Kin Toh by AZULIK

Kin Toh by AZULIK reviews from people who’ve dined at this restaurant. Based on recent rating.

Review summary

1. S

   Sergio

   Los Angeles1 review

   5.0

   Dined today

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 5

   Great service! Server Jose was excellent! Outstanding service!
   

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2. L

   Leydy VIP

   Houston1 review

   3.0

   Dined on May 17, 2025

   1. Overall 3
   2. Food 4
   3. Service 2
   4. Ambience 5

   Ambiance and dinner presentation was incredible. Service not so great, waiter did not place our appetizer order because we did not confirm we wanted it, did not ask if we wanted another cocktail, and only returned to deliver food and check.
   

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3. Y

   Yeli

   San Francisco1 review

   5.0

   Dined on May 16, 2025

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 5

   Beautiful Place, Outstanding Views, Excellent Service. Our waiter Raúl was outstanding and el Chamán was very attentive and cordial. The Food has room for improvement, but overall I’ll give it a 4. 
   

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4. m

   mariana

   Mexico City3 reviews

   1.0

   Dined on May 15, 2025

   1. Overall 1
   2. Food 1
   3. Service 2
   4. Ambience 4

   Hacía mucho calor dentro del restaurante, llegamos caminado con sed y no quisieron regalarnos un vaso de agua, tuvimos que mencionar a PROFECO para que nos sirvieran agua (querían que pagáramos botella a fuerza). La comida bastante desabrida y EXTREMADAMENTE cara, viajo por todo el mundo y no me importa pagar por una buena cena, pero cuando los precios son excesivos y el servicio malo, da mucho coraje pagar un risotto desabrido con cinco camarones secos de $100USD… no dan ganas de regresar.
   

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5. G

   Gabriela

   Mexico City3 reviews

   3.0

   Dined on May 5, 2025

   1. Overall 3
   2. Food 4
   3. Service 4
   4. Ambience 3

   Literal el ambiente es bello pero es una estafa las fotos, si quieres mesa arriba en el nido tienes que rentarla y pagar un precio además del consumo. Así que cenas abajo donde te coloquen
   

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6. J

   Jillian

   Orlando / Central Florida East1 review

   2.0

   Dined on April 23, 2025

   1. Overall 2
   2. Food 3
   3. Service 3
   4. Ambience 5

   It was a cool treehouse ambiance, but incredibly overpriced for what we got for food and drinks. For one appetizer, two entrees, one glass of wine, and one mocktail, it was $360 plus tip. My husband had his heart set on a filet, but they were all out. They talked him into a NY Strip at the same price, and it was chewy, fatty, and lacked flavor—all for $150. It should’ve been exceptional for that price. My food was excellent in flavor and fresh, but still not worth the price in my opinion.
   

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7. E

   Ecaterina

   Croatia1 review

   2.0

   Dined on April 21, 2025

   1. Overall 2
   2. Food 1
   3. Service 2
   4. Ambience 5

   Quality of food awful, the dishes description do not correspond to what they bring on the table. It’s over priced! Octopus was horrible !!! It’s better they keep it more simple , and do drinks to enjoy the ambience which is amazing.
   

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8. S

   Shea VIP

   Columbus4 reviews

   2.0

   Dined on April 18, 2025

   1. Overall 2
   2. Food 3
   3. Service 4
   4. Ambience 2

   We were so excited to try out this restaurant for my husbands 40th. We looked at the menu, and although it would be the most expensive restaurant we’d be going to (we went to Casa Banana and Ilios which were both amazing!) we figured it was worth it for the best table and that’s what we were really paying for. Once arriving at check in for our reservation we were informed that the best tables were $1,000. This didn’t go towards your meal, this was JUST for the table. Also, if you tried to even go close to a nest to take a picture you were informed it was just for those guests. They had all of the empty nest tables roped off, and only one nest table was being used. Everyone was inside. It was a bit odd. I’m not sure if this is a tactic that has been good for business but if more people realized the extra expense I’m sure it would have far less people wanting to book. On top of that each couple got a tasting menu, which was ok, and a couple drinks each. At the end each couple spent around $800. In my opinion based off other options in Tulum and being inside a fully glassed room it wasn’t worth it. In my opinion. There are other bars (with zero cover) with neat tables overlooking a similar view. Don’t waste your money.
   

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9. J

   Jacqueline

   Mexico City1 review

   5.0

   Dined on April 13, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Recomiendo la experiencia de degustación de platillos, para dos personas, (4 entradas, 4 platos principales y 4 postres) todo delicioso y las porciones fueron bastante buenas.
   

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10. H

    Howard

    Seattle / Eastern Washington3 reviews

    4.0

    Dined on April 4, 2025

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 5

    The hostess wasn’t very kind. In the middle me explaining I had a reservation she stopped talking to me and engaged a pretty woman instead of finishing our Conversation. I felt like I was in Miami. Please focus on the customer in front of you. It was her mistakes but I had my reservation and I was seated promptly, the server and the bartender were amazing!! The hostess on the other hand wasn’t very polite. Overall a good experience.
    

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