La Bocca

Insalate / Salads

• Insalata di Cesare$11.00

  Romaine lettuce, parmesan and croutons

• Insalata Tricolore$11.00

  Radicchio, arugula and endive in a balsamic dressing with shaved parmesan cheese

• Insalata alla Bocca$12.00

  Spinach, pineapple, strawberry and raspberry dressing

• Insalata Contadina$12.00

  Arugula, pear, walnuts and gorgonzola

• Spinach Salad$13.00

  Organic spinach, eggs, crispy pancetta and mushroom

• Bietola$13.00

  Beet salad, robiola, walnuts and arugula

Zuppe / Soups

• Pasta e Fagioli$12.00

  Cannellini bean soup with pasta

• Minestrone$12.00

  Italian style vegetable soup

• Lentil Soup$12.00

  Served with Italian pancetta

Antipasti / Appetizers

• Tortino di Melanzana$13.00

  A layer of fried eggplant, tomato sauce

• Mussels Posillipo$13.00

  Mussels with marinara sauce or fra diavolo

• Baked Clams

  • 6pc.$12.00
  • 12pc.$20.00

• Mozzarella di Bufala$14.00

  Buffalo mozzarella with tomato and basil

• Antipasto Caldo

  Rollatini, mushroom, clams, zucchini and calamari

  • for 2$28.00

• Carpaccio di Manzo$14.00

  Sliced aged beef, arugula, shaved parmigiano

• Insalata di Mare$16.00

  Shrimp polpo calamari

• Sapori d'Italia$16.00

  Selection of Italian delicatessen

• Bastoncini di Mozzarella$14.00

  Pan fried fresh mozzarella served with marinara sauce

• Polenta alla Bolognese$16.00

• Calamari al Coccio$16.00

  Sauteed calamari with garlic in a fresh marinara sauce served with toasted bread

• Fegatini di Pollo$14.00

  Chicken liver, mushroom, onion and balsamic sauce

• Calamari Fritti$15.00

  Tender-fried squid served with tomato sauce

Pasta Riso / Pasta & Rice

All pasta is cooked to order. Gluten free and whole wheat pasta available with any sauce

• Orecchiette Pugliesi$20.00

  Broccoli rabe and hot or sweet sausage in a garlic and oil sauce

• Spaghetti alla Chitarra$19.00

  Eggplant, tomato and dried ricotta

• Spaghetti Carbonara$19.00

  Italian pancetta & onion in a egg sauce

• Spaghetti con Nduja$19.00

  Authentic Italian Calabrian nduja sauce

• Cavatelli Marietta$18.00

  Pancetta, potato and tomato

• Bucatini Puttanesca$19.00

  Garlic, black olives, capers and tomato

• Gnocchi Cremosi$19.00

  With pears in a cream gorgonzola sauce

• Gnocchi Genovesi$19.00

  Pesto, stringbeans and potatoes

• Risotto Tirolese$24.95

  Arborio risotto, sausage and peas with a touch of pesto sauce

• Linguine Alle Vongole$21.00

  Fresh Manila clams in a garlic and oil sauce

• Ravioli di Astice$22.00

  Ravioli filled with lobster meat, served in a pink sauce

• Rigatoni alla Nonna$22.95

  Served with meatballs and sausage

• Pappardelle Bolognese$19.00

  3 meat sauce

• Lasagna Vegetariana$22.00

  Vegetarian homemade lasagna

Pesce / Fish

• Salmone Martini$26.95

  Sweet martini sauce over grilled asparagus

• Gamberoni Gratinati$30.00

  Jumbo shrimp baked lightly with bread crumbs and white wine over lemon risotto

• Zuppa di Pesce$39.95

  Shrimp, calamari, clams, lobster tail, mussels and squid in a tomato and garlic sauce over linguine

• Lobster Tail Fra Diavolo$44.95

  8 oz. lobster with mussels and shrimp over linguine marinara garlic and oil or fra diavola

• Gamberoni$29.00

  Shrimp marinara or fra diavolo, over linguini

• Bronzino Filet Grilled$28.00

• Bronzino Whole

  • 800 Gm.$36.00

Carne / Meat

• Pollo Semplice$24.00

  Breaded chicken, pan fried and topped with baby arugula and fresh squeezed lemon

• Pollo Paillard$26.00

  Grilled chicken topped with diced tomato, mozzarella and asparagus

• Pollo Valdostano$26.00

  Stuffed chicken breasts with Italian ham and provolone cheese in a brandy mushroom sauce

• Pollo Scarpariello$25.00

  Country boneless chicken sauteed in garlic, sausage, peppers and potato

• Pollo Parmigiana$24.95

  Italian style parmigiana with side of pasta

• Pollo Martini$26.00

  Breast of chicken, encrusted with parmesan cheese, white wine and butter

• Veal Capricciosa$27.00

  Breaded veal topped with arugula, tomato and mozzarella in a house vinaigrette

• Lombatina Milanese or Parmigiana$38.00

  (Parmigiana served with pasta) Pan fried veal chop with campagnola salad

• Costoletta di Agnello$38.00

  Grilled rack of lamb served with fingerling potatoes and broccoli rabe

• Tagliata di Manzo$38.00

  Sliced 16 oz. sirloin steak with arugula, shaved parmesan in a balsamic reduction

• Saltimbocca alla Romana$28.00

  Scaloppine topped with parma ham and sage in a white wine brown sauce

• Veal Piccata$27.00

  Scaloppine with capers in a lemon sauce

• Berkshire Pork Chop$31.95

  With hot or sweet peppers, onion, cherry tomato and potatoes

Chef's Special - Wild Meat

• Rabbit

• Quail

• Venison

• Boar

Verdure / Vegetables

• Broccoli$7.00

• Broccoli Rabe$10.00

• Spinach$7.00

• Mushrooms$8.00

• Asparagus$9.00

• Roasted Potatoes$7.00

Sunday Feast

• A Family-Style Platter

  Homemade pasta and meat (Beef, Chicken, Sausage and Meatball)

  • Serves 3-4 People$69.99