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La Fontaine Gaillon, Paris, Ile-de-France

La Fontaine Gaillon

4.5
4.5
10 Reviews
€30 and under
French

Make a reservation

2 people
7:00 PM
Booked 3 times today
Experiences are available.
  • Charming
  • Great for fine wines
  • Romantic
La Fontaine Gaillon is back in all its splendor! Come and rediscover our iconic address, where history blends with refined French cuisine and the magic of one of the most beautiful terraces in Paris.

Once owned by Gérard Depardieu, we're reopening the doors of this Parisian institution after renovation (by interior designer Lázaro Rosa Violán), under the aegis of the Fitz Group.
Fitz Group has chosen the talent and personality of young chef Marie-Victorine Manoa. At the age of 30, Marie-Victorine Manoa has worked at the most demanding pianos, from René Redzepi's Noma in Copenhagen to Daniel Humm's Eleven Madison Park in New York, and Alex Atala's D.O.M in Sao Paulo.

In an intimate, hushed atmosphere, you can experience refined cuisine, based on the pleasure of sharing a convivial moment.

Additional information

  • Dining style
    Casual Dining
  • Price
    €30 and under
  • Cuisines
    French
  • Hours of operation
    Breakfast Daily 12:00 pm–3:00 pm Lunch Mon–Thu 6:00 pm–10:30 pm Fri–Sun 6:00 pm–11:00 pm
  • Phone number
    01 83 64 82 94
  • Dress code
    Smart Casual

Experiences

  • Christmas

    €280.00 per person

    Prepaid

    Dec 24, 2024 only
    6:00 PM
    Christmas Menu HORS D’ŒUVRE Champagne-baked oyster, Swiss chard or Smoked trout, buckwheat blinis STARTERS Foie gras terrine, quince chutney or Thinly sliced scallops with citrus PLATS / MAINS Poached lobster, celery mille-feuille with truffle, shellfish jus or Warm duck pâté, truffle-infused wine sauce FROMAGES 18-month-aged Comté, corn bread toast DESSERTS Glazed chestnut Yule log or Baked Alaska with red berry sorbet
  • Christmas

    €280.00 per person

    Prepaid

    Multiple dates available
    Christmas Menu HORS D’ŒUVRE Champagne-baked oyster, Swiss chard or Smoked trout, buckwheat blinis STARTERS Foie gras terrine, quince chutney or Thinly sliced scallops with citrus MAINS Poached lobster, celery mille-feuille with truffle, shellfish jus or Warm duck pâté, truffle-infused wine sauce FROMAGES 18-month-aged Comté, corn bread toast DESSERTS Glazed chestnut Yule log or Baked Alaska with red berry sorbet
  • Happy New Year!

    €350.00 per person

    Prepaid

    Dec 31, 2024 only
    Happy New Year! For this special venue, we offer a 6 course menu : 350€ -- HORS D'ŒUVRE Oyster with caviar Smoked trout with buckwheat blinis Langoustine mayonnaise ENTRÉE Marinated Citrus scallops and toast of corn bread -- Pasta with trufle and foie gras -- MAIN COURSE Sole meunière with champagne and chanterelle or Beef fillet Wellington CHEESE Warm Mont d'or, yellow wine and walnuts DESSERT Norwegian omelet with vanilla rum -- We Look forward to seeing you soon!

What 10 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.5
4.5 based on recent ratings
  • 4.6Food
  • 4.6Service
  • 4.6Ambience
  • 4.2Value

NoiseModerate

10 Reviews
  1. OpenTable Diner

    New York City

    1 review

    5.0

    1 review

    Dined on November 17, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The food and service was impeccable. To start, we had the herring and escargot, both of which were incredible. The herring was not what I expected, but it proved all doubt wrong as it was delectable. The escargot was more tender than what I’ve had before. For our mains, my friend, probably had the most tender and delicious feel that was crispy on the outside. I had a superb beef tartare which exceeded my expectations. My waiter Antoine was knowledgeable and lively and gave excellent wine suggestions.

    Is this helpful?

  2. Kirk

    Los Angeles

    4 reviews

    vip
    5.0

    4 reviews

    Dined on October 28, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Truly excellent meal. And the profiteroles were quite excellent.

    Is this helpful?

  3. sarah

    New Mexico

    5 reviews

    5.0

    5 reviews

    Dined on October 25, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Wonderful experience. Food was delicious, ambiance was beautiful and service was outstanding:)

    Is this helpful?

  4. Mihai

    Charleston

    3 reviews

    5.0

    3 reviews

    Dined on October 16, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent food - the sole meunière for two is a great choice, perfectly cooked with subtle seasoning.

    Is this helpful?

  5. Shawn

    Berlin

    7 reviews

    vip
    5.0

    7 reviews

    Dined on October 12, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We definitely underestimated how good the food would be. It exceeded our already high expectations. And the staff was very welcoming and friendly. We had a good laugh and enjoyed the ambiance.

    Is this helpful?

  6. Bernadette

    Jacksonville

    10 reviews

    vip
    5.0

    10 reviews

    Dined on October 10, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Wonderful menu choices. Service was perfect. Our server was so helpful and enthusiastic about the offerings.

    Is this helpful?

  7. Jen

    Toronto

    2 reviews

    1.0

    2 reviews

    Dined on October 6, 2024

    1. Overall 1
    2. Food 1
    3. Service 1
    4. Ambience 1
    We had reservations for 10:30am - arrived at the restaurant and it was closed! The restaurant didn’t even open until 12! We shouldn’t have been able to make a reservation. We were very disappointed

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  8. Debbie

    Hawaii

    1 review

    5.0

    1 review

    Dined on September 26, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We had an absolutely amazing French meal, the ambit was perfect! It was a perfect place to experience French cuisine.

    Is this helpful?

  9. Charlie

    Denver

    9 reviews

    5.0

    9 reviews

    Dined on September 8, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We had a wonderful dining experience! Had the sole meuniere for two and it was our best meal in Paris. The staff was friendly and helpful as well.

    Is this helpful?

  10. LizU

    Washington DC

    1 review

    4.0

    1 review

    Dined on July 4, 2024

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 5
    We had the Sole Meunière for two and it was delicious! I did not realize that it came with both frites and salade and, being American, I ordered a green salad with a cheese course of goat cheese as a starter. I wish that the waiter would have told us that the salade was included with the meal so we would not have ordered it for a starter. The restaurant is expensive. Not being a Parisian and understanding the complete dinner experience we ended up ordering the extra salad when ordering the goat cheese, which was also delicious, would have been fine. Other than that confusion, we enjoyed the entire dining experience and would recommend this restaurant

    Is this helpful?

FAQs

La Fontaine Gaillon is rated 4.5 stars by 10 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 PM
Booked 3 times today
Experiences are available.
Google Map for La Fontaine Gaillon

1 Rue de la Michodière, Paris, Ile-de-France 75002

Additional information

  • Neighborhood
    Bourse
  • Hours of operation
    Breakfast Daily 12:00 pm–3:00 pm Lunch Mon–Thu 6:00 pm–10:30 pm Fri–Sun 6:00 pm–11:00 pm
  • Price
    €30 and under
  • Cuisines
    French
  • Dining style
    Casual Dining
  • Dress code
    Smart Casual
  • Parking details
    None
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  • Terms of Use
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