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A Bone-In Filet - LBV Steakhouse, Erie, PA

LBV Steakhouse

4.2
4.2
777 Reviews
$50 and over
Steakhouse

Make a reservation

2 people
7:00 PM
Booked 1 time today
  • Good for special occasions
  • Charming
  • Good for groups
Experience the Elegance of the award winning LBV Steakhouse at Presque Isle Downs and Casino!
We are open 5-9pm Thursday, and 5-10pm Friday and Saturday, and are waiting to serve you!

While Prime Steaks are our specialty, LBV Steakhouse also prepares succulent seafood, king crab legs and lobster and more!
Not to mention our incredible mouth-watering desserts!

MUST BE 21 OR OLDER TO ENTER THE RESTAURANT VIA THE CASINO FLOOR.

Presque Isle Downs and Casino. I-90 Exit 27 in Erie, PA
Gambling Problem? Call 1-800-Gambler

Additional information

  • Phone number
  • Price
    $50 and over
  • Cuisines
    Steakhouse, Seafood
  • Hours of operation
    Dinner Thu–Sat 5:00 pm–10:00 pm
  • Dress code
    Smart Casual
  • Parking details
    Valet parking is available at Presque Isle Downs & Casino, as well as a free parking public parking area. Should you choose to valet, LBV Steakhouse will validate your ticket upon your request at the restaurant. If parking in one of the lower parking areas located at the Casino, there are complimentary shuttles available.
  • Payment options
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Executive chef
    Daniel Arnold

What 777 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.2
4.2 based on recent ratings
  • 3.9Food
  • 4.6Service
  • 4.3Ambience
  • 3.6Value

NoiseModerate

Loved For

  • Erie

    Best Overall

  • Erie

    Best Food

  • Erie

    Best Service

  • Erie

    Best Ambiance

  • Erie

    Best Value

  • Erie

    Healthy

  • Erie

    Romantic

  • Erie

    Good for special occasions

  • Erie

    Lively

Review summary

AI-generated from verified diner reviews
LBV Steakhouse offers a delightful dining experience with "excellent food and service." Guests frequently praise the attentive staff, especially servers like Brian and Cory, who enhance the atmosphere. The "filet is excellent" and table-side Caesar salads add a special touch. Despite occasional smoky casino ambience, the restaurant remains a top choice for many returning patrons.

777 Reviews
  1. Bruce

    San Francisco4 reviews

    5.0

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Everything was wonderful. The waitstaff (Corey) was outstanding.

    Is this helpful?

  2. Stephen

    Upstate NY1 review

    3.0

    Dined 3 days ago

    1. Overall 3
    2. Food 4
    3. Service 5
    4. Ambience 4
    Great service and nice, clean, and friendly atmosphere. Food is very expensive and menu is limited but our waitress, Wendy accommodated my wife's vegan desire. She was very good. I was surprised to see very pricy seafood selections since they were all farm-raised instead of wild-caught. The major detraction of the whole experience was having to walk through the smoking section of the casino to enter the restaurant. As a non-smoker, that is quite a deterrent to consider dining there in the future. With over 80% of the public non-smoking, you'd think the casino would move their smoking section away from the restaurant.

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  3. John

    Pittsburgh5 reviews

    5.0

    Dined on March 1, 2025

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 4
    Pricey but easily the best Steak in town. Manhattan cut Strip was excellent. Reasonable Wine list and value
    LBV SteakhouseResponded 5 days ago
    Thank you for taking the time to share your experience with us. We're glad you enjoyed the Manhattan cut Strip and our wine list. Your feedback is incredibly valuable.

    Is this helpful?

  4. Thomas

    Pittsburgh1 review

    4.0

    Dined on February 15, 2025

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 5
    My wife had crab spaghetti She really enjoyed The cheese cake phenomenal. And the staff go out of there way to make it a dinning experience.
    LBV SteakhouseResponded 5 days ago
    Thank you for your feedback. We are pleased to hear you enjoyed the service and atmosphere at LBV Steakhouse.

    Is this helpful?

  5. Bruce

    Pittsburgh3 reviews

    3.0

    Dined on February 13, 2025

    1. Overall 3
    2. Food 2
    3. Service 5
    4. Ambience 5
    The service and atmosphere of the restaurant is exceptional. I personally would avoid the steak selections.
    LBV SteakhouseResponded 5 days ago
    We are thrilled to hear that you enjoyed the service and atmosphere at LBV Steakhouse. Thank you for sharing your feedback.

    Is this helpful?

  6. Mchael

    Pittsburgh1 review

    1.0

    Dined on February 8, 2025

    1. Overall 1
    2. Food 1
    3. Service 3
    4. Ambience 4
    Food was not worth the price. Chicken was tasteless and dry as was the pork chop
    LBV SteakhouseResponded 5 days ago
    It's unfortunate to hear about your experience. Please feel free to reach out to us at (814) 866-8359 to discuss this further.

    Is this helpful?

  7. Patricia

    Pittsburgh1 review

    3.0

    Dined on February 8, 2025

    1. Overall 3
    2. Food 3
    3. Service 5
    4. Ambience 4
    Unfortunately tonight the food, which was Surf & Turf, the steak was overdone/burned on the surface. We had ordered medium, but evidently the cook either had a bad night or just over-did the steak. We have eaten many times at LBV and the food was good, but tonight we have to say we were disappointed. As for the service, we always ask for Cory as our waiter and there were no issues with his service....always friendly and courteous. We will return again.
    LBV SteakhouseResponded 5 days ago
    Your feedback is incredibly valuable. We are concerned to hear about the overdone steak in your Surf & Turf dish. We appreciate your loyalty and hope to improve your experience next time.

    Is this helpful?

  8. Joseph VIP

    Las Vegas208 reviews

    4.0

    Dined on February 2, 2025

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 4
    Had a delicious steak while my wife dined on the crab spaghetti. Both were very good. The baked potato was not as warm as I would have liked. Our sever was excellent.

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  9. Chic

    Pittsburgh1 review

    5.0

    Dined on January 30, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Delicious food and wine. Great service. Very comfortable atmosphere

    Is this helpful?

  10. Susan

    New York City2 reviews

    4.0

    Dined on January 23, 2025

    1. Overall 4
    2. Food 2
    3. Service 5
    4. Ambience 5
    My husband ordered two sides Cauliflower and a loaded baked potato. Neither side came out with his steak. The cauliflower was very bland, he did not eat any of it. No offer to compensate for the delay in delivery or the poor taste. When I ordered my filet mignon I told the waiter I wanted a warm pink center so maybe medium rare. He said he would put it in medium as they steaks had been coming out under done. When my steak finally arrived it was over cooked. We normally have great experiences at LBV, but were very disappointed in this meal.

    Is this helpful?

FAQs

LBV Steakhouse is rated 4.2 stars by 777 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 PM
Booked 1 time today
Google Map for LBV Steakhouse

8199 Perry Highway, Erie, PA 16509

Additional information

  • Phone number
  • Price
    $50 and over
  • Cuisines
    Steakhouse, Seafood
  • Hours of operation
    Dinner Thu–Sat 5:00 pm–10:00 pm
  • Dress code
    Smart Casual
  • Parking details
    Valet parking is available at Presque Isle Downs & Casino, as well as a free parking public parking area. Should you choose to valet, LBV Steakhouse will validate your ticket upon your request at the restaurant. If parking in one of the lower parking areas located at the Casino, there are complimentary shuttles available.
  • Payment options
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Executive chef
    Daniel Arnold
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
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