Reviews can only be made by diners who have eaten at this restaurant
- 4.5Food
- 4.7Service
- 4.7Ambience
- 4.1Value
Noise • Moderate
Executive chef: Tara Monsod
From the OpenTable editors: The latest hotspot from powerhouse restaurant group Puffer Malarkey Collective, Le Coq is where you go for modern takes on French classics with SoCal and Asian influences. James Beard Award-nominated chef Tara Monsod dazzles with standout dishes like a duck l’orange with tamarind puree, kumquat, and chicory. Original exposed brick walls in the historic 1930s building, red velvet booths, and lush plants add to the swanky Parisian vibe.
Le Coq reviews from people who’ve dined at this restaurant. Based on recent rating.
Reviews can only be made by diners who have eaten at this restaurant
Noise • Moderate
Tasha VIP
Los Angeles2 reviews
Dined today
Is this helpful?
OpenTable Diner
San Diego1 review
Dined 1 day ago
Is this helpful?
Liza
Cincinnati2 reviews
Dined 1 day ago
Is this helpful?
OpenTable Diner
Chicago3 reviews
Dined 2 days ago
Is this helpful?
OpenTable Diner VIP
San Diego1 review
Dined 2 days ago
Is this helpful?
LizaI VIP
San Diego6 reviews
Dined 2 days ago
Is this helpful?
elisa VIP
San Diego2 reviews
Dined 3 days ago
Is this helpful?
OpenTable Diner VIP
Los Angeles3 reviews
Dined 5 days ago
Is this helpful?
Cesar VIP
San Diego5 reviews
Dined 5 days ago
Is this helpful?
vivian VIP
San Diego3 reviews
Dined 6 days ago
Is this helpful?
Le Coq is rated 4.6 stars by 427 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
7837 Herschel Ave, San Diego, CA 92037-4408