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For over four decades, Le Crocodile has been a cornerstone of culinary excellence in the heart of Vancouver. As the torch passes from one generation to the next, we embark on an exciting new chapter under the guidance of our visionary chef, Rob Feenie. Step into our newly redesigned space, where warmth and nostalgia blend seamlessly with contemporary flair. The ambiance exudes the timeless elegance of Art Deco, creating an inviting atmosphere that feels both familiar and exhilaratingly new. At Le Crocodile by Rob Feenie, we are committed to preserving the essence of the dining experience you have grown to love while embracing the evolution of taste and style. Join us as we continue to write the next chapter of our storied history, one unforgettable meal at a time.
For groups of 6 and more please email us at info@lecrocodilerestaurant.com
Why they're an Icon
Executive chef: Chef Rob Feenie
From the OpenTable editors: This French fine-dining icon has dazzled Vancouverites since 1983. Legendary chef Michel Jacob passed the torch to his friend and Iron Chef America winner Rob Feenie in 2024, and Feenie still celebrates the restaurant's French origins while incorporating some of his West Coast roots. Expect Dover sole deboned tableside in an herb beurre blanc, steak tartare, and other classics served in an elegant white tablecloth dining room.
Dining areas
Additional information
Dining style
Fine Dining
Price
CAN$51 and over
Cuisines
French, Steak
Hours of operation
Mon–Thu, Sun 5:00 pm–10:00 pm
Fri, Sat 5:00 pm–11:00 pm
Lunch
Tue–Fri 11:30 am–2:00 pm
On Smythe Street just off of Burrard - half a block in
Parking details
Public Lot
Additional
Bar/Lounge, Beer, Cocktails, Counter Seating, Full Bar, Patio/Outdoor Dining, Wine
Experiences
Chef Tasting Menu
CA$120.00 per person
Multiple dates available
Indulge in a culinary journey with our exclusive Tasting Menu; every course showcases the finest ingredients, from exquisite appetizers to decadent desserts. The menu is subject to change based on seasonal ingredients.
Amuse Bouche
Appetizer
Scallop Crudo
chili lime dressing, avocado, cucumber, rice crisps
Mid Course
Lightly Smoked Trout sturgeon caviar, trout roe, beurre nantais
Choice of Main
Sake Maple Marinated Sablefish
seasonal mushrooms, koji butter sauce, yukon gold
Grilled Veal Medallions classic le crocodile morel sauce
Herb Crusted Lamb Saddle vadouvan spiced squash, farro verde, beets, mint jus
Dessert
Key Lime Chiboust
coconut sorbet, meringue, caramelized pineapple
Menu
Le Crocodile's menu was last updated on 2/12/2025.
house ground wagyu, gruyere, special sauce, frites
Short Rib Sandwich
levain, gruyere, mustard mayo, frites, salad
Prawn & Clam Linguine
garlic chili, white wine, parsley
Butternut Squash Ravioli
lemon butter sauce, fresh black truffle
Free Range Roasted Chicken Supreme
wild mushrooms, spaetzle, creamed spinach
Steak Frites
bavette, fries, peppercorn sauce
Grilled Veal Medallions
pappardelle, classic le crocodile morel sauce
Ribeye
salad, frites, choice of port truffle jus or peppercorn sauce
Dover Sole (Deboned Tableside)
herb beurre blanc
What 509 people are saying
Le Crocodile reviews from people who’ve dined at this restaurant. Based on recent rating.
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.7
4.7 based on recent ratings
4.8Food
4.8Service
4.6Ambience
4.4Value
Noise • Moderate
Loved For
Vancouver / British Columbia
French
Vancouver
Great for fine wines
Vancouver
Good for special occasions
Review summary
AI-generated from verified diner reviews
Le Crocodile offers an exquisite dining experience with "amazing food and service," featuring classic French cuisine. Guests praise the "innovative and delicious" tasting menu and "outstanding" wine pairings. The elegant ambiance complements the attentive service, making it a top choice for special occasions. Rob Feenie's leadership maintains its legacy of excellence.
509 Reviews
P
Paul
San Diego13 reviews
5.0
Dined today
Overall 5
Food 5
Service 5
Ambience 5
Food and ser ice weere outstanding. Highly recommended.
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N
Nigel VIP
Vancouver24 reviews
5.0
Dined 1 day ago
Overall 5
Food 5
Service 5
Ambience 5
Truely excellent food, each of the three courses was spot on. No duds. Best meal in Vancouver for a long time.
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E
Edel
Vancouver2 reviews
5.0
Dined 3 days ago
Overall 5
Food 5
Service 5
Ambience 5
Outstanding lunch. Intriguing selection of classic French dishes and locally inspired interpretations. Finely curated wine selections both by bottle and glass. Service was attentive friendly and polished. Lots of little unexpected surprises from the Chef made for a wonderful dining experience.
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C
Charles VIP
Las Vegas50 reviews
3.0
Dined 3 days ago
Overall 3
Food 4
Service 4
Ambience 4
I had booked a specific table well in advance which was occupied when we arrived. We had been going to this restaurant for over 20 years every time we visited Vancouver. The general feeling of the restaurant had changed with the new ownership/chef and staff although our waiter was very accommodating. My wife observed the sommelier doing some very strange things such as pouring wine from a glass back into a bottle and just turning a red wine bottle up and glubbing it into the decanter. Over we were dissatisfied. The Dover sole was very good and deboned excellently.
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J
Joanne
Vancouver1 review
5.0
Dined 4 days ago
Overall 5
Food 5
Service 5
Ambience 4
Delicious food, great service, clean and comfortable environment
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R
Ron VIP
Palm Springs77 reviews
5.0
Dined 5 days ago
Overall 5
Food 5
Service 5
Ambience 5
Seafood medley was a hit for three of our party of five. The lamb entree as well as the beef tenderloin had rave reviews by the other two. The escargot was nicely prepared. Service was top notch and old school. Dining room was charming and comfortable.
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B
Brian VIP
Vancouver92 reviews
5.0
Dined 7 days ago
Overall 5
Food 5
Service 5
Ambience 5
It does not get better than Le Cocodile for fine dining in Vancouver. Every dish I have tried here is delicious and prepared perfectly.
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A
Anh
Vancouver1 review
4.0
Dined 7 days ago
Overall 4
Food 5
Service 4
Ambience 5
Didn’t expect charge for bread which kept getting taken away. $30 is nuts
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m
michael
Melbourne6 reviews
5.0
Dined on May 2, 2025
Overall 5
Food 5
Service 5
Ambience 5
Our experience began with a warm welcome and continued throughout with attentive, proactive and cheerful team members.
Our food was absolutely delicious and the wine selection excellent.
Le CrocodileResponded 7 days ago
Dear Michael,
Thank you so much for your kind words! We’re thrilled to hear that you enjoyed your experience with us, as well as the food and wine selection. We truly appreciate you taking the time to share your thoughts and look forward to welcoming you back again soon.
Warm regards,
Sofiia Masautova
Restaurant Manager
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D
Donald VIP
Vancouver13 reviews
5.0
Dined on May 1, 2025
Overall 5
Food 5
Service 5
Ambience 5
Can’t wait to go back. Exquisite food with great service. Waiter professional and attentive.
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FAQs
Le Crocodile is rated 4.7 stars by 509 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.