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Le Passé Composé, Montréal, QC

Le Passé Composé

No Reviews
CAN$31 to CAN$50
Breakfast

Make a reservation

2 people
8:00 PM
Booked 8 times today
Indulge in a bold menu that redefines brunch classics. Under the direction of chef Arnaud Glay, known for his famous poached eggs, Le Passé Composé is revealed in a completely new concept.

Order delivery or takeout

Additional information

  • Dining style
    Casual Elegant
  • Price
    CAN$31 to CAN$50
  • Cuisines
    Breakfast
  • Phone number
    (514) 360-8657
  • Payment options
    AMEX, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive chef
    Arnaud Glay
  • Neighborhood
    Montreal
  • Cross street
    Saint-Paul Street to the North, Queen Street intersects with William Street
  • Parking details
    Street Parking
  • Public transit
    Metro Square Victoria 14 min walk
  • Additional
    Beer, Cafe, Cocktails, Counter Seating, Dog Friendly, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Takeout, Vegan, Weekend Brunch, Wheelchair Access, Wine

FAQs

Le Passé Composé offers takeout which you can order by calling the restaurant at (514) 360-8657.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
8:00 PM
Booked 8 times today

Order delivery or takeout

Google Map for Le Passé Composé

710 Rue William, Montréal, QC H3C 0R5

Additional information

  • Cross street
    Saint-Paul Street to the North, Queen Street intersects with William Street
  • Neighborhood
    Montreal
  • Price
    CAN$31 to CAN$50
  • Cuisines
    Breakfast
  • Dining style
    Casual Elegant
  • Dress code
    Business Casual
  • Parking details
    Street Parking
  • Public transit
    Metro Square Victoria 14 min walk
  • Payment options
    AMEX, Mastercard, Visa
  • Executive chef
    Arnaud Glay
  • Additional
    Beer, Cafe, Cocktails, Counter Seating, Dog Friendly, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Takeout, Vegan, Weekend Brunch, Wheelchair Access, Wine
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