Le Replat de Montmartre

Le Replat de Montmartre reviews from people who’ve dined at this restaurant. Based on recent rating.

1. S

   Susanne

   London1 review

   5.0

   Dined on April 18, 2025

   1. Overall 5
   2. Food 5
   3. Service 4
   4. Ambience 4

   Sehr gutes Essen. Nette Bedienung und schöne Ambiance
   

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2. G

   Gratian VIP

   London3 reviews

   5.0

   Dined on April 5, 2025

   1. Overall 5
   2. Food 5
   3. Service 4
   4. Ambience 4

   Great for leisurely lunch when time is not an issue and English comms is OK for comms but not outstanding
   

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3. C

   Chris VIP

   Surrey7 reviews

   5.0

   Dined on March 29, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   A short menu cooked well with decent wine. Our bill worked out around €50 per person.
   

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4. M

   Matt VIP

   Central Coast7 reviews

   5.0

   Dined on March 24, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   It was a great find right by our Airbnb. Amazing fresh food and has a local feel. Wine priced well and lots of options.
   

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5. m

   michel

   Paris1 review

   5.0

   Dined on February 21, 2025

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 5

   sommes rendus à 4 personnes avec un apriori que ce serait " bien ". c était bien, plutôt très bien. les bonnes surprises: pas serrés, grande vue , calme et un ressenti d'être dans l'atmosphère du vieux monmartre.
   

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6. S

   Sam

   Greater Boston1 review

   5.0

   Dined on February 17, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Very Good, their service was also excellent, we enjoyed everything there!
   

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7. F

   Fritz

   Seattle36 reviews

   5.0

   Dined on January 24, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   Le Replat de Montmarte was a chance find for me. I had decided to walk up to Sacre Couer on my first night in Paris after flying in from the east coast. I had a day to explore and I wanted to make the most of it. I had always wanted to see the view from Sacre Couer at night. After enjoying the walk up and the views, I decided I was hungry. I pulled up the handy dandy Open Table app and looked for places nearby. This restaurant had solid ratings, the price point seemed good, and they could get me in at a time that worked for me. The place is tiny and the tables are pretty much crammed together, but it didn't feel claustrophobic. I was seated quickly by the staff and presented a menu that had a wide variety of choices. The question was not so much "what do I want?" but "What don't I want". The person dining next to me had the duck and it looked amazing, but I ended up going for the chicken special. I got a simple green salad to start and the house rose which was one of the best I've had. The chicken arrived on a bed of pureed turnip with a beautiful sear on the skin and delicious slightly charred veggies. The serving was almost American in terms of size, but much more tasty than most American preparations. For dessert, I had a chocolate mouse with a layer of dark chocolate ganache as the base. It was just the right thing to end a very nice meal. I was not the only solo diner in the restaurant and there seemed to be a couple families of locals dining as well. My terrible French was not a barrier and they were quite gracious and patient as a worked to string together the correct words into a coherent sentence. If you are in the area looking for a very good and well priced meal, this may be the place for you.
   

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8. G

   Giulia Rosa

   Paris2 reviews

   5.0

   Dined on December 31, 2024

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 5

   Wonderful atmospher for the new years Eve, Staff has been very Kind to us. good food, affordabla price, considering the area and the day. Very recommended!
   

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9. M

   MR ALEX

   Manchester1 review

   2.0

   Dined on November 23, 2024

   1. Overall 2
   2. Food 2
   3. Service 3
   4. Ambience 3

   After reading previous reviews I was quite looking forward to celebrating my wife's birthday at this restaurant. Whilst the service was good and the waiter very friendly the main course on my part was disappointing unfortunately. I ordered pork fillet with pepper sauce and dauphinoise potatoes gratin however there was no sauce and the gratin was completely cold. My wife said she enjoyed her meal which was the main thing and the other courses plus wine were very good.
   

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10. C

    Carlos

    San Francisco2 reviews

    5.0

    Dined on November 4, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4

    Excellent dans tout les aspects !!! Tres tres bon on reviendra
    

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