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Leatherwood, Hobart, AU-TAS

Leatherwood

4.3
4.3
2 Reviews
$41 to $100
Australian

Make a reservation

2 people
7:00 PM
Experiences are available.
  • Good for business meals
  • Charming
  • Kid-friendly
Modern Australian inspired by local ingredients showcasing Tasmania's best produce.

Additional information

Experiences

  • New Years Eve Degustation Menu

    A$125.00 per person

    Dec 31, 2024 only
    Our New Years Eve Degustation is a curated showcase of Tasmania’s provenance of producers. From delicious Chicken Liver Parfait to Bass Strait Scallops with an entreé linguine rounding off on a main Tasmanian Eye Fillet Steak accompanied by our baby cos hearts and roasted potato, ending on a deluxe bitter chocolate mousse, Complete the celebration with our add on free flow sparkling wine for $65 per person.
  • Valentines Day at Leatherwood

    A$199.00 per person

    Feb 14, 2025 only
    Indulge in Romance – A Valentine’s Day Dinner Like No Other This Valentine’s Day, elevate your celebration with an unforgettable dining experience crafted to ignite passion and create lasting memories. Imagine stepping into a softly lit space, where the air is rich with the scent of roses and the flicker of candlelight dances across your table. Every detail is designed to celebrate love – from elegant décor to the exquisite flavors waiting to be savored. With soft music setting the tone and an ambiance brimming with intimacy, this isn’t just dinner – it’s an experience that draws you closer, turning ordinary moments into treasured memories. This Valentine’s Day, don’t just show your love – savor it. (DETAILS AND PRICE SUBJECT TO CHANGE)

What people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.3
4.3 based on all time ratings
  • 4.8Food
  • 4Service
  • 3.8Ambience
  • 4.3Value

NoiseEnergetic

2 Reviews
  1. Vera

    Tasmania

    1 review

    5.0

    1 review

    Dined on December 13, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    I went to dinner at Leatherwood last Friday, Dec 13th, with a few friends. When I made the booking, I tried to find their menu, but to no avail. A little frustrating, but intriguing at the same time. In hindsight, it really didn't matter. What I was impressed with, and lookingforward to, was that they exclusively use Tasmanian produce. We were seated at a table directly infront of the open kitchen and servery. Our server, John, was lovely and very knowledgeable. It's the first time I have been to a Hilton Hotel, in any capacity, so I was entering with an open mind, but also expecting it to be a bit "grand". Don't get me wrong! It is lovely! But I was pleasantly surprised that it isn't pretentious and has a welcoming ambience. To me, eventhough it's a 5⭐️ hotel, it "feels Tasmanian". Now the food. (I wish I had taken a photo of the menu, so I can give accurate details of the dishes) I started with the scallops. It is 3 half-shells, each containing 3 (albeit small) scallops on cauliflower mash. I was very happy to see that they keep the roe attached. ✔️✔️ Others had oysters, and chicken liver paté. By all accounts everything was lovely! My main was Rack of Lamb done perfectly pink, with chimichurri and beetroot marinated shallots. Others had mussels, Wagyu steak, Market Fish (Blue Eye) and chicken. We shared sides of crispy roasted potatoes, fries, broccollini and Dutch carrots. All plates were (almost licked) clean! Everything was perfect! No-one could fault a thing. We were pleasantly satiated. Even the wines we had exuded warm murmurings. Then they brought us the dessert menu! So ofcourse we had to partake. Most of us had Leatherwood Crème Brûlée, with rhubarb jam and shortbread (don't be fooled by the 4 small hexagonal pieces on the plate. When the server tells you "don't eat them", DON'T. They may look like shortbread, but infact they are bees wax! [We didn't try to eat them]) One of our party had the Apple pie. All plates emptied once again! 10 out of 5 ⭐️❤
    LeatherwoodResponded on December 19, 2024
    Hi Vera! Thank you so much for your thoughtful and detailed review! Absolutely delighted to hear that you enjoyed your dining experience at Leatherwood. It’s wonderful to know that our use of Tasmanian produce, welcoming atmosphere, and knowledgeable service stood out to you. We are especially pleased that you appreciated the scallops and loved our keeping of the roe attached. We’ll pass your kind words along to John and the team. If you return, we’d love to hear more about your experience and make it just as memorable. Thank you again! -Brandon Linsley, Food and Beverage Manager

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  2. Richard

    Tasmania

    3 reviews

    3.0

    3 reviews

    Dined on November 16, 2024

    1. Overall 3
    2. Food 5
    3. Service 2
    4. Ambience 3
    Food was excellent however service was not good. We sat next to an empty table with dirty dishes that was not cleared all night. Service was slow. Took ages to even order drinks. The resturant was almost empty so no excuse for slow service.
    LeatherwoodResponded on December 11, 2024
    Hi Richard, thank you so much for your patronage and taking the time to give us this feedback, we have taken it on board and will do our best to improve the experience for all our guests, please let us know when you are ready to come back and allow us a chance to make it right! -Brandon Linsley, Food & Beverage Manager

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FAQs

Leatherwood is rated 4.3 stars by 2 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 PM
Experiences are available.
Google Map for Leatherwood

179 Macquarie St, Hobart, AU-TAS 7000

Additional information

  • Neighborhood
    North Hobart
  • Hours of operation
    Breakfast Daily 6:30 am–10:30 am Dinner Daily 5:00 pm–9:00 pm
  • Price
    $41 to $100
  • Cuisines
    Australian
  • Dining style
    Casual Elegant
  • Dress code
    Smart Casual
  • Parking details
    None
  • Payment options
    Mastercard, Visa
  • Additional
    Non-Smoking, Wheelchair Access
  • Privacy Policy
  • Terms of Use
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