Lily on Clement

4.8

12 Reviews

$31 to $50

Vietnamese

Make a reservation

2 people

Nov 23, 2024

7:00 PM

Booked 27 times today

Experiences are available.

Neighborhood gem
Great for creative cocktails
Good for special occasions

Homage Vietnamese Food by Chef Rob Lam.
Elevating Vietnamese cuisine.

Order delivery or takeout

Additional information

Dining style
Casual Dining
Price
$31 to $50
Cuisines
Vietnamese, Southeast Asian
Hours of operation
Mon, Wed–Sun 5:00 pm–9:00 pm Fri–Sun 11:00 am–2:00 pm
Phone number
(415) 742-5285
Website
http://www.lilyonclement.com/
Dress code
Business Casual

Location
225 Clement St, San Francisco, CA 94118-2407
Neighborhood
Richmond District
Parking details
Street Parking
Additional
Bar/Lounge, Counter Seating, Delivery, Gender Neutral Restroom, Non-Smoking, Takeout, Wheelchair Access

Experiences

Early Girl
$36.00 per person
Multiple dates available
Two courses for $36/person.
Set Menu III
$130.68 per person
Multiple dates available
The most extended set menu.
Set Menu I
$77.44 per person
Multiple dates available
A delightful four courses from the chef's selection.

Spicy Fried Chicken Wings$18.00
Caramel Chili Glaze, Roquefort Cheese Aioli, Micro Cilantro, Pickles
Jackfruit “Pizza”$22.00
Banana Rice Paper, Vietnamese Herbs Pesto, Sambal, Shallot Aioli, Cucumbers and Pickles
- Gluten Free$0.00
- Vegan$0.00
Fried Prawns and Sweet Potatoes$29.00
Fifth Crow Farms Butter Lettuce, Pickled Daikon and Carrots, Nuoc Cham Dipping Sauce
Vietnamese Chicken and Rice Paper Salad$22.00
KJ Orchard Stone Fruits, Brokaw Farms Avocado, Spicy Tomato Sambal, Little Gems, Nuoc Mam
Sonoma Liberty Duck Confit Egg Rolls$18.00
Marshall’s Farm Honey and Wise Goats Mustard Dipping Sauce

BANH MI SANDWICHES

A CUP OF PHO BROTH

Sunnyside Golden Eggs$14.00
Two Fried Eggs, Lap Xuong Sausage, Pate, Gio, Pork Floss, Pickles, XO Chili Sauce
Turmeric Fried Catfish$14.00
Cilantro and Dill, Sambal Remoulade, Cucumbers and Pickles, Fermented Shrimp and Pineapple Sauce
Lemongrass BBQ Chicken$14.00
Crispy Chicken Skin, Cucumbers, Pickles, Shallot Aioli, Tomato Pepper Sambal
Roast Beef Pho French Dip 8 oz$24.00
Five Spice Roasted Beef, Pate, Shallot Aioli, Basil and Cilantro, Cucumbers and Pickles, Pho Au Jus

NOODLES

Curry Clams and Mussels$28.00
Instant Egg Noodles, Dirty Girl Dry Farm Tomato, Coconut Lemongrass Broth, NZ Rock Shrimp, Thai Basil
Turmeric Fried Catfish Bowl$24.00
Banh Hoi Rice Noodles, Dill and Onions, Fermented Shrimp and Pineapple Sauce, Shrimp Chips
Wok Seared Vegetarian Chow Fun$24.00
Pea Leaf, Cordyceps and Wood Ear Mushrooms, Fried Tofu, Hot Mustard Maggi Sauce
- Shrimp$12.00
- Beef$12.00
- Chicken$8.00
- Fried Tofu$6.00
- Surf & Turf$16.00
- Plant Based chunk Steak$16.00
2nd Place Beef Noodle Soup - PHO BO$44.00
Rare Sliced Filet Mignon, Roasted Bone Marrow, Oxtail and Banana Shank, Roasted Ginger and Beef Consommé
Hanoi BBQ Heritage Pork Bowl
Grilled Meatball, Belly and Shoulder, Banh Hoi Noodles, Cucumbers and Pickles, Nuoc Cham
Garlic Noodles
Marin Root Farms Bok Choy, Shitake Mushrooms, Peppers, Toasted Garlic and Shallots
- Shrimp$12.00
- Beef$12.00
- Chicken$8.00
- Fried Tofu$6.00
- Surf & Turf$16.00
- Plant Based chunk Steak$16.00

ENTREES

Saigon Breakfast Plate$16.00
Two Fried Eggs, Lap Xuong Sausage, Pate, Laughing Cow Cheese, Pickles, Banh Mi
- Gluten Free$0.00
Pea Leaf Porridge$16.00
Pea Leaf and Cilantro Pesto, Cordyceps and Shitake Mushrooms, Toasted Shallots and Garlic
#1 Vietnamese BBQ Broken Rice Plate$26.00
Sakura Farms Grilled Pork, Lemongrass Chicken, Blue Chicken, Duck Spring Roll, Fried Egg
- Gluten Free$0.00
Shaking Beef Salad$28.00
Fifth Crow Farms Little Gems, Sausalito Springs Watercress, Brokaw Farms Avocado, Egg
- Plant Based chunk Steak$6.00
Market Vegetable Stir Fry$14.00
Garlic and Ginger, Maggi Sauce, Sesame
Fried Soft Tofu$14.00
Wild Mustard Dipping Sauce
Hot Sauce V.5$6.00
Shrimp Paste, Lemongrass, Garlic, Chilies

What 12 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8

4.8 based on recent ratings

4.7Food
4.8Service
4.7Ambience
4.4Value

Noise • Moderate

12 Reviews

M
Max
Raleigh
1 review
2.0
1 review
Dined on November 12, 2024
1. Overall 2
2. Food 2
3. Service 4
4. Ambience 3
The vine seemed great when we walked in. Food was very creative but only mediocre, and the price was pretty high for what it was.
Is this helpful?
S
Serena
San Francisco
29 reviews
4.0
29 reviews
Dined on November 11, 2024
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 4
Excellent food. Good service. very noisy, not great for detailed conversation.
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f
flo
Baja California
1 review
2.0
1 review
Dined on November 10, 2024
1. Overall 2
2. Food 2
3. Service 3
4. Ambience 3
The mango drink was absolutely fabulous. But the food was disappointing to me. If you pay a total of $50 per person, i’d expect amazing food. The pork was overcooked and tasted like charcoal. The duck rolls were ok, not a fan of the sauce. It’s way too pricy for what it is, i have been wanting to try Lily for a long time and don’t think i will come again.
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OT
OpenTable Diner
Hawaii
1 review
5.0
1 review
Dined on November 10, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Chef Robert is so kind and the staff is fantastic! The food and drinks were delicious and was a great value. I'll be coming back!
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A
Amanda
San Francisco
3 reviews
5.0
3 reviews
Dined on November 9, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The food was superb and the food was delicious! Can't wait to return.
Is this helpful?
L
Ling
San Francisco
2 reviews
5.0
2 reviews
Dined on November 5, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Food was excellent. Portions are good for communal eating and sharing. Servers are pleasant, not pushy about drinks or dessert. Owner went round to ensure all guests are happy with food- he explains how to “wrap” gem lettuce leaf around really crisp shrimp if one is bothered by the crispness! And it is so so nice that they added 20 percent to the bill so that it gets distributed to all staff. No more tipping anxiety to ruin an evening. V civilized. The service level and the quality of the food is such that you won’t mind the 20 being added on upfront!
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R
Raquel
New York City
1 review
5.0
1 review
Dined on November 3, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The food and service were excellent. The atmosphere is great, it was busy and vibrant.
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L
L J
San Francisco
11 reviews
vip
5.0
11 reviews
Dined on November 1, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The best vietnamese cuisine and restaurant in SF. In West Coast. Actually, most of the U.S. as I have eaten at many vietnamese restaurants and joints.
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OT
OpenTable Diner
Pittsburgh
3 reviews
5.0
3 reviews
Dined on October 27, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Consistently delicious food! The Duck Noodle Soup was incredible! Excellent service and absolutely loved the owner/executive chef!
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E
Erin
San Francisco
5 reviews
4.0
5 reviews
Dined on October 27, 2024
1. Overall 4
2. Food 5
3. Service 5
4. Ambience 5
Delicious, fun food in a beautiful setting, attentive friendly staff. The early girl menu was a steal. We’ll be going back.
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FAQs

Lily on Clement offers takeout which you can order by calling the restaurant at (415) 742-5285.

Lily on Clement is rated 4.8 stars by 12 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Nov 23, 2024

7:00 PM

Booked 27 times today

Experiences are available.

Order delivery or takeout

225 Clement St, San Francisco, CA 94118-2407

Additional information

Neighborhood
Richmond District
Hours of operation
Mon, Wed–Sun 5:00 pm–9:00 pm Fri–Sun 11:00 am–2:00 pm
Price
$31 to $50
Cuisines
Vietnamese, Southeast Asian
Dining style
Casual Dining
Dress code
Business Casual
Parking details
Street Parking
Additional
Bar/Lounge, Counter Seating, Delivery, Gender Neutral Restroom, Non-Smoking, Takeout, Wheelchair Access

Website
http://www.lilyonclement.com/
Phone number
(415) 742-5285

Lily on Clement

Make a reservation

Order delivery or takeout

Additional information

Early Girl

Set Menu III

Set Menu I

APPETIZERS

Spicy Fried Chicken Wings$18.00

Jackfruit “Pizza”$22.00

Fried Prawns and Sweet Potatoes$29.00

Vietnamese Chicken and Rice Paper Salad$22.00

Sonoma Liberty Duck Confit Egg Rolls$18.00

BANH MI SANDWICHES

Sunnyside Golden Eggs$14.00

Turmeric Fried Catfish$14.00

Lemongrass BBQ Chicken$14.00

Roast Beef Pho French Dip 8 oz$24.00

NOODLES

Curry Clams and Mussels$28.00

Turmeric Fried Catfish Bowl$24.00

Wok Seared Vegetarian Chow Fun$24.00

2nd Place Beef Noodle Soup - PHO BO$44.00

Hanoi BBQ Heritage Pork Bowl

Garlic Noodles

ENTREES

Saigon Breakfast Plate$16.00

Pea Leaf Porridge$16.00

#1 Vietnamese BBQ Broken Rice Plate$26.00

Shaking Beef Salad$28.00

Market Vegetable Stir Fry$14.00

Fried Soft Tofu$14.00

Hot Sauce V.5$6.00

Overall ratings and reviews

FAQs

Does Lily on Clement offer delivery through OpenTable or takeout?

How is Lily on Clement restaurant rated?

Is Lily on Clement currently accepting reservations?

Make a reservation

Order delivery or takeout

Additional information