Monday – Thursday 11am – 3pm
Hors d'Oeuvre
French Baguette$7.00
normandy butter, sea salt
Burgundy Escargots$23.00
garlic-herb butter, baguette
Endive Salad$19.00
candied pecan, apple, fourme d'ambert, cider vinaigrette
Steak Tartare$23.00
angus beef, capers, dijon, shallot, egg yolk, toasted baguette
Jardine Salad$16.00
petite lettuce, shaved vegetables. fines herbs, shallot vinaigrette
Bone Marrow Rôti$22.00
fennel confit, mustard seed, fine herbs
Roasted Beet Salad$22.00
purple haze goat cheese, castelfranco, fall citrus, aged sherry vinaigrette
Onion Soup Gratinée$18.00
aged comté cheese, country bread
Cheese Board
Choose 3 for $21, 4 for $24, 5 for $28, 6 for $31. Rotating daily selection of artisan cheeses. Served with french baguette, house jam, candied pecans, and seasonal accompaniments
Barely Buzzed (Cow) Uinta, UT
Epoisses (Cow) Bourgogne, France
Tomme du Savoir Fermier (Cow) Savoy, France
Humboldt Fog (Goat) Cypress Grove, CA
Petit Agour (Sheep) Auvergne, France
Saint Angel (Cow) Guilloteau, France
Fourme d'Ambert Blue (Cow) Puy-de-Dôme Auvergne, France
Bayley Hazen Blue (Raw Cow) Jasper Hill, Vermont
Rogue River Blue (Cow) Central Point, Oregon
Entrées
Niçoise Salad$24.00
albacore, cherry tomato, fingerling potato, green bean, hard boiled egg, niçoise olive, sherry vinaigrette
Classic Moules Frites$32.00
salt spring mussels, white wine, crème fraîche, pomme frites
Le Burger$24.00
raclette cheese, onion confit, aïoli, frites, cornichon
Frenchie's Beef Dip$23.00
slow roasted beef, aïoli, comte cheese, caramelized onion, beef jus, mixed greens
Coquille St. Jacques$48.00
seared scallops, celeriac purée, cauliflower, fennel and celery salad
Quiche$19.00
bacon, spinach, comté cheese, caramelized onion, mixed greens
Moules Mouclade$38.00
salt spring mussels, vadouvan curry, charred lemon, levain
Steak Frites$60.00
prime new york, maître d'hôtel butter, pommes frites
Loup de Mer a là Grenobloise$39.00
mediterranean seabass, sautéed spinach, lemon, capers, beurre noisette
Croque Madame$20.00
brioche, ham, comté mornay, sunny side egg, mixed greens
Smoked Salmon Tartine$22.00
levain toast, soft scrambled eggs, creme fraiche, red onion and capers
Herb Omelette$19.00
boursin cheese, fines herbs, mixed green salad
- Add 1/2 Oz Kaluga Caviar$28.00
Sides
Roasted Heirloom Carrots$14.00
basil pistou, toasted pistachio
Pommes Frites$8.00
house cut kennebec potato, garlic aioli
Haricot Vert$12.00
sauteed haricot vert, mustard greens, lemon
Asparagus Gratinee$14.00
mornay sauce, gruyére cheese
