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Louie's by Chef Jason, Robbinsville Township, NJ

Louie's by Chef Jason

4.7
4.7
173 Reviews
$31 to $50
American

Make a reservation

2 people
7:00 PM
Booked 5 times today
  • Good for special occasions
  • Neighborhood gem
  • Charming
Louies, redefining American cuisine. Offering a unique menu designed to please any pallete, crafted using only the freshest and the highest-quality ingredients available.

Additional information

  • Dining style
    Casual Dining
  • Price
    $31 to $50
  • Cuisines
    American, Italian, Contemporary American
  • Hours of operation
    Daily 11:45 am–9:15 pm
  • Phone number
    (609) 208-3685
  • Dress code
    Business Casual
  • Executive chef
    Chef Jason Dilts

What 173 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7
4.7 based on recent ratings
  • 4.7Food
  • 4.8Service
  • 4.2Ambience
  • 4.4Value

NoiseModerate

Loved For

  • New Jersey

    Best Service

  • Mercer

    Best Food

  • Mercer

    Best Service

Review summary

AI-generated from verified diner reviews
Louie's by Chef Jason offers an exceptional dining experience with "delicious" food and attentive service. Guests rave about the "amazing" short ribs, seafood dishes, and creative menu. The ambiance is casual, yet welcoming, and the desserts are "out of this world." While some mention decor improvements, the culinary excellence keeps diners returning.

173 Reviews
  1. Krista

    VIP

    Philadelphia

    8 reviews

    5.0

    8 reviews

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Amazing food although was sad that the boom boom chicken was 86'ed

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  2. RichardM

    Philadelphia

    4 reviews

    4.0

    4 reviews

    Dined 1 day ago

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 3
    Wonderful service steak was wonderful would go again great server

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  3. Anthony

    VIP

    New York City

    17 reviews

    5.0

    17 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Good service; great food. Only complaint would be the timing of food... would prefer more time for appetizers before the main course.

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  4. Judy

    VIP

    New York City

    16 reviews

    5.0

    16 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    We went on Christmas Eve at 5:30. Our waiter was attentive. We tried the calamari appetizer and the brussel sprouts appetizer both were delicious. Our main courses were also wonderful! We had the poached pear pasta, pretzel crust chicken and sea scallops all were presented beautifully on the plate and were very good.

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  5. Matthew

    New York City

    1 review

    1.0

    1 review

    Dined 2 days ago

    1. Overall 1
    2. Food 1
    3. Service 2
    4. Ambience 1
    Two of the dishes my wife wanted they didn’t have and didn’t tell us they were out until they took her order. So she settled on her third choice and while was alright, it wasn’t nearly what she wanted. Four of the six dishes were cold and the dessert gave prepackaged store bought vibes. The decor wasn’t dirty but was cheap, poor paint, lack of any attention to detail and looked worn. There were only two “meh” moments, the appetizers were fine and they comped the mediocre desserts. We were incredibly excited to try this place out with family in town and to celebrate the holidays but in the end walked away disappointed and partially hungry.

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  6. DennisM

    New York City

    11 reviews

    5.0

    11 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Food is always incredible and the service is attentive and friendly. A team always available when needed

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  7. David

    New York City

    1 review

    5.0

    1 review

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    excellent food, friendly and cordial staff and welcoming environment. Certainly worth a second visit.

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  8. Allyson

    New York City

    8 reviews

    3.0

    8 reviews

    Dined 4 days ago

    1. Overall 3
    2. Food 3
    3. Service 4
    4. Ambience 3
    Upon walking into Louie’s, you feel like a family guest. Our favorite appetizer was the Poached Pear Sacchetoni and the oysters were top notch as well. We ordered the calamari but it was over cooked and mediocre. We also had the Brussels sprout salad which was delicious. For entrees, we had lamb chops and a seafood special - both were just okay. The seafood did not appear fresh and was over cooked. Our server was excellent, but food came out way too fast - salad came out with appetizers. I think we were in and out on a Saturday night in less than an hour. I would give this place another try and just bring a bottle of wine and order an assortment of appetizers next time.

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  9. TED

    VIP

    Naples

    10 reviews

    5.0

    10 reviews

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Fantastic dinner to celebrate my wife’s birthday. She had scallops over pork belly and risotto and I had surf and turf. We started with the antipasto, half of which we brought home. Matthew took very good care of us and all on the Louie’s team were warm and welcoming. Looking forward to going back.

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  10. Kassandra

    New Jersey

    1 review

    4.0

    1 review

    Dined on December 15, 2024

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 4
    The four of us went to have lunch. Everything was reasonably priced and the service was great. My only negative comment is the crab cake was mostly breading with no chunks of meat, and the menu made it seem like it came with a side of a brussel sprout salad, but it was just a garnish on top of the crab cake. My friends' meals were very good. I'll go back, I just won't get the crab cake.

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FAQs

Louie's by Chef Jason is rated 4.7 stars by 173 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 PM
Booked 5 times today
Google Map for Louie's by Chef Jason

1111 US-130, Robbinsville Township, NJ 08691-1101

Additional information

  • Neighborhood
    Hamilton
  • Hours of operation
    Daily 11:45 am–9:15 pm
  • Price
    $31 to $50
  • Cuisines
    American, Italian, Contemporary American
  • Dining style
    Casual Dining
  • Dress code
    Business Casual
  • Parking details
    None
  • Executive chef
    Chef Jason Dilts
  • Additional
    BYO Liquor, BYO Wine
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
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