Mara

4.3

192 Reviews

$30 and under

Mediterranean

Make a reservation

2 people

Mar 14, 2025

8:30 PM

Booked 33 times today

Experiences are available.

Good for special occasions
Good for business meals
Good for groups

Mediterranean cuisine is a way of life, one that respects the land, the people, and the way we eat. These principles are mirrored in Hawaiian culture and MARA Restaurant & Bar celebrates this connection by highlighting the historical cuisines of modern day Greece, Italy, and beyond while working in harmony with the bounty of ingredients from Hawaii’s plentiful and revered āina, from mauka to makai. Central to MARA’s culinary journey is a rotating fresh market seafood list where guests are invited to select their preferred fish and preparation inspired by the various cuisines that encompass the Mediterranean Basin. Our chef’s creativity is complemented by an elevated beverage program showcasing bespoke cocktails with in-house-made elements and a world-class wine list. Join us on this exploration and let your mind, body, and soul set sail across the Mediterranean.

Additional information

Location
1390 Kapiolani Blvd, Honolulu, HI 96814
Phone number
(808) 450-3036
Price
$30 and under
Cuisines
Mediterranean, Seafood, Greek
Hours of operation
Dinner Mon–Thu, Sun 5:00 pm–9:00 pm Fri, Sat 5:00 pm–10:00 pm
Dress code
Resort Casual
Parking details
Valet
Payment options
AMEX, Discover, Mastercard, Visa
Executive chef
Chef Michael Ocampo

Experiences

Wine Dinner Series: An Epicurean Feast
$195.00 per person
Prepaid
Mar 30, 2025 only
5:00 PM
Join us for an unforgettable evening of thoughtfully curated flavors and world-class wines, where each pairing has been designed to highlight the seasonality, depth, and artistry of both the kitchen and the cellar. This exclusive dinner is a celebration of craftsmanship—a journey through distinctive regions, bold ingredients, and expressive wines that showcase a seamless dialogue between tradition and innovation. Our menu brings together elegance and intensity, featuring dishes that highlight the best of land and sea, each perfectly matched with a wine that elevates and enhances every bite. We begin with Poggio Costa Brut, a bright and delicate Prosecco that sets the stage for the evening. A refreshing start to what’s to come. The first course, Venison Tartare, is paired with Raúl Pérez ‘Arrotos del Pendón’, a bold yet refreshing rosé from the nearly forgotten Prieto Picudo grape—a rare and lively counterpart to the dish’s depth. Moving forward, Artichoke Agnolotti showcases richness balanced by the bright floral energy of Birichino Malvasia Bianca, a wine as inventive as it is precise. Dover Sole, accompanied by Domaine Brégeon’s ‘Gorges’ Muscadet, brings an expression of minerality and saline precision, a perfect pairing for the delicacy of the fish. For the entrée, guests will choose between Rabbit and Miyazaki Wagyu “Beef 2 Ways”—each with a distinct yet equally stunning pairing. ArPePe Sassella ‘Stella Retica’ brings the alpine elegance of Valtellina Nebbiolo, a wine of lift and freshness, enhancing the delicate flavors of the rabbit. Meanwhile, the 2016 Antoniolo Gattinara ‘Riserva’ tells the story of Alto Piemonte’s renaissance, bringing structure, savoriness, and soul to the rich, marbled Wagyu. To close the evening, a sweet, fragrant, and nutty Baklava provides the perfect balance of indulgence and refinement. This is not just a dinner—it’s a journey through terroir, technique, and time. We invite you to savor each pairing, enjoy the company of fellow enthusiasts, and discover the stories behind every plate and pour.

What 192 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.3

4.3 based on recent ratings

4.3Food
4.3Service
4.4Ambience
3.8Value

Noise • Moderate

Review summary

AI-generated from verified diner reviews

Mara charms with its delicious Mediterranean-inspired dishes and "amazing service." Guests rave about the "beautiful decor" and "great atmosphere," making it perfect for socializing. Standout menu items include the lamb shank, trio appetizer, and hummus. Though busy, the attentive staff ensures a memorable dining experience.

191 Reviews

s
sayu
Anchorage1 review
5.0
Dined 2 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Everything from appetizers to desserts was delicious. Service was excellent. We will come again.
Is this helpful?
K
Kirsten VIP
San Francisco30 reviews
5.0
Dined 6 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Loved the suggested wines especially the dessert wine. I wasn’t drinking but had small sips to taste. Really enjoyed the food but missed the zucchini chips. The baklava with pistachio ice cream was delicious.
Is this helpful?
OT
OpenTable Diner
Hawaii2 reviews
5.0
Dined on March 7, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
A worthy treat, a true experience in dining. We loved the sommelier, very knowledgeable and personable. Table service impeccable. We’ll be back!
Is this helpful?
D
Darrell VIP
Hawaii17 reviews
4.0
Dined on February 26, 2025
1. Overall 4
2. Food 5
3. Service 3
4. Ambience 4
Food was very good. Interesting flavors that were based on middle eastern cuisine. But it was tough to enjoy because we were seated 45 minutes after the time of our reservation which ended up being close to 8 pm, well beyond our normal evening meal time and that of our visiting guest. The manager, to his credit, did his best to make it right by comping some food and drink. And the hostess was good at managing this grumpy customer. That being said, this establishment need to work on its processes as the delay in seating we experienced is not a rare occurrence. We have experienced this to a lesser degree before. Also, we were not able to use our gift card to pay for the evening. There was a snafu with their cashiering system whereby they could not process any gift cards. It is my opinion that these problem should not be occurring given the prices customers are paying to dine here. Not sure when we will return here for dinner.
Is this helpful?
R
Ross
Hawaii1 review
5.0
Dined on February 25, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
My first time. Since I'm staying at the hotel it's an absolute gem.
Is this helpful?
Y
Yoonjung Lee VIP
Hawaii2 reviews
3.0
Dined on February 24, 2025
1. Overall 3
2. Food 4
3. Service 2
4. Ambience 3
Visited there for a breakfast. Restaurant wasn't busy but had to wait for quite a bit for the food to come out. Dishes we ordered were good but not exceptional. Waiter was nice. Just too many restaurant employees who couldn't answer our questions. The worst part was a separate Valet parking fee of $10 + tip (The hotel is NOT in Waikiki!). It turned out to be over $100 breakfast for 2 dishes + 2 coffees :(
Is this helpful?
s
shinichi
Hawaii1 review
5.0
Dined on February 24, 2025
1. Overall 5
2. Food 5
3. Service 3
4. Ambience 3
会計が忘れられていて　それが残念でしたお料理は美味しいのでおすすめしますややうるさいのが欠点です　スタッフは最高でした
Is this helpful?
M
Merle VIP
Hawaii1 review
4.0
Dined on February 23, 2025
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 4
Bit noisy but they were gracious enough to move us.
Is this helpful?
T
Tracy
Hawaii25 reviews
4.0
Dined on February 22, 2025
1. Overall 4
2. Food 5
3. Service 5
4. Ambience 2
Excellent food and service. Somm was excellent. Table for two way too small.
Is this helpful?
M
Masako VIP
Hawaii4 reviews
5.0
Dined on February 22, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Everything was so good! We enjoyed very much. Thank you!
Is this helpful?

FAQs

Mara is rated 4.3 stars by 192 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Mar 14, 2025

8:30 PM

Booked 33 times today

Experiences are available.

1390 Kapiolani Blvd, Honolulu, HI 96814

Additional information

Phone number
(808) 450-3036
Price
$30 and under
Cuisines
Mediterranean, Seafood, Greek
Hours of operation
Dinner Mon–Thu, Sun 5:00 pm–9:00 pm Fri, Sat 5:00 pm–10:00 pm
Dress code
Resort Casual
Parking details
Valet
Payment options
AMEX, Discover, Mastercard, Visa
Executive chef
Chef Michael Ocampo

Mara

Make a reservation

Additional information

Experiences

Wine Dinner Series: An Epicurean Feast

Menu

What 192 people are saying

Overall ratings and reviews

Review summary

FAQs

How is Mara restaurant rated?

Is Mara currently accepting reservations?

Make a reservation

Additional information