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Specials Page New - MESKI, San Francisco, CA

MESKI

4.6 (57)
$31 to $50
Ethiopian
1000 Larkin St, San Francisco, CA 94109

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2 people
SunMonTueWedThuFriSat
7:00 PM
Booked 25 times today

About this restaurant

  • Hot spot
  • Good for special occasions
  • Charming
Meski will marry Ethiopian and Afro-Latin flavors in dishes like a T-bone steak in a berbere-coffee rub, above, served with chile-glazed plantains and pigeon peas.

Meski, named after Fassil's late mother, will serve dishes like sancocho, a Dominican meat stew, infused here with Ethiopian spices. Sambusas will made from yuca, the fried pockets filled with berbere-spiced beef or lentils. As they've developed the menu, German said he's been delighted to notice parallels between his native Dominican cuisine and Ethiopian food. His mother's steak encebollado stew, for example, reminds him of Ethiopian beef tibs.

Additional information

  • Dining style
    Casual Elegant
  • Price
    $31 to $50
  • Cuisines
    Ethiopian, Latin American
  • Hours of operation
    Wed, Thu, Sun 5:00 pm–11:00 pm Fri, Sat 5:00 pm–1:00 am
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive chef
    Chef Nelson German
  • Neighborhood
    Nob Hill
  • Cross street
    Post Street
  • Parking details
    Private Lot
  • Additional
    Bar/Lounge, Beer, Cocktails, Full Bar, Gluten-free Options, Late Night, Wine

What 57 people are saying

MESKI reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6
4.6 based on recent ratings
  • 4.6Food
  • 4.6Service
  • 4.7Ambience
  • 4.4Value

NoiseModerate

Loved For

  • San Francisco

    Hot spot

Review summary

AI-generated from verified diner reviews
Meski offers an inviting and vibrant atmosphere with a unique blend of Ethiopian and Latin cuisines. Guests rave about the "great food" and "amazing drinks," while the decor and ambiance add to the overall experience. The attentive service and engaging staff make it a must-visit destination for a memorable dining outing.
57 Reviews
  1. Thomas

    San Francisco3 reviews

    5.0

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    We had a party of 5 and had a wonderful experience at Meski. The food was outstanding, service (especially in the lounge) was perfect with friendly and helpful service and we couldn’t have been happier with our experience. The tomahawk steak, sambusas and plantains stood out although we also enjoyed the Ethiopian platter and sides.

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  2. Silvana

    San Francisco1 review

    5.0

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Very satisfied with the food and excellent service

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  3. marjorie

    San Francisco17 reviews

    5.0

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The ambience is fabulous so sophisticated and Metro. The service is absolutely fabulous. Everyone on staff is cordial knowledgeable, attentive, and truly contributes to a welcoming experience. and the food is excellent! Love the deep fried Injera bread served with the.beef tatar !

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  4. Michelle

    San Francisco1 review

    5.0

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Meski was wonderful! It was my first time eating Ethiopian food, so this was a fun intro into the culture.

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  5. Brian

    New Mexico1 review

    5.0

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Gorgeous space tastefully and artfully done! Staff was exceedingly attentive and accommodating. Our group of 4 ordered quite a lot of food and everything was delicious. After dinner we went downstairs to a separate bar and lounge and enjoyed a few specialty cocktails. Nice ambiance with more tastefully appointed art on the walls. I highly recommend this well run restaurant!

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  6. Rowena

    San Francisco3 reviews

    5.0

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We arrived from the East Bay for a 5 PM reservation. Luckily, I was able to park directly across the street from the restaurant. Upon entering, I looked around and was immediately taken in by the rich decor. What I wasn't expecting was the "high table"! I must have missed that piece of info when I booked on Open Table! I am not particularly fond of high tables. They do have regular tables so I am not sure why my hubby and I were placed there but we did not put up a fuss and dealt with it. I will look more carefully next time I book a table on OT. I had the lamb dish which was shredded with noodles and cute little tomatoes. It wasn't super spicy but well-flavored. It was quite satisfying. I also had collard greens and they were mildly flavored and I liked them. My husband had a fish dish and there did not seem to be much of it and I think he finished it in 5 minutes (but he eats fast anyway). He said it was good. That's the most I can get out of him. All in all, it was a very nice experience and I hope to find myself there again soon.

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  7. TheHQWay

    San Francisco1 review

    5.0

    Dined on May 12, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Meski was a beautiful experience took my wife for Mother's Day and she enjoyed it as well ambience was perfect could talk without feeling the need to whisper because it was too quiet & didn't have to yell because it wasn't too loud food was delicious servers were attentive and everything came in a timely matter they have a 90 min experience which is perfect because it helps with rotation it's definitely a place you feel like you could stay all evening I don't drink but they offered me the most delicious mocktail the even had coffees , cappuccinos , and espresso on the menu if your in the mood for that overall terrific experience thank you meski 🫶🏽

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  8. Kim

    Hawaii3 reviews

    5.0

    Dined on May 12, 2025

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 5
    I had the pleasure of dining at Meski, Draymond Green’s new Afro-Caribbean restaurant in San Francisco, and it absolutely lived up to the hype. The atmosphere is stylish yet welcoming, with a vibe that reflects both culture and class. The highlight of my meal? The steak. Perfectly cooked, tender, and seasoned with a bold blend of spices that made every bite unforgettable. The flavors were rich and vibrant—truly a delicious fusion of Afro-Caribbean influence. The service was friendly and attentive, and the entire experience felt thoughtfully curated from start to finish. Whether you’re a foodie, a fan of Draymond, or just looking for something new and exciting in the city, Meski is 100% worth the visit. I can’t wait to go back and explore more of the menu!

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  9. Marilyn

    San Francisco4 reviews

    5.0

    Dined on May 12, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Beautiful ambiance, delicious food and cocktails. Service was excellent. Such a nice Mother’s Day treat. We loved the experience

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  10. Melinda VIP

    San Francisco1 review

    4.0

    Dined on May 11, 2025

    1. Overall 4
    2. Food 5
    3. Service 3
    4. Ambience 4
    Food and cocktails were great. Still working out kinks in the service. No guidance on how to approach the menu. Timing was off - plates either collected way too late or too early, drinks were slow, etc.

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FAQs

MESKI is rated 4.6 stars by 57 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

  1. Home
  2. United States
  3. San Francisco Bay Area
  4. San Francisco
  5. Nob Hill

Make a reservation


Booked 25 times today
Google Map for MESKI

1000 Larkin St, San Francisco, CA 94109

Additional information

  • Cross street
    Post Street
  • Neighborhood
    Nob Hill
  • Hours of operation
    Wed, Thu, Sun 5:00 pm–11:00 pm Fri, Sat 5:00 pm–1:00 am
  • Price
    $31 to $50
  • Cuisines
    Ethiopian, Latin American
  • Dining style
    Casual Elegant
  • Dress code
    Business Casual
  • Parking details
    Private Lot
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Chef Nelson German
  • Additional
    Bar/Lounge, Beer, Cocktails, Full Bar, Gluten-free Options, Late Night, Wine
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  • Terms of Use
  • Cookies and Interest-Based Ads
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