Milos Meze

Tzatziki$12.10

Sheep milk yogurt, cucumber, fresh mint, and dill

Melitzanosalata$12.10

Grilled eggplant spread with garlic, parsley, olive oil, and herbs

Spicy Hitipiti$12.10

Roasted bell pepper, lemon juice, walnut, feta, and pita

Acuka$13.20

Roasted walnuts, red peppers, pomegranate, and crushed pepper

Feta and Olive$16.50

With Greek olive oil and oregano

Dolmades$13.20

Grape leaves stuffed with rice, dill, and mint

Gigantes Plaki$13.20

Oven-baked giant beans with tomato sauce, olive oil, and herbed feta

Anchovies$19.80

Marinated fresh cured anchovies, lemon, and olive oil

Spanakopita$13.20

Traditional filo pies of spinach, feta, leeks, and dill

Zucchini Fritters$16.50

Zucchini with feta cheese fresh dill and eggs ,flour mint serve with tzatziki

Feta Pstiti$18.70

Baked feta cheese, roasted tomatoes, serrano pepper, Greek oregano, and olive oil

Saghanaki$18.70

Pan-fried Kefalotyri cheese with lemon and oregano

Garides Feta$16.50

Wood-oven chili garlic-roasted wild Gulf prawns

Oktapodi$19.80

Grilled octopus with lemon, oregano, and olive oil

Arnisia Plevrakia$19.80

Slowly-cooked lamb riblets, lemon, oregano, and tzatziki

Keftedes$18.70

Grilled lamb meatballs with spiced tomato sauce and Greek yogurt

Avgolemono$11.00

Traditional egg-lemon soup with chicken and rice

Fakes$11.00

Lentil and vegetable soup with braised greens

Horiatiki$18.70

Classic Greek salad of tomato, cucumber, bell pepper, onion, oregano, olives, and feta

Milos Salata$18.70

Cherry tomato, cucumber, peppers, onion, capers, olives, sun-dried tomatoes, croutons, kefalograviera, walnut, extra virgin oil, and thyme

Lavraki$40.70

Mediterranean sea bass, with lemon, extra virgin olive oil, and arugula

Tsipura$40.70

Mediterranean sea bream, with lemon, extra virgin olive oil, and arugula

Solomos$35.20

Grilled organic salmon, sauteed asparagus, cherry tomato, and lemon

Beef Souvlaki$31.90

Marinated chicken or beef skewered with peppers and onion served roasted baked potatoes and tzatziki.

Souvlaki$31.90

Chicken or beef skewers served with tzatziki and hand-cut fried potatoes

• Chicken$0.00
• Beef$0.00

Moussaka$33.00

This iconic eggplant casserole dish is layered with potatoes, ground beef, and eggplants, and topped with a rich béchamel sauce. Served with rice pilaf, Greek salad, artisan pita bread, and fresh tzatziki

Brizola$46.20

Charcoal-grilled dry-aged ribeye with braised greens and potatoes

• Rare$0.00
• Medium Rare$0.00
• Medium$0.00
• Medium Well$0.00
• Well Done$0.00

Kokinisto Me Manestra$46.20

Braised lamb shank with orzo and Mizithra cheese

Arnisia Paidakia$46.20

Grilled lamb chops with lemon-oregano vinaigrette and Kokkari potatoes

Arnisio Souvlaki$35.20

Spiced lamb skewer grilled with cucumber, tomato salad, tzatziki, and potatoes

Moussaka Vegeteraina$29.70

Eggplant, zucchini, and potatoes topped with chef's classic Grecian style ratatouille and béchamel cream sauce, oven-baked to order

Greek Fries$9.90

French fries, with mild spicy garlic yogurt fondue

Sauteed Vegetables$9.90

Seasonal mix vegetables from Santa Barbara Farms

Roasted Potatoes$9.90

Wood-oven baked roasted potatoes

Taverna Pilaf$9.90

Traditional bulgur pilaf with onion, pepper, and tomato

Baklavaki$11.00

Filo pastry stuffed with walnuts, cinnamon, cloves, and honey syrup

Revani$11.00

Decadent semolina cake with syrup

Rizogalo$11.00

Creamy rice pudding with a sprinkling of cinnamon on top

Greek Gelato$12.00

Loukoumi$9.90