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She had a frittata small plate and I had butternut soup and a petite primary colors salad. Afterwards, we shared a profiterole for dessert. All the food was very good with small creative touches (e.g., carrot cake croutons in my salad). We appreciated that we didn’t feel pressured to leave, even though our conversation and lunch extended for almost 2 hours.","submittedDateTime":"2024-04-06T17:53:32Z","rating":{"overall":4,"__typename":"ReviewRating"},"user":{"nickname":"lindylou","isVip":null,"profileColor":"MUSTARD","initials":"l","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":157,"endIndex":162,"__typename":"ReviewHighlight"},{"startIndex":302,"endIndex":307,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-1269772-12173-170018467267","text":"Another delicious meal!! My server Hanif was awesome. The butternut squash soup and primary colors salad was so good!! The beet tartare was beautiful and delicious!!! This place is a gem!","submittedDateTime":"2024-03-28T19:21:36Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"Persnlchef1","isVip":true,"profileColor":"PLUM","initials":"P","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":99,"endIndex":104,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-1269772-11484-170063407777","text":"I miss the basket of regular and savory breads that used to come at no charge to every table. We both got salads and had to request and pay for several pieces of baguette. My salad was good but was overwhelmingly greens, with small amounts of squash, nuts, and dried fruit tossed in. Protein could be added for an extra charge, but the price I paid for the salad should have included protein, with maybe a small surcharge for the more expensive additions.","submittedDateTime":"2024-02-16T19:14:50Z","rating":{"overall":3,"__typename":"ReviewRating"},"user":{"nickname":"Kelly","isVip":null,"profileColor":"ICECREAM","initials":"K","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":267,"endIndex":274,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-1269772-4903-160046155186","text":"I ordered the chicken salad that came with a croissant and a fresh fruit salad. The croissant wasn't up to my standards. It was cold and not very tasty. (I should have asked them to toast it.) The chicken and fruit salad were delicious so that made up for my disappointment with the croissant.\nMy husband and friend had the catfish and farrow. That dish was quite good, but the catfish was seasoned with too much hot spice.","submittedDateTime":"2023-06-24T18:21:27Z","rating":{"overall":4,"__typename":"ReviewRating"},"user":{"nickname":"Mare","isVip":null,"profileColor":"PUMPKIN","initials":"M","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":67,"endIndex":78,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-1269772-2894-110058114531","text":"Great variety on the brunch menu. Local and fresh ingredients. Salad was excellent. No wait (we had reservations) and low noise volume was conductive to casual Sunday conversations.","submittedDateTime":"2023-04-03T16:26:34Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"CindyC","isVip":null,"profileColor":"PLUM","initials":"CC","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":65,"endIndex":70,"__typename":"ReviewHighlight"}],"__typename":"DishReview"}],"photos":[],"__typename":"Dish"},{"dishId":"1269772-8ac03a9f9d45556cf3fbe4259cd4b5f6","name":"Forage Salad","description":"Bibb lettuce sweet soy roasted mushrooms crumbled goat cheese dried cherries sweety drop peppers and roasted pine nuts tossed in a white balsamic sage dressing","reviewCount":7,"reviews":[{"reviewId":"OT-1269772-13092-180039694908","text":"Met a friend for lunch at the Cafe, and had a very pleasant experience. She had a frittata small plate and I had butternut soup and a petite primary colors salad. Afterwards, we shared a profiterole for dessert. All the food was very good with small creative touches (e.g., carrot cake croutons in my salad). We appreciated that we didn’t feel pressured to leave, even though our conversation and lunch extended for almost 2 hours.","submittedDateTime":"2024-04-06T17:53:32Z","rating":{"overall":4,"__typename":"ReviewRating"},"user":{"nickname":"lindylou","isVip":null,"profileColor":"MUSTARD","initials":"l","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":157,"endIndex":162,"__typename":"ReviewHighlight"},{"startIndex":302,"endIndex":307,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-1269772-12173-170018467267","text":"Another delicious meal!! My server Hanif was awesome. The butternut squash soup and primary colors salad was so good!! The beet tartare was beautiful and delicious!!! This place is a gem!","submittedDateTime":"2024-03-28T19:21:36Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"Persnlchef1","isVip":true,"profileColor":"PLUM","initials":"P","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":99,"endIndex":104,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-1269772-8480-160037107906","text":"Delicious food, although pricey. $16 for simple, low ingredient cost soup is a bit much. It was served with simple toast - perhaps should include a small green salad for the price. Nice location, but pricing is premium.","submittedDateTime":"2023-10-29T12:51:32Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"NCRTP","isVip":null,"profileColor":"PUMPKIN","initials":"NC","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":156,"endIndex":167,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-1269772-4903-160046155186","text":"I ordered the chicken salad that came with a croissant and a fresh fruit salad. The croissant wasn't up to my standards. It was cold and not very tasty. (I should have asked them to toast it.) The chicken and fruit salad were delicious so that made up for my disappointment with the croissant.\nMy husband and friend had the catfish and farrow. That dish was quite good, but the catfish was seasoned with too much hot spice.","submittedDateTime":"2023-06-24T18:21:27Z","rating":{"overall":4,"__typename":"ReviewRating"},"user":{"nickname":"Mare","isVip":null,"profileColor":"PUMPKIN","initials":"M","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":67,"endIndex":78,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-1269772-2894-110058114531","text":"Great variety on the brunch menu. Local and fresh ingredients. Salad was excellent. No wait (we had reservations) and low noise volume was conductive to casual Sunday conversations.","submittedDateTime":"2023-04-03T16:26:34Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"CindyC","isVip":null,"profileColor":"PLUM","initials":"CC","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":65,"endIndex":70,"__typename":"ReviewHighlight"}],"__typename":"DishReview"}],"photos":[],"__typename":"Dish"},{"dishId":"1269772-5458b0fa2960e2926d8b90a1d81b5fd4","name":"Apple Pie French Toast","description":"Vanilla battered brioche french toast topped with sautéed apples apple butter and oat crumb topping served with warm syrup and your choice of sausage bacon grits veggie hash or house made chicken chorizo (+3)","reviewCount":5,"reviews":[{"reviewId":"OT-1269772-12498-100044422130","text":"I had a very enjoyable brunch by my lonesome. My server was sweet and attentive, and made great suggestions. I had the Cuban cafe con leche, a fall mimosa, and apple French toast. Everything was delicious and presented beautifully. Great way to start my day at the art museum. I’ll note that every staff member I encountered, from the host to expo, who dropped off food/drink was warm and friendly. Thank you :)","submittedDateTime":"2024-03-11T14:39:06Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"Jessica","isVip":null,"profileColor":"PUMPKIN","initials":"J","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":{"xsmall":{"url":"https://resizer.otstatic.com/v2/photos/xsmall/1/62787080.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":166,"endIndex":178,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-1269772-11576-180101303348","text":"Wonderful casual brunch! I recommend the apple pie French toast!","submittedDateTime":"2024-02-12T17:02:42Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":null,"isVip":null,"profileColor":"MUSTARD","initials":"OT","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":42,"endIndex":64,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-1269772-9318-170094980357","text":"Had the chicken salad. Some of the chicken was too chewy and not tender. The portion was small. There were too many onions for my taste. I would suggest leaving the onions out all together. Friends had french toast and said it was good. Please ask or serve butter with the chicken salad croissant. I always enjoy eating here, but I miss some of the old menu items. The farrow for example. It was my favorite dish. I felt that the menu is limited now.","submittedDateTime":"2023-11-27T16:32:14Z","rating":{"overall":3,"__typename":"ReviewRating"},"user":{"nickname":"CaseyC","isVip":null,"profileColor":"ICECREAM","initials":"CC","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":202,"endIndex":214,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-1269772-6308-130155744443","text":"My husband and I came to visit close friends here in North Carolina. We drove across the country from California and while we were in town, came to the museum to see all the beautiful artwork. We got hungry afterwards and decided to stop into their NCMA café to get brunch…\n\nOMG! THE FOOD WAS OUTSTANDING!!! I had the French toast (drool) and the vegetable hash. BEST FRENCH TOAST I’VE EVER HAD!!! Absolutely delicious. And, the VEGETABLE HASH—WOW!!! I have NEVER had a vegetable dish that good! SO tasty and FULL OF FLAVOR!!! My husband had the shrimp and grits with a side of fries. He grew up in Memphis so he knows good Southern food. He couldn’t stop talking about how his tastebuds were popping off about the shrimp and grits. Yummy in the tummy. Our server, Darius, was so gracious and made sure we were well cares for—-amazing service. Very friendly people and the chef came out to check in with us, too. We haven’t had such stellar food and service in all of our years of travel throughout the country or overseas. We’ll never forget you, NCMA Cafe!","submittedDateTime":"2023-08-12T21:02:03Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"RebeccaW","isVip":null,"profileColor":"PLUM","initials":"RW","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":368,"endIndex":385,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-1269772-3843-130179554013","text":"French toast was delicious. Server was very personable and professional.","submittedDateTime":"2023-05-08T21:55:10Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"PatriciaP","isVip":null,"profileColor":"ICECREAM","initials":"PP","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":0,"endIndex":12,"__typename":"ReviewHighlight"}],"__typename":"DishReview"}],"photos":[],"__typename":"Dish"}],"__typename":"PopularDishes"},"__typename":"Restaurant","diningAreas":[{"name":"Other","diningAreaId":1,"description":"Other","tag":"Other","localeMatch":true,"active":true,"preProcessedAreaId":null,"__typename":"DiningAreaMetaData"},{"name":"Dining","diningAreaId":41430,"description":"Full service dining","tag":"Dining Room","localeMatch":true,"active":true,"preProcessedAreaId":null,"__typename":"DiningAreaMetaData"},{"name":"Counter Bar","diningAreaId":41431,"description":"Not reservable online","tag":"Bar","localeMatch":true,"active":true,"preProcessedAreaId":null,"__typename":"DiningAreaMetaData"},{"name":"Autumn Tea Time","diningAreaId":65854,"description":"Tea Service Floor Plan","tag":"Dining Room","localeMatch":true,"active":true,"preProcessedAreaId":null,"__typename":"DiningAreaMetaData"}],"privateDining":{"hasPrivateDining":false,"hasEnhancedPrivateDining":false,"description":"Learn more about spaces available for private events at: https://cateringworks.com/our-venues/nc-art-museum/event-spaces.php","formattedPhone":null,"contact":"","largestCapacity":0,"__typename":"PrivateDining"},"seoTranslations":{"metaTitle":"%(restaurantName)s Restaurant - %(locationName)s | OpenTable","__typename":"SeoTranslations"},"restaurantReviewSummary":{"summary":"NCMA Cafe offers a delightful dining experience within a beautiful art museum setting. Guests rave about its \"excellent food,\" \"creative dishes,\" and \"impressive service.\" The atmosphere is \"lovely,\" with imaginative cocktails and a varied menu featuring \"fresh local ingredients\" and \"great vegetarian options.\" Reservations recommended for this popular spot.","__typename":"RestaurantReviewSummaryGenerativeContent"},"awards":[]},"menus":{"menuData":[{"title":"Spring/Summer Menu","description":null,"currency":{"code":"USD","__typename":"MenuCurrency"},"sections":[{"title":"Sharing Plates","description":null,"items":[{"title":"Spring Pea Hummus","description":"Spring peas, chickpeas, mint, garlic, and tahini served with fresh grilled pita and crudité vegetables","price":"15.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Burnt End Flatbread","description":"Cherry BBQ base, turkey burnt ends, marinated tomato, arugula, Fontina and Gruyère cheese","price":"15.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Spring Onion Dippin’ Skillet","description":"A blend of caramelized spring onions, French onion soup, and cream cheese in a skillet and topped with melted Fontina and Gruyère cheese served with house-made potato chips and pickles","price":"16.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Spring Veggie Hash and Grits","description":"Roasted mushrooms, shaved brussels sprouts, onion, and grape tomatoes sautéed in our hash spice blend with a garlic roasted fingerling potato blend, served over creamy grits with red bell pepper coulis","price":"16.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Chef Rick’s Shrimp and Grits","description":"Jumbo shrimp, oak smoked sausage, sautéed peppers, onions over creamy yellow grits","price":"22.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Roasted Tomato Quiche","description":"House-made puff pastry, layers of roasted tomatoes, fresh thyme, Gruyère cheese, Parmesan cheese, custard, served with dressed greens and fresh fruit","price":"19.00","variationGroups":[],"__typename":"MenuSectionItem"},{"title":"Catfish and Waffle","description":"Belgian waffles, cornmeal fried Carolina classics catfish, hot sorghum syrup, house-made brussels slaw","price":"21.00","variationGroups":[],"__typename":"MenuSectionItem"}],"__typename":"MenuSection"},{"title":"Culinary Collection","description":"Side options include fries, house-made chips, dressed greens, and fruit. 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Catering Works is proud to present NCMACafe, located at the North Carolina Museum of Art WEST BUILDING. Our menu features a variety of Southern-inspired fare with International influence. Premium wines, crafted coffee drinks and in February of 2023, the long-awaited return of weekend brunch at the Museum of Art.
Catering Works is the exclusive caterer at the North Carolina Museum of Art. Learn more about catering and possibilities for a delicious event at:<br />https://cateringworks.com/our-venues/nc-art-museum/the-works-at-ncma.php
Private party facilities
Learn more about spaces available for private events at:https://cateringworks.com/our-venues/nc-art-museum/event-spaces.php
Parking is free and available - Blue Ridge lot (RIGHT) Overflow (LEFT)
Parking details
Public Lot
Experiences
Mother's Day Tea
$35.00 - $75.00 per person
Prepaid
May 10, 2025 - May 11, 2025
Join us for Mother's Day tea at the NCMA Café on 5/10-5/11. This "Afternoon Tea" experience features a prix-fixe menu including savory canapes, finger sandwiches and curated pâtisserie. Premium teas or coffee included. Inspired cocktails available for purchase at event. Please select from standard, gluten free, vegan, or vegetarian ticket when making reservations. Day-of allergy accommodations cannot be made; these must be noted in advance and pre-ordered upon booking. Recommended party size 2, 4 or 6. Please contact hannah@cateringworks.com or call (919) 664-6839 for parties over six.
Popular dishes
Menu
NCMA Cafe's menu was last updated 2025-04-10.
Sharing Plates
Spring Pea Hummus$15.00
Spring peas, chickpeas, mint, garlic, and tahini served with fresh grilled pita and crudité vegetables
A blend of caramelized spring onions, French onion soup, and cream cheese in a skillet and topped with melted Fontina and Gruyère cheese served with house-made potato chips and pickles
Spring Veggie Hash and Grits$16.00
Roasted mushrooms, shaved brussels sprouts, onion, and grape tomatoes sautéed in our hash spice blend with a garlic roasted fingerling potato blend, served over creamy grits with red bell pepper coulis
Chef Rick’s Shrimp and Grits$22.00
Jumbo shrimp, oak smoked sausage, sautéed peppers, onions over creamy yellow grits
Roasted Tomato Quiche$19.00
House-made puff pastry, layers of roasted tomatoes, fresh thyme, Gruyère cheese, Parmesan cheese, custard, served with dressed greens and fresh fruit
Catfish and Waffle$21.00
Belgian waffles, cornmeal fried Carolina classics catfish, hot sorghum syrup, house-made brussels slaw
Culinary Collection
Side options include fries, house-made chips, dressed greens, and fruit. Greek yogurt with salted honey is available with an upcharge.
Art of the Burger$18.00
Eight-ounce beef patty, Havarti cheese, arugula, Roma tomatoes, house-made pickles, and black truffle aioli on a toasted brioche bun, served with choice of side
Grilled Broccoli Rabe Hoagie$16.00
Grilled broccoli rabe, provolone cheese, house-made garlic spread, Roma tomato, pickled red onion on a honey wheat roll served with choice of side
Irish Chicken Salad Melt$18.00
Toasted marble rye, Irish chicken salad, Irish cheddar, caraway garlic aioli, served with a choice of side
Butternut and Apple Bisque$15.00
Butternut squash, apples, carrot, turnip, onion, herbs, apple cider, and cream finished with olive oil, and grilled sourdough for dipping
Impressionist Gallery
Proper Carolina Breakfast$18.00
Scrambled eggs, fresh cut fruit, choice of grits or veggie hash, and your choice of protein: bacon, sausage, Greek yogurt with salted honey, grilled smoked sausage (+4), cornmeal crusted catfish (+8)
Cherry Blossom Salad$17.00
Bibb lettuce, red cabbage, broken Marcona almonds, mandarin orange segments, dried cherries, green onion, and cherry blossom rice wine vinaigrette
Romaine lettuce with Irish cheddar cheese, hardboiled egg, bacon, green onion, tomato, green bell pepper, smoked pecans, cornbread croutons, and avocado peppercorn ranch dressing
NCMA Café Chicken Salad Plate$18.00
A choice of our Irish chicken salad or tarragon chicken salad (contains pecans) over mixed greens, served with a warm croissant and cut fruit
Juice$4.00
Orange juice
Hot Tea for Two$8.50
Premium loose-leaf teas by Republic of Tea: Earl Grey, Lucky Irish Breakfast, Decaf Mango Ceylon, Jasmine Jazz Green, Acai Superfruit, Hibiscus
Bubbles$3.00
Coke products
Sparkling Water$4.00
À La Carte
Bacon (3)$4.00
Sausage Patties (2)$4.00
Fruit Salad$4.00
House-Made Chips$4.00
Yellow Grits$4.00
Dressed Greens$3.00
Crispy Rosemary Fries$5.00
Veggie Hash$5.00
Greek Yogurt with Salted Honey$5.00
Petite Impressionist Gallery Salad$5.75
Beverages
Raleigh Coffee Company$3.50
Regular and decaf drip coffee
House Cappuccino$5.00
House Espresso$2.50
House Lattes$5.25
Seasonal House Lattes$5.25
The Republic of Tea$3.50
Regular and decaf hot teas
Ginger Peach Iced Tea$3.50
Pomegranate Green Iced Tea$4.50
Cafe de Olla$7.00
Cuban café con leche, sweetened condensed milk, cinnamon, and brown sugar blended with a hint of Aleppo pepper
Junior Artist
Kids Waffle$9.00
Fluffy and crispy waffle, served with maple syrup, whipped cream, and fresh cut fruit
Kids Chicken Tenders$9.00
Classic fried chicken tenders, served with french fries and fresh cut fruit
Kids Grilled Cheese$9.00
Buttered and grilled to perfection, served with french fries and fresh cut fruit
Artisan Desserts
Passionfruit Tart$8.00
Strawberry gelée, strawberry sauce
Chocolate Espresso Panna Cotta$8.00
Caramel sauce, “espresso caviar,” cocoa nibs
Carrot Cake$9.00
A tall, sharable piece of our famous carrot cake with caramel sauce and smoked pecans
Brownie A La Mode$7.00
Warm chocolate brownie with raspberry jam swirl topped with Two Roosters red velvet ice cream and white chocolate drizzle
White
Red Tail Ridge Good Karma Riesling 2021
Sales benefit NC Food Bank, sustainable, notes of candied ginger, white peaches, papaya, honeysuckle; pairs well with salads
Taste$3.00
Glass$9.00
Bottle$35.00
Coteaux du Giennois Blanc 2020
Aromatic and smooth, notes of fruity peach, meadow-like florals, and pleasant minerality; pairs well with Chef Rick’s Shrimp & Grits
Taste$4.50
Glass$14.00
Bottle$55.00
Casa Chardonnay 2019
Balanced oak, notes of pineapple, lemon, apple pie, and biscuits; pairs well with Spring Veggie Hash and Grits
Taste$4.00
Glass$12.00
Bottle$50.00
Kind of Wild Grüner Veltliner
Organic, sustainable, vegan, racy, exhilarating, notes of chamomile, citrus, limestone; pairs well with everything
Taste$4.50
Glass$14.00
Bottle$55.00
Pfeffingen Dry Scheurebe 2022
Aromatic grape variety, notes of lime, lychee, gooseberry, and currant; pairs well with Catfish and Waffles
Taste$4.50
Glass$14.00
Bottle$55.00
Red
Cuvée Nokat 2020
Dry tannins, notes of blackberry, red cherry, and black currant; pairs well with Espresso Panna Cotta
Taste$3.00
Glass$9.00
Bottle$35.00
One Stone Cellars Cabernet Sauvignon
Benefits female leaders in wine and spirits, 15 months in oak, complex, lush, black cherry, cassis, fig, caramel, espresso; pairs well with Art of the Burger
Taste$4.50
Glass$14.00
Bottle$55.00
AMS Tram Gram L’Epicurious 2021
Malbec and Petit Verdot, opulent, rich tannins, notes of berries, pomegranate, licorice; pairs well with Grilled Broccoli Rabe Hoagie
Taste$4.00
Glass$13.00
Bottle$50.00
Rosè & Orange
Backsberg Estate Cellars, Pinotage Rosé - Paarl, SA 2022
Light and zippy, notes of white melon, strawberry; pairs well with Cherry Blossom Salad
Taste$3.00
Glass$9.00
Bottle$30.00
Bagueri Pinot Grigio Ramato - Primorska, SI
Copper Pinot Grigio, notes of ripe pear, acacia, grapefruit, bread crust and vanilla; pairs well with Spring Veggie Hash and Grits
Taste$3.00
Glass$11.00
Bottle$34.00
Sparkling
Baron de Seillac Brut - Non-Vintage - Provence, France
Dry, delicious notes of lemon, grapefruit, peach, white flowers; pairs well with everything
Glass$9.00
Bottle$30.00
Josep Ventosa Cava Brut Rose Metode Tradicional, Cava DO, Spain
Pinot Noir and Trepat, notes of red berries, apples and minerality; pairs well with everything
Tito's vodka with house-made blackening seasoning, garnished with celery, tomato and tajin grilled pineapple
What 486 people are saying
NCMA Cafe reviews from people who’ve dined at this restaurant. Based on recent rating.
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.6
4.6 based on recent ratings
4.5Food
4.6Service
4.6Ambience
4.4Value
Noise • Moderate
Loved For
Raleigh / Durham / Chapel Hill
Great for brunch
Raleigh
Great for brunch
Review summary
AI-generated from verified diner reviews
NCMA Cafe offers a delightful dining experience within a beautiful art museum setting. Guests rave about its "excellent food," "creative dishes," and "impressive service." The atmosphere is "lovely," with imaginative cocktails and a varied menu featuring "fresh local ingredients" and "great vegetarian options." Reservations recommended for this popular spot.
486 Reviews
J
Jasmine
Miami1 review
5.0
Dined 2 days ago
Overall 5
Food 5
Service 5
Ambience 5
Enjoyed a Saturday lunch with my sister who was visiting from out of town. The service was friendly and the food was delicious :) I tried the strawberry matcha drink and ART OF THE BURGER- both super yummy! Highly recommended as an addition to your day at the North Carolina Museum of Art!
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L
Lisa
Washington DC2 reviews
5.0
Dined 5 days ago
Overall 5
Food 5
Service 4
Ambience 5
Beautiful little Cafe. Great food selections. Service was good - there just wasn't enough servers to earn 5 stars.
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K
Kaine
Raleigh1 review
5.0
Dined on April 13, 2025
Overall 5
Food 5
Service 5
Ambience 5
The cafes in both the East and West buildings are beautiful places to eat. The menu has a nice selection and the food is always good. Having lunch before the Sights & Sounds on Sundays series concerts is a real treat.
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P
Pia
Raleigh1 review
5.0
Dined on April 12, 2025
Overall 5
Food 4
Service 5
Ambience 5
Beautiful surroundings for an enjoyable lunch. The seasonal specials were wonderful, and the server was attentive.
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S
Sheila
Raleigh3 reviews
5.0
Dined on April 12, 2025
Overall 5
Food 5
Service 5
Ambience 5
We dined early so noise level was low at 10:30am on a Saturday. Lovely brunch options , service, and atmosphere.
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E
Elizabeth
Tampa2 reviews
5.0
Dined on April 9, 2025
Overall 5
Food 5
Service 5
Ambience 5
Great place to have lunch. Menu is varied with excellent choices. Lots of vegetarian options.
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T
Terre
Baltimore5 reviews
5.0
Dined on April 6, 2025
Overall 5
Food 5
Service 5
Ambience 5
Wonderful service. Food. Ambiance. Couldn’t ask for more and art gallery as well.
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B
Bill
Coastal Georgia2 reviews
5.0
Dined on April 4, 2025
Overall 5
Food 5
Service 5
Ambience 5
Great food and service was perfect!
Nice place to go even if you’re not there for the art.
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M
Margaret VIP
Raleigh16 reviews
4.0
Dined on April 3, 2025
Overall 4
Food 4
Service 4
Ambience 4
Pleasant environment but service and food delivery was quite slow. The staff was very helpful but may they may have been understaffed. The food was OK but seemed overpriced. We all ordered different items and they were tasty but portions were small for the price.
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M
Metta
Raleigh1 review
4.0
Dined on March 30, 2025
Overall 4
Food 5
Service 3
Ambience 4
The food was very good--much better than expected, though the value was inconsistent between dishes. The quiche was massive and came with salad and fruit (great value), but the spring veggie hash with grits did not have many vegetables (good but pricey for what was provided). We were disappointed that the chicken salad had sold out before our 1:30 reservation, especially since the cafe was still meant to be open for several more hours. The carrot cake also did not have the caramel and pecans, though this wasn't stated when we ordered it and it came very different than the digital display behind the coffee bar. We wish this had been clarified beforehand.
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FAQs
NCMA Cafe is rated 4.6 stars by 486 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Catering Works is the exclusive caterer at the North Carolina Museum of Art. Learn more about catering and possibilities for a delicious event at:<br />https://cateringworks.com/our-venues/nc-art-museum/the-works-at-ncma.php
Private party facilities
Learn more about spaces available for private events at:https://cateringworks.com/our-venues/nc-art-museum/event-spaces.php