A La Carte (Lunch & Dinner)
Snacks
Farmhouse Fried Chicken with Fermented Chilli Mayo £10.00
Soda Bread, House Butter (per person)£4.00
House Spiced Nuts£3.00
Smoked Cod's Roe & Radish£7.00
Pitted Nocellara Olives£5.00
Starters
Salad of British Asparagus, Jersery Royals, Boiled Egg, Anchovy Dressing & Herbs£13.00
Lamb Croquette, Isle of Wight Tomatoes, Capers & Sussex Feta£14.00
Brown Crab Parfait, Fermented Chilli, White Crab, Preserved Lemon, Milk Bread£14.00
Sliced Porchetta, West Lexham Spring Leaves, Sultana, Hazelnut & Mustard Mayo£11.00
Mains
Chalkstream Trout Salad Nicoise£30.00
Herb Dumplings, Summer Vegetables, Isle of Wight Tomatoes, Smoked Butter Sauce£23.00
Crispy Duck Leg, Satay Glazed British Mushrooms, Spelt, Pak Choi£27.00
Curried Barnsley Chop, Sumac Yoghurt, Fresh Peas, Chick Peas & Agretti£34.00
BBQ Pork Chop, Smoked Celeriac, Farmhouse Rhubarb, Asparagus, Fresh Herbs£29.00
Sides
Crispy garlic potatoes£6.00
Green salad£5.00
BBQ Sweetheart Cabbage & Gentlemen's Relish Butter£6.00
Hay Baked Carrots & Tarragon Butter£6.00
Desserts
Strawberry Knickerbocker Glory, Vanilla Ice Cream£12.00
Earl Grey Crème Brûlée£8.00
Doughnuts, Elderflower Custard & Rhubarb Jam£10.00
Baron Bigod, Cote Hill Blue, Fruit Loaf, Beer Pickled Prunes£13.00