Starters
Today's Soup$10.00
changes daily, always made from scratch
Asparagus Fries$13.00
crispy parmesan crusted spears, buttermilk ranch, a nick's original
Shrimp Taquitos$16.00
jumbo blackened mexican shrimp, avocado salsa, chipotle ranch
Bacon Deviled Eggs$10.00
lightly fried, fun to eat, crumbled applewood bacon
Tuna Tartare$17.00
sashimi grade, micro wasabi, spicy soy, avocado, crispy wontons
Salmon Poke Tacos$15.00
spicy aioli, avocado, micro wasabi, cream fraiche, wonton shell
Market Salads
add chicken $8, sliced ribeye $12, salmon $12, avocado $4
Petite Bistro Salad$8.00
napa cabbage, tuscan kale, white cheddar, red & green onions, chopped cilantro, roasted almonds, mustard bacon vinaigrette
The Local Market Salad$11.00
local chopped greens, campari tomatoes, cheddar cheese, applewood bacon, crumbled egg, red & green onions, croutons
Spicy Thai$18.00
udon noodles, thai chiles, roasted chicken, napa cabbage, arugula, thai basil, green onions, carrots, peanut dressing
Kale and Quinoa$15.00
red grapes, cashews, almonds, sunflower seeds, red cabbage, red peppers, parmesan cheese, champagne vinaigrette
Grilled Steakhouse$26.00
sliced ribeye, warm potato salad, mixed greens, bacon mustard vinaigrette, blue cheese wedge, campari tomatoes, house made croutons
Bistro Plate
Bistro Plate$26.00
petite filet mignon, topped with steak butter served on garlic toast, petite bistro salad, cup of today's soup
House Specialties
all fish filleted in house daily
Pan Seared Scottish Salmon$30.00
served with caper mustard beurre blanc, sautéed spinach with garlic, slivered almonds & lemon, whipped mashed potatoes
San Francisco Cioppino$33.00
jumbo mexican shrimp, salmon, sea bass, carlsbad mussels, littleneck clams, fisherman's sourdough loaf
Pan Seared Chilean Sea Bass$38.00
served with lemon beurre blanc, sautéed spinach with garlic & slivered almonds, whipped mashed potatoes
Buttermilk Fried Chicken$26.00
served boneless with whipped mashed potatoes, buttermilk biscuit, country gravy and roasted sweet corn on the cob
Center Cut Filet$52.00
topped with steak butter and served with our fully loaded baked potato, choice of petite bistro salad or today's soup
Baby Back Pork Ribs$33.00
beer braised, tender, fall off the bone, nick's house recipe bbq sauce served with french fries and petite bistro salad
La Hacienda Taco Platter
served with warm corn tortillas, sweet crunchy kale slaw, pico de gallo and house made guacamole
- Grilled Chicken$27.00
- Blackened Sea Bass$35.00
- Grilled Vegetables$25.00
Sandwiches & Burgers
choice of: french fries, market vegetables, petite bistro salad or warm potato salad
The Prime Rib Dip$22.00
"until we're out" seasoned and slow roasted daily, thinly sliced, mayonnaise, red wine au jus, served on a brioche bun
Classic Cheeseburger$18.00
ground chuck, cheddar cheese, lettuce, pickles, tomato, sweet onions, thousand island, mayonnaise and mustard on a sesame seed bun
Original Ribeye Melt$22.00
sliced ribeye, swiss cheese, red wine onions, mustard bacon sauce, grilled parmesan sourdough
Crispy Chicken Sandwich$18.00
buttermilk fried chicken, havarti cheese, sweet slaw, almonds, tomato, arugula, honey mustard, herb mayonnaise, sesame bun
Blackened Fish$19.00
crunchy cabbage, wild baby arugula, tomato, firestick onions, house made tartar sauce, on a brioche bun
House Made Veggie Burger$17.00
avocado, mixed greens, tomato, firestick onions, herb mayonnaise, melted swiss cheese, wheat bun