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WATERFRONT DINING - Nosh on Naples Bay, Naples, FL

Nosh on Naples Bay

4.8
4.8
1586 Reviews
$31 to $50
Global, International

Make a reservation

2 people
7:00 PM
Booked 16 times today
Experiences are available.
  • Good for special occasions
  • Great for scenic views
  • Innovative
Welcome to Nosh on Naples Bay, an upscale, modern waterfront and open kitchen dining experience at Naples Bay Resort created by award-winning Chef Todd Johnson. By sourcing only the finest ingredients and flavors, Nosh on Naples Bay delivers the best of global cuisine, craft cocktail and incredible wine list. We invite you to enjoy our small plates to your hearts content! At Nosh on Naples Bay, you can explore many types of global cuisine. Whether its Wagyu beef flown in from Japan and Australia or freshly caught seafood and home-grown produce, each delicious plate features only the purest ingredients and flavors. In addition to small plates, we offer traditional entrees and large shareable dishes. Thanks to its prime waterfront location and an open-kitchen concept Nosh on Naples Bay offers both indoor & outdoor dining with spectacular views Chef Todd and his team are ready to provide you with most excellent experience from start to finish! $40 corkage 1 btl limit. No cakes or balloons

Order delivery or takeout

Additional information

  • Dining style
    Fine Dining
  • Price
    $31 to $50
  • Cuisines
    Global, International, American, Farm-to-table
  • Hours of operation
    Happy Hour Tue–Sun 2:00 pm–6:00 pm Dinner Tue–Sun 5:00 pm–9:00 pm
  • Phone number
    (239) 384-9208
  • Website
    http://www.noshonnaplesbay.com/
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Resort Casual
  • Executive chef
    Todd Johnson
  • Private party facilities
    For private event inquires please go to www.noshonnaplesbay.com or call (239) 384-9208 to speak with a manager
  • Location
    1490 5th Ave S, Naples, FL 34102-3492
  • Neighborhood
    Naples
  • Cross street
    Complimentary Valet located over bridge past Hotel Valet(Summer Hours Vary)
  • Parking details
    Valet
  • Public transit
    If Valet is not available guests are encouraged to self park in parking garage, or park in far lot next to water fountain.
  • Additional
    Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Entertainment, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Outdoor Firepit, Patio/Outdoor Dining, Private Room, Takeout, Vegan, View, Wheelchair Access, Wine

Experiences

  • New Years Eve $200 Pre-Fixe Menu

    Dec 31, 2024 only
    Ring in the new year with NOSH!! Enjoy a fabulous $200 Pre-Fixe menu with Chef Todd's most amazing dishes! $200 Pre-Fixe menu ONLY. NO HAPPY HOUR AVAILABLE NEW YEARS EVE! Credit Card required to book. 48-Hour Cancellation/No-show policy. $50pp charge for cancellations or no show. Pre-Fixe Menu will be available to view on our Facebook page closer to the day, follow us for updates!
    New Years Eve $200 Pre-Fixe Menu Photo

  • Sonoma Wine Experience

    $195.00 per person

    Prepaid

    Dec 2, 2024 only
    Nosh On Naples Bay is partnering with RNDC & The Bonita Chaine to bring you the Sonoma Wine Experience! A welcome reception with sparkling wine & passed Hors D'oeuvres, followed by an amazing 3-course menu paired with 3 stunning wines from the Sonoma region. Menu offerings available on our Facebook page. **Pre-Payment required at time of booking** $195/pp plus tax, gratuity & service fee. 48hr Cancellation required for full refund.
    Sonoma Wine Experience Photo

Menu

View menu on restaurant's website

What 1,586 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8
4.8 based on recent ratings
  • 4.8Food
  • 4.9Service
  • 4.8Ambience
  • 4.4Value

Noise • Moderate

Loved For

  • Southwest Florida

    Innovative

  • Naples

    Innovative

  • Naples

    Great for scenic views

Review summary

AI-generated from verified diner reviews
Nosh on Naples Bay offers a stunning waterfront dining experience with "outstanding service" and "exceptional food." Guests rave about the creative menu and "beautiful presentation," making it a top choice for special occasions. While some find prices high, the overall dining experience leaves many eager to return.

1,586 Reviews

  1. Kimberly

    Greater Boston

    36 reviews

    vip
    5.0

    36 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Wonderful meals for a birthday celebration with friends. Beautiful setting and great service

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  2. GS

    Naples

    1 review

    5.0

    1 review

    Dined 4 days ago

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 3
    Excellent service from Jake and additional accommodation from the chef made for a very pleasant dining experience. Most enjoyed 'nosh' (small plate) at our table was the octopus, grilled to perfection.

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  3. carol

    Toronto

    42 reviews

    vip
    5.0

    42 reviews

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Our first visit to Noah and it will definitely not be our last! The menu has something for everyone - we ordered the Ramen, beef short rib and the butter fish and we are STILL talking about it today! Appetizers left us wanting more as well. Excellent experience and service!

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  4. OpenTable Diner

    Tulsa

    1 review

    3.0

    1 review

    Dined 4 days ago

    1. Overall 3
    2. Food 3
    3. Service 5
    4. Ambience 5
    Food was overall ok. We had snapper which was pretty good, short rib pasta which was ok, coconut crème pie which wasn’t good. Service was great. I’d go back and give it another shot sometime.

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  5. Tom

    Naples

    20 reviews

    5.0

    20 reviews

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Always dependable Chef Todd Johnson is at the top of his game! This beautiful space, with water views, is convenient to downtown Naples but out of the rush. We found covered parking with no effort. The service was from a well-trained, nicely overstaffed team. The wine list is very well curated, with some familiar and many creative bottles, and wines by the glass were nicely chosen. Ah, but the FOOD! Chef is sourcing absolutely top quality ingredients from around the world; scallops from Japan and the US, real Iberico ham from Spain and meat from the most prestigious producers. The portions were large, sauces creative and tasty with visually appealing presentations. The vegetable side plate was a feast for the eyes as well as the palate. This puts Nosh at the highest level of dining in Southwest Florida. We’ll be back ASAP.

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  6. melindac

    Kansas City

    76 reviews

    vip
    5.0

    76 reviews

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The food is wonderful! We had a great server! The restaurant is beautiful and the setting on the water makes it special.

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  7. Roger

    Naples

    12 reviews

    vip
    4.0

    12 reviews

    Dined 5 days ago

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 5
    Great service. Food good but at little pricey Certainly a place to go for a special occasion

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  8. Mara

    Detroit

    24 reviews

    vip
    2.0

    24 reviews

    Dined 6 days ago

    1. Overall 2
    2. Food 1
    3. Service 4
    4. Ambience 4
    We were very excited to try this restaurant based on reviews. We were in the area and asked if we could move the reservation up and it was no problem. We got caught in traffic and gave them a call to tell them we were running 10 minutes late, and it was still no problem. That probably should’ve been a sign for us. They were very nice and accommodating, but unfortunately, this is a restaurant I would never return to. The waitress did not know the menu well – siding that the Nash vegetables came with hummus… They actually come with sweet potatoes and that the special steak they had would melt in my mouth – it was probably one of the toughest steaks I’ve ever had. She noticed that we did not enjoy our food and told the manager who offered us two free desserts. We ordered two desserts that they told us would be amazing and yet again disappointed. We could not take more than a few bites as the aftertaste after each bite got worse and worse. We also foolishly ordered cappuccinos thinking that that could not be messed up… Wrong again. We will give a slight nod to the roasted vegetables – but we are on our way from the restaurant to order a pizza to take back to our hotel room.

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  9. James

    San Francisco

    115 reviews

    vip
    5.0

    115 reviews

    Dined on November 19, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We had another very special evening at NOSH We sat outside on a beautiful night They have a 4.9 rating score on Open Table and I certainly agree. It is in our top 5 must go to We are regulars and tell all of our friends how amazing it is😋🎉🥂

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  10. Devin

    Naples

    4 reviews

    5.0

    4 reviews

    Dined on November 18, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Never a bad experience at Nosh! The service, atmosphere, and food is always top notch.

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FAQs

Nosh on Naples Bay offers takeout which you can order by calling the restaurant at (239) 384-9208.

Nosh on Naples Bay is rated 4.8 stars by 1586 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 PM
Booked 16 times today
Experiences are available.

Order delivery or takeout

Google Map for Nosh on Naples Bay

1490 5th Ave S, Naples, FL 34102-3492

Additional information

  • Cross street
    Complimentary Valet located over bridge past Hotel Valet(Summer Hours Vary)
  • Neighborhood
    Naples
  • Hours of operation
    Happy Hour Tue–Sun 2:00 pm–6:00 pm Dinner Tue–Sun 5:00 pm–9:00 pm
  • Price
    $31 to $50
  • Cuisines
    Global, International, American, Farm-to-table
  • Dining style
    Fine Dining
  • Dress code
    Resort Casual
  • Parking details
    Valet
  • Public transit
    If Valet is not available guests are encouraged to self park in parking garage, or park in far lot next to water fountain.
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Todd Johnson
  • Additional
    Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Entertainment, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Outdoor Firepit, Patio/Outdoor Dining, Private Room, Takeout, Vegan, View, Wheelchair Access, Wine
  • Website
    http://www.noshonnaplesbay.com/
  • Phone number
    (239) 384-9208
  • Private party facilities
    For private event inquires please go to www.noshonnaplesbay.com or call (239) 384-9208 to speak with a manager
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