Oakside Restaurant & Bar

Small Bites & Appetizers

• Oakside Sliders$18.00

  Three Cajun Turkey Meatloaf with Monterey Jack cheese and white remoulade

• Oakside Silders$18.00

  Three Pulled Pork with coleslaw

• Oakside Sliders$20.00

  Three Chopped American Wagyu Steak with cheddar cheese, lettuce, tomato, onion and house burger sauce

• Fried Calamari*$19.89

  Panko breaded, served with lemon aioli and bloody mary cocktail sauce

• Chicken Wings$16.50

  Jumbo or boneless wings. Choice of: hot buffalo, garlic parmesan or mango habanero

• Truffle Fries$11.50

  Truffle oil tossed with parmesan and herbs, served with chipotle ketchup and garlic aioli

• Bruschetta$14.00

  Four toasted baguette slices topped with pesto, sliced tomato, melted fresh mozzarella, parsley, and an extra virgin olive oil drizzle

• Edamame$11.50

  Steamed soybeans with seasoned salt, sesame oil and soy sauce

• Fried Green Beans$11.50

  Seasoned, lightly battered crispy whole Petite green beans, served with a wasabi ranch dressing

• Spicy White Cheese Curds$11.50

  Lightly breaded, served with marinara and house-made ranch dressing

• Oakside Street Tacos$16.00

  Three Tempura Battered Cod with napa cabbage and cholulua crema

• Oakside Street Tacos$17.50

  Three Skirt steak topped with tomatillo salsa, onion and cilantro

• Oakside Street Tacos$16.00

  Three Shredded chicken topped with tomatillo salsa, onion and cilantro

• Cowboy Bites$12.50

  Breaded and fried fritters filled with cream cheese, sweet corn, bacon and jalapeño peppers, served with BBQ aioli

• Loaded Potato Skins$14.00

  Topped with cheddar and mozzarella cheese, green onion, sour cream and applewood smoked bacon

• Roasted Brussel Sprouts*$15.00

  Topped with honey sriracha crema

• Onion Straws$11.50

  Tempura battered sliced onions, served with chipotle aioli

• Shrimp Cocktail$18.50

  Four jumbo shrimp, diced avocado and cocktail sauce over spring mix

• Ahi Poke$19.50

  Fresh yellowfin ahi seasoned with sesame seeds, sesame oil, soy sauce, crushed red pepper and green onion with diced avocado, garnished with microgreens and wonton crisps

• Shrimp Poke$21.00

  Cooked and chopped jumbo shrimp seasoned with sesame seeds, sesame oil, soy sauce, crushed red pepper and green onion with diced avocado, garnished with microgreens and wonton crisps

Salads & Soups

• House Salad$10.00

  Mixed greens, tomatoes, red onion, carrots and house-made croutons

• Roasted Beet & Blueberry Salad$16.50

  With goat cheese and candied walnuts on mixed greens with a honey dijon vinaigrette

• The Wedge$13.50

  Iceberg lettuce, tomatoes, bleu cheese crumbles, fried shallots and applewood smoked bacon, served with Stilton bleu cheese dressing and croutons

• Strawberry Avocado Salad*$16.50

  Fresh spinach with strawberries, avocado, goat cheese, candied almonds and poppyseed dressing

• Classic Caesar Salad$13.00

  Chopped romaine with parmesan cheese, classic Caesar dressing and house-made croutons

• Kale Apple Bacon Salad*$16.50

  Chopped kale, romaine, candied walnuts, dried cranberries, applewood smoked bacon, apples and feta cheese with apple cider vinaigrette

• French Onion Soup$12.50

• Soup & House Salad$14.50

• Soup of the Day$9.00

  • Bowl$9.00
  • Cup$7.00

Pizza 10"

*Please allow extra time as our pizzas are baked fresh to order

• Truffle Pizza$21.00

  Garlic cream sauce topped with wild mushrooms, truffle oil, mozzarella, parmesan, goat cheese, and fresh herbs

• 4 Cheese Pizza$18.50

  Marinara sauce, fresh mozzarella, gorgonzola, parmesan and gruyere cheese

• Lobster Pizza*$28.50

  Chunks of lobster, house-made pink vodka sauce, basil. tarragon, mozzarella, and parmesan cheese

• The Butcher Shop Pizza$23.00

  Marinara sauce, pepperoni, Cajun sausage, prosciutto, mozzarella, and parmesan cheese

Flatbreads

• Buffalo Style Flatbread$16.89

  House-made buffalo sauce topped with chicken breast, gruyere cheese, bleu cheese crumbles and red onion

• Creamy Chicken Alfredo Flatbread$16.89

  Alfredo sauce topped with chicken breast, mozzarella cheese, tarragon, basil, green onions and parmesan cheese

• Lobster Flatbread$23.00

  Chunks of lobster, house pink vodka sauce, basil, tarragon, mozzarella, and parmesan cheese

• Mushroom Truffle Flatbread$16.50

  Garlic cream sauce topped with wild mushrooms, truffle oil, mozzarella, parmesan and goat cheese with fresh herbs

• Veggie Pesto Flatbread$16.50

  Pesto sauce topped with fresh spinach, tomatoes, marinated artichoke hearts, mozzarella, parmesan and aged cheddar cheese

• The Butcher Shop Flatbread$19.00

  Marinara sauce, pepperoni, Cajun sausage, prosciutto, mozzarella and parmesan cheese

• Cheese Flatbread$14.90

  Marinara sauce, fresh mozzarella and parmesan cheese

Loaded Tater Tots

• Buffalo Style Hot Chicken Tater Tots$15.00

  Topped with grilled chicken, house-made buffalo sauce, mozzarella, cheddar and Monterey jack cheese, green onion, and house-made ranch dressing

• Mac & Cheese Tater Tots*$15.00

  Smothered with house-made mac & cheese and topped with applewood smoked bacon

• Pulled Pork Tater Tots$15.00

  Slow roasted pulled pork, BBQ sauce, coleslaw, pickles, and green onion

• Loaded Baked Potato Tater Tots*$15.00

  Melted cheddar and mozzarella cheese covered with sour cream, applewood smoked bacon, and green onion

Sandwiches

Served with Julienne Fries, Sweet Potato fries or Coleslaw

• Truffle Grilled Cheese*$18.50

  Monterey Jack and brie cheese, truffle oil, applewood smoked bacon and fig jam on grilled sourdough bread

• Pulled Pork Sandwich$19.50

  Slow roasted BBQ pulled pork, coleslaw and Tempura battered onions straws on a brioche bun

• French Dip$19.50

  Thinly sliced roast beef, provolone cheese, and caramelized onions on toasted ciabatta, served with horseradish cream sauce and au jus

• Waldorf Chicken Salad Sandwich$16.50

  Diced chicken breast, sweet red grapes, walnuts, celery, green onions, mayonnaise, fresh dill, romaine lettuce and tomato on grilled sourdough bread

• Buffalo Chicken Sandwich$18.50

  Chicken breast topped with buffalo sauce, provolone cheese, caramelized onions, iceberg lettuce and tomato on a brioche bun

• Santa Fe Chicken Sandwich$18.50

  Grilled blackened chicken breast topped with swiss cheese, ortega chile, iceberg lettuce, tomato, red onion and Santa Fe sauce on a brioche bun

Burgers

Served with Julienne Fries, Sweet Potato Fries or Coleslaw. Add cheese, bacon, avocado or farm fresh egg to any burger for additional cost

• Chopped American Wagyu Steak Burger*$22.50

  Half pound patty with caramelized onion, iceberg lettuce, tomato, and house burger sauce on a brioche bun

• Black & Bleu Burger$21.50

  Pepper crusted half pound chopped angus beef patty with Stilton bleu cheese crumbles, iceberg lettuce, tomato, red onion and house burger sauce on a brioche bun

• Ahi Tuna Burger$20.50

  Pan seared filet of ahi tuna, prepared medium rare, topped with mixed greens, avocado and wasabi aioli on a brioche bun

• Oakside Burger*$20.50

  Half pound chopped angus beef patty topped with tempura battered onion straws, iceberg lettuce, tomato and house burger sauce on a brioche bun

• The Impossible Burger$20.50

  A plant based patty including wheat and potato protein, coconut and sunflower oil and the magic ingredient: Heme, an iron-containing molecule that emulates the smell and taste of real beef. Topped with iceberg lettuce, tomato, and red onion on a brioche bun

Pasta Entrées

Pasta Dishes served with Garlic Bread

• Mac & Cheese$16.50

  Cavatappi noodles with aged white cheddar, gruyere, mozzarella, parmesan, romano cheese and parsley

• Cappelini Pomodoro$18.50

  Angel hair pasta finished with fresh roma tomatoes, butter, garlic, basil, truffle oil, romano cheese and parsley

• Marinara & Meatballs$22.90

  Three large house-made meatballs over spaghetti and marinara sauce. Topped with romano cheese and parsley

• Chicken Mushroom Ravioli*$19.00

  Finished with a sage brown butter cream sauce. *Gluten Free *Garlic bread upon request

• Four Pan Seared Jumbo Sea Scallops*$36.00

  Served over a bed of creamy orzo pasta with goat cheese, mushrooms, and peas

Entrées

All Entrées served with any two of the following: Baked potato, Yukon Gold mashed potatoes, jasmine rice, mac & cheese, roasted brussel sprouts, sautéed broccoli & cauliflower or sautéed white corn

• 16 oz. Bone in Ribeye Steak$53.00

  Topped with smoked bleu cheese horseradish butter

• Beef Tornado*$55.00

  Two 3 oz. filet medallions with a portobello mushroom cap and gorgonzola cheese, finished with demi glaze

• 7oz. Skirt Steak$31.00

  Sweet and savory marinated, charbroiled and thinly sliced

• 8 oz. Filet Mignon$51.00

  Topped with herb compound butter

• 7oz. Lobster Tail$46.00

  Tender baked and served with clarified butter

• Baby Back Ribs$29.50

  Half rack of pork ribs slow roasted in our house-made BBQ sauce

• Ahi Steak$29.50

  Pepper and sesame crusted, prepared medium rare, served with yuzu and wasabi sauce

• Caribbean Jerk Spiced Filet of Alaskan Salmon$31.50

  Finished with a lemon dill Dijon cream sauce

• Macadamia Crusted Filet of Alaskan Halibut$46.00

  Finished with a passionfruit beurre blanc. Wild & fresh

• Fish & Chips$24.00

  Tempura battered filets of cod, served with house-made tarter sauce *Choose one additional side

• Chicken Scaloppini*$26.50

  Italian breadcrumb crusted chicken breast, finished with a white wine lemon caper sauce

• Oakside Chicken Cordon Bleu$32.50

  Prosciutto and Swiss cheese stuffed chicken breast, finished with a roasted garlic cream sauce *Please allow extra time

• Land & Sea$82.00

  6 oz. filet mignon topped with compound butter, served with a 7 oz. tender baked lobster tail with clarified butter

Vegetarian Bowls

• Korean *Beef Bowl$17.00

  *Meatless soy based vegetarian beef in a Korean style marinade with mushrooms, carrots, broccoli, cauliflower and edamame over jasmine rice

• Teriyaki *Chicken Bowl$17.00

  *Meatless soy based vegetarian chicken in a teriyaki style marinade with mushrooms, carrots, broccoli, cauliflower and edamame over jasmine rice

• Sweet Chili Thai Veggie Bowl$16.00

  Sweet chili thai sauce, mushrooms, carrots, broccoli, cauliflower and edamame over jasmine rice

Sides

• Baked Potato$6.00

• Yukon Gold Mashed Potatoes$6.00

• Jasmine Rice$5.00

• Seasoned Julienne Fries$6.00

• Sweet Potato Fries$6.00

• Coleslaw$5.00

• Sautéed Cauliflower & Broccoli$8.00

• Sautéed White Corn$7.00

• Mac & Cheese$8.50

Kids Menu

11 and under

• Spaghetti with Marinara$11.50

• Grilled Cheese & Fries$11.50

• Chicken Strips & Fries$11.50

Desserts

• Blueberry Cobbler White Chocolate Cheesecake$11.00

  Finished with pure whipped cream and white chocolate shavings

• Double Layer Red Velvet Cake$11.00

  Surrounded and topped with cream cheese icing and chocolate sprinkles

• Crispy Bread Pudding Bites$9.50

  Dipped in cinnamon sugar and served with whiskey sauce

• Big Cheesecake Brulee$11.00

  New York cheesecake dusted with powdered sugar and hand fired

• Chocolate Cake$12.75

  Five layers of dark, moist chocolate cake with silky smooth chocolate icing

• Oakie Dough*$14.00

  Fresh baked to order chocolate chip cookie, topped with a scoop of vanilla ice cream