Ocean 44

Raw Bar

• Daily Fresh Oysters* ^$0.00

  cucumber mignonette - champagne mignonette

  • MP$0.00

• Maine Lobster Cocktail^$0.00

  house-made cocktail sauce - drawn butter - atomic horseradish - creamy mustard

  • MP$0.00

• Colossal Shrimp Cocktail^$12.00

  house-made cocktail sauce - atomic horseradish

• Dungeness Crab Cocktail^$55.00

  house-made cocktail sauce - atomic horseradish - creamy mustard

• Iced Norwegian King Crab Legs^$0.00

  house-made cocktail sauce - drawn butter - atomic horseradish - creamy mustard

  • MP$0.00

Caviar - Pure Osetra Sturgeon

our caviar is sustainably and ethically raised in poland & italy

• Caviar Cones$75.00

  siberian osetra - horseradish crème fraîche - gold leaf

  • 2 Pcs$75.00
  • 4 Pcs$150.00

• Sasanian Siberian Osetra$150.00

  medium dark pearls - crisp - nutty - fresh blinis - traditional accompaniments

• Sasanian Royal Osetra$250.00

  large amber pearls - nutty - velvet texture - fresh blinis - traditional accompaniments

• Sasanian Imperial Osetra$350.00

  large golden pearl - buttery, salty - hazelnut - fresh blinis - traditional accompaniments

Appetizers

• Prime Steakhouse Meatballs$15.00

  prime beef + pork - family recipe

• Chef's Cut Hanging Bacon$29.00

  truffle honey - togarashi - minnesota farms

• Crispy Shrimp Deviled Eggs$22.00

  deviled eggs - parmesan - crispy shrimp

• Maine Lobster Escargot$36.00

  chick lobster - truffle mornay sauce - caviar

• Heirloom Tomato & King Crab^$48.00

  fresh avocado - basil purée

• Rhode Island Calamari & Shrimp$25.00

  cherry peppers - buttermilk - seasoned flour

• Chicken Fried Lobster Tails$52.00

  crispy - chesapeake bay seasoning - green chili aioli

• New England Clam Chowder$18.00

  butter poached little neck clams - chardonnay - hardwood bacon - three cheese semolina toast

• Crispy Shrimp$29.00

  sweet thai chili - garlic aioli

• Wagyu Beef Tartare*$41.00

  deviled egg mousse - grilled soft bread

• Sautéed Shrimp Vince$45.00

  chardonnay - garlic butter - parmesan herb toast

• Yellowtail Hamachi*$38.00

  crispy shallot - yuzu ponzu - chive - heart of palm

• New England Lobster Rolls$38.00

  maine lobster - butter poached - grilled new england roll

• Torched Scallops*$46.00

  yuzu ponzu - truffle crèma - siberian osetra caviar

Wood Roasted Shellfish

• Little Neck Clams$32.00

  wood oven baked - shallots - chardonnay -caramelized leeks + fennel

• Rockefeller Style Oysters$32.00

  spinach - artichoke - smoked garlic

• Saltspring Island Mussels$32.00

  wood oven baked - shallots - chardonnay - caramelized leeks + fennel

• Wood Roasted Shellfish Tower$130.00

  maine lobster - king crab - scallops - mussels - clams - chardonnay - roasted tomato garlic butter

• Wood Roasted Spanish Octopus$33.00

  saffron aioli - fingerling potatoes - crumbled Iberian pork - chive oil

Salads

• Steak Knife BLT Wedge^$18.00

  baby iceberg head - shaft's blue cheese CA - bacon lardon heirloom cherry tomato

• Superfood^$18.00

  baby lettuce - sriracha sunflower seeds - seasonal berries - goat cheese - champagne fig dressing

• Caesar*$19.00

  poached farm fresh egg - crisp romaine warm croutons

• Chopped Napa^$17.00

  heirloom cherry tomatoes - radicchio - white balsamic - miso honey - toasted sesame seeds

• Heirloom Tomato & Burrata^$28.00

  prosecco vinaigrette - pickled onion

• Maine Lobster + Shrimp^$34.00

  butter lettuce - calamari - fresh herb bacon dressing

Fresh Fish + Seafood

our fresh fish is responsibly sourced from sustainable fisheries when available

• Shetland Island Salmon* ^$48.00

  • 10oz$48.00

• Fresh Basil + Herb Rubbed Arctic Char* ^$48.00

  • 14oz$48.00

• Chilean Sea Bass* ^$64.00

  • 10oz$64.00

• Roasted Branzino Fillet$59.00

  • 10oz$59.00

• Pepper Crusted Big Eye Tuna*$58.00

  • 10oz$58.00

• Wild Caught Hokkaido Island Sea Scallops* ^$59.00

  • 10oz$59.00

• Linguini and Clams$48.00

  • 12oz$48.00

Lobster + Crab

• Whole Jumbo Norwegian King Crab Legs^$0.00

  limited availability

  • MP$0.00

• Maryland Style Crab Cakes$58.00

  • 10oz$58.00

• Butter Poached Maine Lobster Tails^$96.00

  • 20oz$96.00

• Twin Whole Live Maine Lobsters^$0.00

  available in 1.25lb ea; limited availability

  • MP$0.00

Steak 44

responsibly farmed, wet aged 28 days, hand cut in-house by our master butcher

• NY Strip* ^$62.00

  • Small (12oz)$62.00
  • Regular (16oz)$75.00

• Grass Fed NY Strip* ^$62.00

  • Small (12oz)$62.00

• Petite Filet Mignon* ^$64.00

  • Small (8oz)$64.00

• Bone-In Filet Mignon* ^$78.00

  • Small (12oz)$78.00
  • Regular (18oz)$92.00

• Steak Farina*$79.00

  our bone-in filet with an egg

  • Small (12oz)$79.00

• Australian Tajima Wagyu Filet* ^$0.00

  Limited availability. Available in Small (8oz) & Regular (12oz)

  • MP$0.00

• Bone-In Iberico Pork Chops* ^$59.00

  • Small (14oz)$59.00

• Filet Mignon* ^$78.00

  • Regular (12oz)$78.00

• Bone-In KC Strip* ^$79.00

  • Regular (18oz)$79.00

• Bone-In Ribeye* ^$81.00

  • Regular (22oz)$81.00

• 45 Day Dry Aged Bone-In Ribeye* ^$99.00

  • Regular (22oz)$99.00

• Bone-In Wagyu Tomahawk* ^$285.00

  snake river farms

  • Regular (46oz)$285.00

Enhancements

• Truffle Butter^$9.00

• Crispy Shrimp$12.00

• Black Truffle Sautéed Maine Lobster^$56.00

• Crab Cake "Oscar"$24.00

• Butter Poached Norwegian King Crab^$49.00

• Black Truffle Green Peppercorn$4.00

• Sautéed Blue Cheese^$8.00

• Fresh Chopped Herbs + Tomatoes + EVOO^$6.00

• Chardonnay Butter with Shallots + Fresh Mint^$6.00

Potatoes &...

• Truffled & Salted Crispy Fries$16.00

  maldon seasalt - white truffle oil - shaved parmesan - local goat cheese buttermilk

• Boursin Cheese Whipped Potatoes^$15.00

  yukon + russets - classic fine herb garlic boursin - sweet cream

• Shells + Cheese$17.00

  boursin cheese + 9 month aged sharp white cheddar - garlic breadcrumbs - caramelized

• Chive + Cream Cheese Stuffed Hashbrown$19.00

  sea salt - crispy bacon - chive cream cheese - sour cream

• Chef Siegfried's au Gratin Potatoes^$23.00

  caramelized onion - gouda - mozzarella

• Loaded Baked Potato^$15.00

  wisconsin cheddar - bacon lardon - chives - sour cream

• Whipped Praline Sweet Potato$17.00

  madagascar vanilla bean - mascarpone - candied pecans - streusel crisp

Vegetables

• Sautéed Sweet Corn^$15.00

  cilantro - chopped parsley

• Corn Crème Brûlée$19.00

  sweet corn - cream - turbinado sugar

• Crispy Onion Strings$13.00

  thin sliced - sea salt - malt vinegar

• Roasted Brussels Sprouts^$18.00

  Sea salt - bacon lardon - get these!

• Blistered Shishito Peppers$15.00

  smoked lemon essence - roasted garlic - sea salt

• Creamed Spinach & Artichoke$17.00

  chopped spinach - smoked garlic - artichoke hearts - sweet cream

• Sautéed Wild Mushrooms^$18.00

  seasonal variety - garlic - parsley - thyme

• Fire Roasted Cauliflower^$19.00

  caramelized - smoked basil aioli - aged pecorino

• Broccoli, Spinach or Asparagus^$17.00

  sautéed - sea salt - shaved parmesan