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OKEAH Modern Kitchen & Bar, Fajardo, PR

OKEAH Modern Kitchen & Bar

4.3
4.3
50 Reviews
$30 and under
International

Make a reservation

2 people
9:30 PM
Booked 9 times today
  • Great for scenic views
  • Great for outdoor dining
  • Good for special occasions
Welcome to Okeah Modern Kitchen & Bar, a new style of Puerto Rican, Caribbean and International creative Kitchen. Visit us and enjoy a verity of cocktails, wine, dishes and desserts with and unique ocean view that will make you fall in love with our place.

Additional information

  • Dining style
    Casual Dining
  • Price
    $30 and under
  • Cuisines
    International, Steakhouse, Seafood
  • Hours of operation
    Mon–Thu 3:00 pm–10:00 pm Fri–Sun 12:00 pm–11:00 pm
  • Phone number
    (787) 860-1880
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Formal Attire
  • Executive chef
    Emilio Santiago
  • Neighborhood
    Fajardo
  • Cross street
    Marina Puerto Chico
  • Parking details
    Private Lot
  • Additional
    Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Non-Smoking, Vegan, View, Wheelchair Access, Wine

What 50 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.3
4.3 based on recent ratings
  • 4.4Food
  • 4.3Service
  • 4.3Ambience
  • 4.1Value

NoiseModerate

Loved For

  • Puerto Rico

    Great for outdoor dining

Review summary

AI-generated from verified diner reviews
OKEAH Modern Kitchen & Bar is a culinary gem offering "excellent atmosphere, food and service" with a "spectacular view of the Marina and the sea." Diners rave about the "great appetizers," "amazing food," and "outstanding dining experience." The location offers a "wonderful change of pace" with modern twists on traditional cuisine.

50 Reviews
  1. Dana

    VIP

    Kansas City

    73 reviews

    5.0

    73 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    First time to visit Okeah and we bc were very pleased. Service was very good. Our food was exceptional. I had the Ribeye Cap steak and it was cooked to perfection. It was the best steak I have ever had in PR. My only complaint was the air conditioning. It was too windy to sit outside and we were seated right in line with the blowers on the AC unit and it was cold. I should have asked to move to a different table but decided to tough it out. I don’t do well in cold areas, but that’s my problem. We will go back and I will be more mindful of where we are seated.

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  2. Jules

    San Diego

    3 reviews

    5.0

    3 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent service! Staff was very friendly. Food was incredible

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  3. Steve

    Des Moines

    7 reviews

    1.0

    7 reviews

    Dined 3 days ago

    1. Overall 1
    2. Food 1
    3. Service 1
    4. Ambience 4
    Take heed to the recent warnings! They do not pay attention to Open Table reservations. We had a reservation and when we arrived we were told we would be seated in about 5 minutes, which seemed reasonable enough. Over the next 30 minutes while waiting we saw some delicious looking food coming from the back. During that time the hostess all but completely ignored the podium for several new groups coming in, but sold art of the wall and adjusted the air conditioning system for 5-10 minutes. The couple in front of ua in line also had Open Table reservations but had not been seated. We had little hope of being served and the hostess had not checked in with us since we arrived, due to that and the fact it was nearly 9:00pm we left to find food elsewhere before restaurants started closing. The place is beautiful and the food looked wonderful but if they don’t get things figured out they will not be in business for long.

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  4. Maria

    Cleveland

    1 review

    5.0

    1 review

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Incredible food and incredible atmosphere! Everyone was so nice and accommodating!! Loved the view!

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  5. Myrna

    Caribbean

    1 review

    4.0

    1 review

    Dined 5 days ago

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 2
    Rey good restaurant, price and service. If you sit outside, which is advisable if you wish to enjoy the great view, you will have to fight with the flies and mosquitoes. This should improve.

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  6. Michael

    New York City

    6 reviews

    2.0

    6 reviews

    Dined on February 18, 2025

    1. Overall 2
    2. Food 2
    3. Service 5
    4. Ambience 2
    Server Ronnie was amazing, unfortunately the restaurant itself seemed to be a little overwhelmed with the amount of people dining. Apparently they were over booked for reservations and open table wasn’t updating throughout the day, although there was empty tables inside while a line of people waited to sit down. Food was 3/5.

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  7. Claudia

    Montreal

    3 reviews

    3.0

    3 reviews

    Dined on February 18, 2025

    1. Overall 3
    2. Food 3
    3. Service 3
    4. Ambience 4
    Il n’avait pas notre réservation. Serveur un peu rude, mais sympathique. Ne sert par l’alcool dans nos verres. Sangria très bonne. Calmars tb, salade cesar à éviter, elle n’était pas mélangée, donc pas vraiment de sauce. Ca ne vaut pas le prix. Saumon tb, mais on s’attendait à plus pour un resto à 150$ us pour 2. On n’y retournerais pas, mais on a passé un bon moment.

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  8. Luis

    Salt Lake City

    10 reviews

    5.0

    10 reviews

    Dined on February 15, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    This is not our first time. Cuisine consistency is excellent, flavor and presentation excellent. Drinks variety outstanding, device prompt and friendly.

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  9. Edith

    Caribbean

    2 reviews

    5.0

    2 reviews

    Dined on February 14, 2025

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 5
    La comida excelente, muy buen servicio, lugar muy bonito con una vista espectacular

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  10. Suzanne

    Tampa

    1 review

    1.0

    1 review

    Dined on February 14, 2025

    1. Overall 1
    2. Food 1
    3. Service 1
    4. Ambience 1
    The restaurant did not honor our Valentine’s Day reservation made over a week in advance (also my husband’s birthday). There was a fairly long line at check-in. We were told we would be added to the end of the waiting list with a half hour wait (after already waiting 10 minutes to check in). We left at that point. We had the option to head to dinner early, but specifically waited for our reservation time! Surprised to discover that OpenTable isn’t set up for feedback on how restaurants handle reservations though it is quite happy to report diners if they think we haven’t honored one.

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FAQs

OKEAH Modern Kitchen & Bar is rated 4.3 stars by 50 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
9:30 PM
Booked 9 times today
Google Map for OKEAH Modern Kitchen & Bar

Carr. 987 Km. 2.7, Fajardo, PR 00738

Additional information

  • Cross street
    Marina Puerto Chico
  • Neighborhood
    Fajardo
  • Hours of operation
    Mon–Thu 3:00 pm–10:00 pm Fri–Sun 12:00 pm–11:00 pm
  • Price
    $30 and under
  • Cuisines
    International, Steakhouse, Seafood
  • Dining style
    Casual Dining
  • Dress code
    Formal Attire
  • Parking details
    Private Lot
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Emilio Santiago
  • Additional
    Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Non-Smoking, Vegan, View, Wheelchair Access, Wine
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