Orio Valencia

4.3

18 Reviews

€31 to €50

Spanish

Make a reservation

2 people

Mar 16, 2025

7:30 PM

Great for brunch
Innovative
Good for groups

Located in the historical city centre, half way between the cathedral, the Town Hall and the Central Market. ORIO is characterised by a new conceptualisation of the Basque tavern based on an overflowing “pintxos” bar along with a short yet varied menu inspired by the fishing villages in the Basque country. The pleasant scent of iron, rust and sea come together to offer something
different in an informal atmosphere which serves the best fish dishes from the Basque Country.

Additional information

Dining style
Casual Elegant
Price
€31 to €50
Cuisines
Spanish
Hours of operation
Mon–Fri 12:00 pm–12:00 am Sat, Sun 12:00 pm–12:30 am
Phone number
963 51 19 92
Website
https://oriogastronomiavasca.com/
Payment options
Mastercard, Visa
Dress code
Smart Casual

Location
C. de Sant Vicent Màrtir, 23, Valencia, VC 46002
Neighborhood
Sant Francesc
Parking details
None
Public transit
- Bus: Stop at Plaza de l’Ajuntament- Mercat Central- Llotja- Metro: n/a- Parking: Plaza de la Reina- Disabled access
Additional
Wheelchair Access

Ostra “Spéciale de Claire” de Marennes-Oléron€3.50
(unidad)
Ventresca de bonito y anchoa de Getaria €16.00
Tartar de atún rojo de almadraba de Barbate y guindilla de Ibarra€24.00
Jamón de vaca rubia gallega PREMIUM€14.00
Puerrito de Zarautz a la parrilla€14.00
½ ración - 8 €
Mejillones de roca al txakoli €10.00
Navajas a la parrilla €24.00
Rabas de calamar como en Getxo€14.00
Gamba blanca€18.00
Txistorra de Orio frita€8.00
Morcilla vizcaína con pimientos €12.00
Croquetas artesanas de jamón ibérico o bacalao €15.00
Nuestro pan artesano de masa madre con 48 horas de fermentación€2.80
(precio por persona)

ENSALADAS

Lechuga con cebolleta de la huerta de Hernani€6.00
Orio. Lechuga vasca, ventresca de bonito y pimientos del piquillo €15.00
De pato de Iparralde con manzana y nueces€14.00

DE TEMPORADA

Alubia “nueva” de Tolosa con sus “sacramentos”€15.00
Alcachofas de la huerta de Tudela a la parrilla con jamón Ibérico€16.00
Pochas con morro de bacalao y chirlas€24.00
Pencas de acelgas rellenas de txangurro€18.00

PESCADOS

Merluza rebozada €20.00
Bacalao al pil·pil €22.00
Kokotxas de bacalao pil·pil con patata confitada €22.00
Cogote de merluza €40.00
(recomendado para 2-3 personas)
Rape negro €7.50
100gr
Rodaballo€7.50
100gr

CARNES

Costilla de cerdo de caserío braseada€20.00
Cochinillo Euskal Txerria confitado y crujiente con pisto €26.00
Txuleta de vaca vieja€5.00
100gr

LA COCINA DE LA ABUELA

Sopa de pescado a la donostiarra€14.00
Tortilla de bacalao estilo “Roxario”€12.00
Tortilla de anchoa fresca del día €12.00
Almejas en salsa verde€15.00
Anchoas frescas del día a la bermeana€18.00
Guiso de calamares en su tinta€16.00
Pimientos del piquillo rellenos de txangurro€16.00
Albóndigas de vaca vieja guisadas€16.00
Rabo de vaca vieja al Rioja Alavesa€24.00

POSTRES

Quesos Idiazabal de pastor del caserío "Garoa", Zerain €14.00
(Guipuzkoa)
Dulces de Tolosa€6.00
Trufas de chocolate €6.00
Arroz con leche €6.00
Cuajada artesana de leche cruda de oveja€6.00
Tarta de manzana txalaka con helado de yogur de oveja€8.00
Pastel vasco€8.00
Goxua, el postre vasco de los festivos€7.00
Tarta de queso de leche de oveja latxa€8.00

What 18 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.3

4.3 based on all time ratings

4.3Food
4.3Service
4Ambience
4.2Value

Noise • Moderate

18 Reviews

m
miguel
New York City3 reviews
3.0
Dined on January 2, 2025
1. Overall 3
2. Food 4
3. Service 4
4. Ambience 3
The food is good, the service is good. But is really disappointing that when we ask for a dessert menu they told us that the kitchen is closed!!… what? You should come to the table and let us know that, and ask if we will be ordering dessert, I think. Very unprofessional.
Is this helpful?
P
Pasquale
Cancun2 reviews
5.0
Dined on December 29, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Ottimo ristorante. Cibo di qualità e direttore di sala eccellentr
Is this helpful?
L
Laura
New York City2 reviews
3.0
Dined on December 24, 2024
1. Overall 3
2. Food 3
3. Service 5
4. Ambience 4
Christmas Eve dinner, family of 4 adults. Service was excellent, but 1 order was incorrect. It was quickly replaced. 3 of 4 of us ordered ribs, which were good. 1 of us ordered cod, which was overcooked and rubbery. This was disappointing, given how fresh the seafood is here in Valencia. The basque desserts were delcious- Goxua, cheesecake, and Basque cake.
Is this helpful?
A
Adrian
Romania3 reviews
5.0
Dined on November 14, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Very nice experience. Great service, great food. Thank you.
Is this helpful?
D
Doug VIP
New York City53 reviews
5.0
Dined on October 26, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Never had Basque food before. Good stuff! And friendly service. Would recommend.
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m
michelle VIP
San Diego76 reviews
5.0
Dined on September 1, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Delicious delicious!! We had mussels to die for and the monkfish was outstanding! Excellent choice and beautiful decor.
Is this helpful?
OT
OpenTable Diner
New Orleans1 review
5.0
Dined on June 22, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
I ordered the steak, handmade croquettes, and a bottle of red wine and it was all fantastic.
Is this helpful?
OT
OpenTable Diner
Limerick2 reviews
5.0
Dined on April 4, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Lovely girl with glasses! Friendly and attentive xxxxxxxxx.
Is this helpful?
DD
DownhamDiner
London29 reviews
4.0
Dined on June 11, 2022
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 3
This was a group of 9 and we were placed upstairs which was very quiet. Downstairs appeared to be quite lively. That said, we had a great time. Service was very good, waitress was helpful, accommodating and patient. Food and drinks were good and seemed reasonably priced.
Is this helpful?
EG
EnriqueG
Guanajuato19 reviews
5.0
Dined on March 16, 2022
1. Overall 5
2. Food 4
3. Service 4
4. Ambience 5
Buena y grata sorpresa, el que puedas escoger tus propias tapas invaluable.
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FAQs

Orio Valencia is rated 4.3 stars by 18 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Mar 16, 2025

7:30 PM

C. de Sant Vicent Màrtir, 23, Valencia, VC 46002

Additional information

Neighborhood
Sant Francesc
Hours of operation
Mon–Fri 12:00 pm–12:00 am Sat, Sun 12:00 pm–12:30 am
Price
€31 to €50
Cuisines
Spanish
Dining style
Casual Elegant
Dress code
Smart Casual
Parking details
None
Public transit
- Bus: Stop at Plaza de l’Ajuntament- Mercat Central- Llotja- Metro: n/a- Parking: Plaza de la Reina- Disabled access
Payment options
Mastercard, Visa
Additional
Wheelchair Access

Website
https://oriogastronomiavasca.com/
Phone number
963 51 19 92

Orio Valencia

Make a reservation

Additional information

ENTRANTES

Ostra “Spéciale de Claire” de Marennes-Oléron€3.50

Ventresca de bonito y anchoa de Getaria €16.00

Tartar de atún rojo de almadraba de Barbate y guindilla de Ibarra€24.00

Jamón de vaca rubia gallega PREMIUM€14.00

Puerrito de Zarautz a la parrilla€14.00

Mejillones de roca al txakoli €10.00

Navajas a la parrilla €24.00

Rabas de calamar como en Getxo€14.00

Gamba blanca€18.00

Txistorra de Orio frita€8.00

Morcilla vizcaína con pimientos €12.00

Croquetas artesanas de jamón ibérico o bacalao €15.00

Nuestro pan artesano de masa madre con 48 horas de fermentación€2.80

ENSALADAS

Lechuga con cebolleta de la huerta de Hernani€6.00

Orio. Lechuga vasca, ventresca de bonito y pimientos del piquillo €15.00

De pato de Iparralde con manzana y nueces€14.00

DE TEMPORADA

Alubia “nueva” de Tolosa con sus “sacramentos”€15.00

Alcachofas de la huerta de Tudela a la parrilla con jamón Ibérico€16.00

Pochas con morro de bacalao y chirlas€24.00

Pencas de acelgas rellenas de txangurro€18.00

PESCADOS

Merluza rebozada €20.00

Bacalao al pil·pil €22.00

Kokotxas de bacalao pil·pil con patata confitada €22.00

Cogote de merluza €40.00

Rape negro €7.50

Rodaballo€7.50

CARNES

Costilla de cerdo de caserío braseada€20.00

Cochinillo Euskal Txerria confitado y crujiente con pisto €26.00

Txuleta de vaca vieja€5.00

LA COCINA DE LA ABUELA

Sopa de pescado a la donostiarra€14.00

Tortilla de bacalao estilo “Roxario”€12.00

Tortilla de anchoa fresca del día €12.00

Almejas en salsa verde€15.00

Anchoas frescas del día a la bermeana€18.00

Guiso de calamares en su tinta€16.00

Pimientos del piquillo rellenos de txangurro€16.00

Albóndigas de vaca vieja guisadas€16.00

Rabo de vaca vieja al Rioja Alavesa€24.00

POSTRES

Quesos Idiazabal de pastor del caserío "Garoa", Zerain €14.00

Dulces de Tolosa€6.00

Trufas de chocolate €6.00

Arroz con leche €6.00

Cuajada artesana de leche cruda de oveja€6.00

Tarta de manzana txalaka con helado de yogur de oveja€8.00

Pastel vasco€8.00

Goxua, el postre vasco de los festivos€7.00

Tarta de queso de leche de oveja latxa€8.00

Overall ratings and reviews

FAQs

How is Orio Valencia restaurant rated?

Is Orio Valencia currently accepting reservations?

Make a reservation

Additional information