Osteria Mozza

4.7

200 Reviews

$50 and over

Italian

Make a reservation

2 people

Jan 25, 2025

7:00 PM

Romantic
Great for scenic views
Good for special occasions

Presided over by James Beard Award-winning Chef Nancy Silverton, Osteria Mozza celebrates regional Italian cuisine and local seasonal ingredients at the Four Seasons Lanai.

From handmade pastas, iconic Mozzarella bar dishes to house-spun gelati & sorbetti, Osteria Mozza has brought the Michelin-starred cuisine from Los Angeles to Hawaii.

Additional information

Dining style
Casual Elegant
Price
$50 and over
Cuisines
Italian, Steakhouse, Seafood
Hours of operation
Breakfast: Daily 6:30am-11:00am Dinner: Daily 5:30pm-9:00pm
Phone number
(808) 565-2000
Website
https://www.fourseasons.com/lanai/dining/restaurants/osteria-mozza-residency/
Payment options
AMEX, Carte Blanche, Discover, Mastercard, Visa
Dress code
Casual Dress
Executive chef
Elijah Anderson

Location
1 Manele Bay Road, Lanai City, HI 96763
Neighborhood
Lanai City
Cross street
Four Seasons Resort Lana'i
Parking details
Valet
Additional
Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Vegan, View, Wheelchair Access, Wine

What 200 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7

4.7 based on all time ratings

4.6Food
4.7Service
4.8Ambience
3.9Value

Noise • Moderate

200 Reviews

A
Ashley
Hawaii
2 reviews
5.0
2 reviews
Dined on January 4, 2025
1. Overall 5
2. Food 2
3. Service 4
4. Ambience 4
Service staff was great as well as the ambiance of the restaurant! The burrata sampler is definitely something to try there because it came with this luscious buttery bread. From the staff to the restaurant vibe, everything was great till the entrees started coming out. The burrata sampler was the only good dinner choice that came out of that restaurant for us. After that, it just seemed like someone either forgot to taste the food before taking it out to the table or the cook just has a high tolerance for salt because majority of the dishes were salty. The salad, ahi crudo, and octopus were the 2nd things that came out for us, thinking we would start off with something light, instead we got an overdressed salad which was salty, but the ahi dish was quite refreshing and the octopus was tender. Unfortunately we decided to return the salad dish and hoped the pastas will be better. My partner and I love pasta and we love our pasta al dente because of that bite it gives, but sadly 3 of the 3 pasta dishes that we ordered were overly salted and very very al dente. We contemplated on returning the pasta dishes but it would’ve been too much dishes to send back, soo we just took home a lot of leftovers. We have never been more sad to lose our money here only to have been served salty hard dishes. Our server mentioned that the restaurant will be going under some renovations and will be adding a burrata/mozzarella bar. If we ever do come back, we will probably just be back for the burrata and bread and maybeee the ahi.
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J
Jodi
VIP
Los Angeles
6 reviews
1.0
6 reviews
Dined on August 15, 2024
1. Overall 1
2. Food 2
3. Service 2
4. Ambience 5
Food was terrible. Very limited menu. Service was mediocre but the restaurant was almost empty, so one would think the service would have been better, faster. Sent entree back because it was prepared incorrectly.
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JC
JC3Tigers81
Hawaii
10 reviews
5.0
10 reviews
Dined on June 4, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
First off, I was expecting a huge bill being this was a Four Seasons. I was politely surprised at the cost for our meal, with a bottle of wine, cocktails and dessert. The rising star were the outstanding staff and excellent customer service. Everyone from the valet, pool staff, front desk, wait staff at the bar and restaurant and the poor hotel security guy who was sweating floods from walking his beat in the humidity were just AWESOME!! We were only there for dinner but will defiantly consider a longer stay after next years Axis season. Mahalo all!!!!
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A
Amber
Chicago
355 reviews
5.0
355 reviews
Dined on May 28, 2024
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 5
Absolutely gorgeous sunset views and service is warm and friendly. You’ll get an amuse bouche and warm bread with absolutely addictive miso butter to start. The venison was a touch overcooked for my taste but everything else delicious. Try the bean-to-dessert chocolate dessert! The pastry team actually makes their own bean-to-bar chocolate on site with cacao beans and from the Big Island and that is not something you see restaurant doing normally! Very impressive and absolutely delicious.
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OT
OpenTable Diner
Orange County
1 review
1.0
1 review
Dined on May 13, 2024
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 5
This was a tuff one, i came here on a hunt to lanai on the last day that we were on the island. We all wanted a nice steak dinner and we decided to eat here assuming it was going to be a great experience. Well let me tell you how much of a bad experience it was. It started out with the valet, apparently the valet closed and didn’t want to inform us that they not only closed, but did let tell us where our vehicle was to tip it off. So after a nice tip and an 1100$ dinner for 4 we had to walk around for an hr to find the vehicle. In addition to this, we had staff staring at as at the side of the table rushing us to finish our dinner. How unclassy can someone be at such a “nice place”. I could go on a bit more, but i think you can get the point. I won’t be going back and i wouldn’t reccomend that you do either. Shame on you Four seasons, what a bad ending to our trip.
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KK
KimK
VIP
Detroit
140 reviews
5.0
140 reviews
Dined on February 1, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The setting is spectacular. The service was outstanding, and the food was so excellent. Axis deer - WOW, and fish excellent. We finished with happy death by chocolate😇. Hope tonreturn. It is a definite repeat.
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OT
OpenTable Diner
Los Angeles
19 reviews
4.0
19 reviews
Dined on February 15, 2023
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 4
Breakfast and dinner wonderful with great service.
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L
Laura
VIP
Detroit
31 reviews
5.0
31 reviews
Dined on January 20, 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The food, service and ambience was incredible! Thank you.
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NM
NathanM
VIP
Dallas
1 review
5.0
1 review
Dined on January 16, 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Ferlynn was outstanding. One of the best meals I’ve ever had
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1
1bravesfan
Orlando
28 reviews
5.0
28 reviews
Dined on January 11, 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
From the time we walked in to when we walked out the service was amazing. Matt was our waiter and was awesome. The food was every bit as amazing. The strip steak I had was perfectly cooked and was amazing. The fresh catch was so naturally buttery and flaky. Could not have asked for a better night at the most beautiful spot we have ever eaten dinner. Thanks to the whole 4 seasons and 140 team. Can’t wait for our next visit.
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FAQs

Osteria Mozza is rated 4.7 stars by 200 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Jan 25, 2025

7:00 PM

1 Manele Bay Road, Lanai City, HI 96763

Additional information

Cross street
Four Seasons Resort Lana'i
Neighborhood
Lanai City
Hours of operation
Breakfast: Daily 6:30am-11:00am Dinner: Daily 5:30pm-9:00pm
Price
$50 and over
Cuisines
Italian, Steakhouse, Seafood
Dining style
Casual Elegant
Dress code
Casual Dress
Parking details
Valet
Payment options
AMEX, Carte Blanche, Discover, Mastercard, Visa
Executive chef
Elijah Anderson
Additional
Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Vegan, View, Wheelchair Access, Wine

Website
https://www.fourseasons.com/lanai/dining/restaurants/osteria-mozza-residency/
Phone number
(808) 565-2000

Osteria Mozza

Make a reservation

Additional information

Menu

What 200 people are saying

Overall ratings and reviews

FAQs

How is Osteria Mozza restaurant rated?

Is Osteria Mozza currently accepting reservations?

Make a reservation

Additional information