Papaspiros Greek Taverna & Bar

Appetizers - Hot

• Saganaki$7.95

  imported greek cheese, flamed in brandy

• Shrimp Saganaki$10.95

  sauteed large shrimp, feta cheese, tomatoes, scallions in a hot herb sauce

• Piperies Florinis$7.45

  roasted peppers stuffed with cheese and fresh herbs

• Keftedakia$6.95

  broiled greek meat balls

• Spanakopita$7.95

  phyllo dough stuffed with spinach, feta cheese and fresh herbs

• Manitaria$6.95

  baked mushrooms stuffed with crab meat and herbs

• Kolokythakia$9.95

  fried zucchini with scordalia

• Papaspiros Loukaniko$7.95

  broiled homemade sausage with roasted peppers

• Kalamari$9.95

  lightly breaded fried squid garnished with fresh lemon & coctail sauce

• Octapodi$12.95

  broiled octapus in a balsamic dressing

• Garides$10.45

  broiled large shrimp with fresh green & red peppers, tomatoes & onions

Appetizers - Cold

• Taramosalata$5.95

  smooth whipped cod roe spread

• Melitzanosalata$5.95

  roasted eggplant spread

• Tzatziki$5.95

  creamy yogurt, cucumber, garlic spread

• Htipiti$6.45

  whipped feta cheese with hot roasted peppers

• Scordalia$5.95

  garlic mashed potato spread

• Pantzaria$8.95

  marinated beets with scordalia

• Dolmathes Yialantzi$6.95

  grape leaves stuffed with rice, and served with tzatziki sauce

• Combination Spreads$14.95

  sample of three of our spreads

Soups & Salads

add grilled chicken breast to any salad for $3.95 extra

• Avgolemono

  traditional egg-lemon-rice soup

  • Cup$3.45
  • Bowl$4.45

• Soup Of The Day

  • Cup$3.45
  • Bowl$4.45

• Elliniki Salata (greek Salad)

  iceberg and romaine lettuce, tomatoes, cucumbers, olives, onions, geta cheese, pepperoncini, red wine dressing

  • Small$5.95
  • Large$7.45

• Horiatiki Salata (peasant Salad)

  tomatoes, cucumbers, onions, olives, green pepper, feta cheese, pepperoncini, red wine dressing

  • Small$5.95
  • Large$7.45

• Papaspiros Salad

  romaine lettuce, feta cheese, chopped tomatoes, olives, scallions, fresh dill, olives, red wine dressing

  • Small$5.95
  • Large$7.45

Main Course - Paradosiaka/traditional Entrees

• Mousaka$14.95

  layers of fresh roasted vegetables and ground meat, topped with a bechamel sauce. served with sweet peas in light tomato sauce

• Pastichio (lasagna)$13.95

  large macaroni layered with ground meat and topped with bechamel sauce. served with sweet peas in light tomato sauce

• Spanakopita$12.95

  phyllo dough stuffed with fresh spinach, greek feta cheese, and fresh herbs. served with oven roasted potatoes

• Combination Plate$16.95

  a sample of all the above

• Vegetarian Mousaka$12.95

  layers of fresh roasted vegetables, topped with a bechamel sauce. served with sweet peas in light tomato sauce

• Dolmathes$12.95

  vine leaves stuffed with ground meat, rice, fresh herbs and topped with egg-lemon sauce. served with oven roasted potatoes

• Gyros$12.95

  layered ground beef and lamb, served with tzatziki sauce, onions, tomatoes and pita bread

• Vegetarian Plate$11.95

  spanakopita, briami, oven roasted potatoes, rice and vegetable of the day

Main Course - Specialties

• Arni Kokkinisto$17.95

  tender braised lamb, flavored with fresh herbs and spices, and white wine. served with green beans in light tomato sauce

• Garides Gemistes$18.95

  baked large shrimp, stuffed with crabmeat, fresh herbs and spices. served with rice pilaf

• Marides$14.95

  pan-fried smelts. served with scordaliaor mixed vegetables

• Arni Psito$17.95

  slices of oven roasted leg of lamb, seasoned with thyme, rosemary, oregano, garlic and lemon. served with rice pilaf

• Grecian Riganati Chicken$15.95

  oven roasted chicken marinated with olive oil, lemon sauce and oregano. served with rice pilaf

• Bakaliaros$15.95

  pan-fried cod fish. served with scordalia and oven roasted potatoes

Main Course - Sharas/from The Broiler

• Chicken Souvlaki (kababs)$16.95

  skewered marinated boneless, skinless, breast of chicken. served with rice pilaf

• Swordfish Souvlaki$16.95

  skewered marinated chunks of fresh swordfish. served with mixed vegetables

• Pork Chops$17.95

  two greek style center-cut chops. served with oven roasted potatoes

• Pork Souvlaki (kebabs)$16.95

  skewered marinated pork tenderloin. served with rice pilaf

• Shrimp Souvlaki$16.95

  skewered marinated large shrimp with fresh herbs. served with rice pilaf

• Lamb Rib Chops$29.95

  juicy thick-cut prime lamb rib chops, cooked to order. served with briami and oven roasted potatoes (2 prime cut)

• Paidakia (one Pound)$23.95

  traditional thin-cut lamb chops. served with green beans

• Lake Superior Whitefish$16.95

  marinated fresh filet of lake superior whitefish. served with mixed vegetables

• Solomos$17.95

  broiled fresh salmon filet, with an olive oil sauce with a choice of briami (mixed vegetables in a tomato sauce) or boiled dandelion greens

• Shrimp Souvaki (kebab)$17.95

  skewered marinated large shrimp with fresh herbs, served with rice pilaf

• New York Strip Steak$21.95

  ny strip steak, greek style, cooked to order. served with oven roasted potatoes

• Chicken Sharas$16.95

  half chicken, marinated in oil, lemon sauce and oregano. served with rice pilaf

• Tilapia$16.95

  a filet of tilapia, with olive oil-lemon sauce. and served with briami or rice with creamy tomato sauce

• Red Snapper Or Seabass (seasonal)

  broiled fresh whole red snapper or seabass, with olive oil-lemon sauce. served with choice of mixed vegetables or boiled dandelion greens

  • Market Price

Main Course - Zymarika/pasta

• Agginares$15.95

  linguini pasta with baby artichokes and spinach in a lemon garlic cream sauce

• Makaronada$10.95

  spaghetti pasta with brown butter, garlic & grated kefalograviera cheese

• Garides Pasta$18.95

  broiled shrimp with shell pasta and mixed vegetables sautéed in a light tomato sauce

Sides

• Feta Cheese$6.45

  imported greek feta cheese, olives, & pepperoncini

• Spanaki$6.95

  fresh spinach sauteed in chopped garlic & extra virgin olive oil

• Fasolia Gigantes$6.95

  lima beans in a hearty tomato sauce

• Briami$5.95

  mixed roasted vegetables (eggplant, zucchini, carrots, celery, green & red peppers, onions, potatoes & fresh herbs in a light tomato sauce)

• Horta$6.95

  broiled dandelion greens garnished with extra virgin olive oil & fresh lemon

• Greek Fries$3.45

• Spanakorizo$6.95

  fresh spinach with rice in light tomato sauce

• Patates Fournou$4.45

  oven roasted potatoes

• Fasolakia$5.95

  braised fresh green beans in a light tomato sauce

• Kalamata Olives$4.45

• Rice Pilaf$4.45

  topped with light tomato sauce

• Anchovies$3.45

• Pita$0.95

Desserts

• Baklava

• Galaktoboureko

• Rice Pudding

• Creme Caramele

• Sokolatina