Pargot

Review summary

1. e

   eunnie

   Los Angeles

   8 reviews

   5.0

   8 reviews

   Dined 1 day ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Pablo was fantastic. Will definitely come back again to enjoy the food was perfection
   

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2. A

   Amy

   Calgary

   1 review

   5.0

   1 review

   Dined 4 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Excellent food. Definitely will be back next time in CDMX. The clam stew and the strawberry dessert was just so amazing.
   

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3. E

   Emma

   Yorkshire

   1 review

   5.0

   1 review

   Dined on December 19, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Do not hesitate this place is perfection ❤️ service and food 10/10
   

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4. A

   Alexander

   Los Angeles

   2 reviews

   5.0

   2 reviews

   Dined on December 18, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   A fantastic restaurant. It's only four tables that are outdoors but it was easy to make a reservation. The food was creative and excellent. The staff carefully explains each dish which is great. You learn a lot about various local ingredients and some very interesting cooking techniques, including traditional Mexican ones. Culture and food combine in a great way. The soundtrack is also personally compiled by the chef and is one of the best I've heard at a restaurant. It will definitely be on my list of Mexico city restaurants to return to.
   

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5. A

   Aaron

   VIP

   New York City

   1 review

   5.0

   1 review

   Dined on December 15, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Pargot was excellent, a true hidden gem in Mexico City. The food is thoughtful, clever, and delicious. And while it is modern and playful it’s not pretentious or fussy. The sweet chile dessert is among the best desserts I’ve had, in any restaurant, anywhere.
   

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6. M

   Michel

   Mexico City

   1 review

   5.0

   1 review

   Dined on December 14, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Had the most outstanding birthday meal in a unique environment. The team from kitchen to service were impeccable. Can't wait to return on our next visit!
   

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7. M

   MTT

   San Francisco

   3 reviews

   5.0

   3 reviews

   Dined on December 13, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Delicious and inventive. Much care is given to the ingredients sourcing, selection and preparation of each dish from this tiny but mighty kitchen. Glad for their success in moving soon across the street to a bigger space.
   

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8. U

   Ulises

   VIP

   San Francisco

   9 reviews

   5.0

   9 reviews

   Dined on December 12, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   Excelente comida. He ido dos veces con más personas y a todos nos ha encantado. La presentación es espectacular y los sabores están muy cuidados. Su única "debilidad" (lo pongo entre comillas) es que el lugar es muy pequeño. Muy recomendable.
   

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9. P

   Paul

   VIP

   Los Angeles

   20 reviews

   5.0

   20 reviews

   Dined on November 29, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Wow, Pargot was OUTSTANDING!! We had a 6 course tasting menu and were blown away. Such amazing taste & flavor. Service was awesome and we had a great meal. I'm shocked so much amazing food is possible from the small kitchen. Exception on all levels. I had messaged the restaurant about an allergy 10 days in advance and they hadn't responded. This meant one of our party wasn't able to enjoy the full experience. However, the restaurant did what they could in the moment, and they also own the taco shop next door with the best tacos ever. I'd highly recommend and would go out of my way to experience this again!
   

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10. T

    Tony

    Orange County

    1 review

    1.0

    1 review

    Dined on November 28, 2024

    1. Overall 1
    2. Food 1
    3. Service 1
    4. Ambience 1

    We showed up on time for our reservation but were simply told in a rude way by the host that there had been an “error in the system” and that there was no space available for us. In reality it was evident the host didn’t know how to operate OpenTable or had seated a large group instead of honoring our reservation. Rude and dismissive explanation. Won’t return
    

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