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Nuestro ingrediente madre "Pipicha" - Pipicha Santa, Ciudad de México, CDMX

Pipicha Santa

No Reviews
MXN310 to MXN500
Mexican

Make a reservation

2 people
7:00 PM
Cocina abierta de concepto: "Cocina Mexicana de Familia", por los Chefs Anita Pereyra y Jonathan Rodríguez, uniendo la gastronomía del Norte, Centro y Sur de la república mexicana, con un menú compuesto por ingredientes orgánicos de temporada de productores locales y de los alrededores, comercio justo. Vino orgánico y cerveza.
Espacio pequeño para 10 comensales máximo.

"Sólo por reservación"

Dining areas

Additional information

  • Dining style
    Casual Dining
  • Price
    MXN310 to MXN500
  • Cuisines
    Mexican
  • Hours of operation
    Mon, Wed–Fri 2:00 pm–10:30 pm Sat 11:00 am–10:00 pm Sun 11:00 am–6:00 pm
  • Phone number
    55 5276 9761
  • Payment options
    AMEX, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive chef
    Anita Pereyra & Jonathan Rodríguez
  • Catering
    Eventos a domicilio con una semana de anticipación
  • Private party facilities
    Eventos con cocineros invitados

FAQs

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 PM
Google Map for Pipicha Santa

Av. Baja California 365 Hipódromo Cuauhtémoc, Ciudad de México, CDMX 06100

Dining areas

Additional information

  • Cross street
    Avenida Baja California #365, entre Etla y Cholula
  • Neighborhood
    Condesa / Roma
  • Hours of operation
    Mon, Wed–Fri 2:00 pm–10:30 pm Sat 11:00 am–10:00 pm Sun 11:00 am–6:00 pm
  • Price
    MXN310 to MXN500
  • Cuisines
    Mexican
  • Dining style
    Casual Dining
  • Dress code
    Casual Dress
  • Parking details
    None
  • Public transit
    no
  • Payment options
    AMEX, Mastercard, Visa
  • Executive chef
    Anita Pereyra & Jonathan Rodríguez
  • Additional
    Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Dog Friendly, Full Bar, Gluten-free Options, Vegan, Wine
  • Privacy Policy
  • Terms of Use
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