Pizzeria Da Lupo

Pizzeria Da Lupo reviews from people who’ve dined at this restaurant. Based on recent rating.

1. PH

   PamH

   Los Angeles5 reviews

   3.0

   Dined on May 11, 2012

   1. Overall 3
   2. Food 3
   3. Service 3
   4. Ambience 2

   Good pizza for me although the boyfriend thought it needed more basil on the margarita. The shaved brussel salad is surprisingly good. Look at the wine prices before you order that (admittedly nice) bottle of Chianti though!
   

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2. d

   discerningdiner VIP

   Denver59 reviews

   5.0

   Dined on April 22, 2012

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   Probabaly the best pizza in colorado. The crust is thin, crisp, but chewey. Wonderful tomato sauce - just a great pizza. Ate outside - would've liked it better if it wasn't in a strip mall and would suggest removing the "bicycle lock" from the patio chairs and tables -- but definitely would go back, the food was great.
   

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3. FV

   FrequentVisitor

   Denver24 reviews

   5.0

   Dined on April 21, 2012

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   We thoroughly enjoyed Pizzeria Da Lupo. The pizza is baked in a wood-fired over and it is simply delicious. The chef shows some imagination; these aren't mass produced pizzas. The restaurant is not large but it is very attractive inside. Service is fast--pizza cooks quickly at 800 degrees. I feel like I have found a great new spot for an easy dinner whenever I visit Boulder.
   

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4. A

   Alex

   Los Angeles27 reviews

   3.0

   Dined on April 21, 2012

   1. Overall 3
   2. Food 3
   3. Service 3
   4. Ambience 2

   The $15 "happy hour" wine bottle is a plus. The pizza is fairly good and less pricey that the one at Frasca.
   

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5. k

   kimeree13

   Denver19 reviews

   4.0

   Dined on April 7, 2012

   1. Overall 4
   2. Food 4
   3. Service 3
   4. Ambience 4

   Authentic Italian (thin crust) pizza fired in a wood oven. We enjoyed every part of our experience.
   

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6. p

   pickybean

   Denver26 reviews

   3.0

   Dined on March 26, 2012

   1. Overall 3
   2. Food 4
   3. Service 3
   4. Ambience 2

   terrible loud music- hard rock but pizza is very good
   

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7. JM

   JM182

   Denver15 reviews

   5.0

   Dined on March 3, 2012

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   Great restaurant with amazing food. Our server was fantastic, very knowledgeable about the menu and had a great attitude. Ambiance was great and just an overall pleasant experience. We will definitely be returning!
   

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8. OT

   OpenTable Diner

   Denver2 reviews

   5.0

   Dined on March 3, 2012

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   I'm hesitant to write this because I want to keep this place a secret, but they deserve to succeed. Great Neopolitan-style thin crust pizza made with simple fresh ingredients. The lunch and happy hour specials here are a great deal and even on a Friday night it wasn't jammed and you can actually hear what your fellow diners are saying - a rarity in Boulder. Service was friendly and attentive. The individual pizzas are quite large - we were hungry and 4 would have been enough between the 5 of us.
   

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9. G

   Gwinter2013

   Denver2 reviews

   4.0

   Dined on January 6, 2012

   1. Overall 4
   2. Food 4
   3. Service 4
   4. Ambience 3

   I will invite more friends to try Pizzaria da Lupo now that two of us have enjoyed the variety of dishes - and gluten free options!
   

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10. OT

    OpenTable Diner VIP

    Denver18 reviews

    4.0

    Dined on December 25, 2011

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 4

    Great pizza, good service even on Christmas Eve! Brussel Sprout salad is excellent. They weren't bothered by my little boy running around. We'll be going back.
    

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