Appetizers
Fried Calamari$17.00
Crispy calamari lightly coated in flour and nori leaves, served with zesty lemon garlic remoulade and spicy tomato jam.
Spanish Mussels$18.00
1.5 lbs of fresh mussels served in a savory garlic and tomato sauce, accompanied by crusty bread for dipping.
Garlic Shrimp$18.00
Succulent 16/20 shrimp sautéed in a light garlic butter sauce with white wine, fresh tomatoes, and garlic, served with artisan bread.
Asian-Style Tuna Tartare$21.00
Fresh Ahi tuna tartare seasoned with Asian flavors, served with creamy avocado mousse.
Grilled Octopus$22.00
Tender grilled octopus served with small potatoes, capers, onion, garlic, parsley, olives dressed with lemon and olive oil.
Charcuterie and Cheese
Ask our team about our selection of cheeses and cold cuts, served with bread, pickles, and onion jam.
Porterhouse Chicken Wings$19.00
Oven-roasted chicken wings coated in our signature sauce.
Burgers
Porter House Wagyu Burger$24.00
Luxurious wagyu beef burger with lettuce, confit tomato, truffle mayonnaise, onion jam, and Gruyère cheese.
Build Your Own Burger$18.00
A customizable burger served with lettuce, tomato, and onion.
- Swiss$1.00
- Cheddar$1.00
- Bacon (per piece)$1.00
- Avocado$1.00
- Sautéed Mushrooms$1.00
- Sautéed Onion$1.00
Salads
Our Greek Salad$18.00
Refreshing watermelon, cucumber, heirloom tomatoes, feta cheese, figs, and microgreens, topped with zesty lemon dressing.
Artisan Caesar Salad$19.00
Crisp artisan lettuce tossed in classic Caesar dressing, topped with bacon, radish, and croutons.
Local Burrata Salad$17.00
Creamy burrata cheese served with ripe peaches, heirloom tomatoes, and microgreens, drizzled with balsamic reduction.
Pizza
Margherita$16.00
Classic pizza with fresh mozzarella, tomatoes, and basil.
Pepperoni$18.00
A hearty pizza topped with pepperoni and mozzarella cheese.
Shrimp and Pesto Pizza$21.00
Succulent shrimp, basil pesto, and mozzarella cheese.
Prosciutto, Arugula, and Parmesan$21.00
Exquisite prosciutto with fresh arugula and shaved parmesan.
Porterhouse Truffle Pizza$25.00
Gourmet pizza with truffle ricotta, a blend of cheeses, and a drizzle of truffle oil.
Meats
Airline Organic Chicken Breast$28.00
Seared organic chicken breast, perfectly cooked and seasoned.
1855 Reserve Beef Tenderloin$48.00
Tender beef tenderloin served with a green pepper sauce, lemon, potatoes.
- 8 oz.$48.00
1855 Special Reserve New York Strip$42.00
Juicy New York strip steak cooked sous vide, asparagus.
- 12 oz.$42.00
24-Hour Slowly Cooked Short Ribs$46.00
Rich and tender short ribs braised in red wine, served with parsnip purée.
Rack of Danish Baby Back Ribs$26.00
Succulent baby back ribs glazed with Korean barbecue sauce, served with fries.
1/2 Maple Leaf Roasted Duck$38.00
Rich and flavorful duck served with orange reduction and soy jasmine rice.
Fish
Fresh Mediterranean Bronzino$32.00
Seared bronzino served with fresh fennel and a delicate champagne sauce.
Oven Roasted Atlantic Salmon$29.00
Perfectly roasted salmon paired with roasted yellow beets and light hollandaise sauce.
Fish and Chips$26.00
Crispy battered white fish served with golden fries and lemon tartar sauce.
Sides
Jumbo Green Asparagus$7.00
Homemade French Fries$7.00
Truffle Fries$7.00
Seared Lemon Potatoes$7.00
Roasted Cauliflower$7.00
Small House Salad$7.00
Soy and Lime Jasmine Rice$7.00
Sauces
Red Wine Sauce$5.00
A rich, savory sauce made from red wine reduction.
Chimichurri$5.00
A fresh, herbaceous sauce with garlic and vinegar.
Mushroom Sauce$5.00
Earthy and creamy, perfect for meats.
Hollandaise Sauce$5.00
A classic buttery sauce with a hint of lemon.