Posa

4.6

433 Reviews

$31 to $50

Italian

Make a reservation

2 people

Jan 5, 2025

7:00 PM

Booked 7 times today

Good for special occasions
Great for fine wines
Innovative

At Posa Ristorante, we take our time to source the best ingredients so we can craft outstanding and authentic Italian Cuisine; that means right down to the tomatoes in our sauce and the oil in our pans.

Our chefs come in at 7AM to turn hand-ground flour and farm fresh eggs into the pasta and pizza you’ll eat tonight. Whether you’re here to spend hours in our dining room, enjoy our full menu at our pizza bar, sip on a craft cocktail or a glass of wine at our barnor just stopping by for drinks and charcuterie on our outdoor patio – Eat Well, and Live Long: time is on your side.

Order delivery or takeout

Additional information

Dining style
Casual Elegant
Price
$31 to $50
Cuisines
Italian
Hours of operation
Mon–Thu 4:00 pm–9:00 pm Fri, Sat 12:00 pm–10:00 pm Sun 12:00 pm–9:00 pm
Phone number
(203) 894-5355
Website
http://posaridgefield.com/
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Casual Dress

Location
90 Danbury Rd, Ridgefield, CT 06877
Neighborhood
Ridgefield
Parking details
Public Lot
Additional
Bar/Lounge, Beer, Cocktails, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Takeout, Wheelchair Access, Wine

Popular dishes

Gamberoni Scottati con Aglio, Brandy e Peperancino Calabrese
Spanish Red Prawns, garlic, brandy, chili from Calabria
Carpaccio di Manzo con Rucole e Parmigiana 48 Mesi
Imported beef carpaccio, arugula, 48 month parmesan
Parmigiana
traditional Positano-style eggplant parmigiana
Sautè di Cozze e Vongole
sautè of clams & mussels
Cuoppo di Gamberetti e Calamari con Fiammiferi di Zucchini
lightly fried calamari, shrimp, zucchini straws
Charcuterie Board for 2 or 4 People
Verdure Grigliata con Salsa All'Aceto Balsamico
Seasonal grilled vegetables

Primi Piatti

Spaghetti ai Pomodorini
spaghetti, cherry tomatoes, basil & parmigiano
Ravioli Max
Eggless spinach & ricotta ravioli, tomato sauce
Totelloni di Melenzane
Eggplant torelloni, tomato sauce
Tagliatelle con Gamberi Rossi e Pomodori del Vesuvio
Taliatelle, red prawns. Pomodori del vesuvio
Linguine alle Vongole
spaghetti and manilla clams, EVO, garlic & chili
Gnocchi di Cavolfiore e Patate con Salsa di Broccoli e Salsicca
cauliflower & purple potato gnocchi, sausage, broccoli rabe
Risotto alla Funghi Porcini
porcini mushroom risotto
Ravioli di Zucca
Pumpkin and marscapone ravioli, butter sage sause

Pizze

Margherita
fior di latte and tomato sauce, EVO & basil
Marinara
garlic, oregano, tomato sauce
Diavola
fior di latte, salami, tomato sauce, chili pepper, EVO & Basil
Posa
white pizza with fior di latte, broccoli & sausage
Calzone Napoletano
calzone with ricotta, salami, fior di latte topped with tomato sauce
Melanzane
Fior di latte, eggplant, tomato sauce
Taverna
fior di latte, cherry tomatoes, oregano
Foccacia San Daniele
focaccia, prosciutto, buffalo Mozzarella
Panuozzo Mozzarella, Crudo e Pomodorini
arugula, cherry tomatoes, fior di latte, prosciutto di parma
Foccacia di Bresaola, Rugula e Scaglie di Parmigiana
focaccia, bresaola, arugula & shaved parmesan cheese

Insalate

Bufala, Rucola e Pomodorini
arugula, cherry tomatoes, buffalo mozzarella
Insalata Posa
spring vegetables, green goddess, baby arugula
Misticanza e Pomodori su Carpaccio di Finocchio Gamberetti e Avocado
mixed chopped greens, shrimp, heirloom tomatoes, fennel carpaccio, avocado
Prosciutto, Rugula e Burrata
Prosciutto di parma, arugula, heirloom tomatoes & burrata
Carpaccio Barbabietola, Mela e Rugola
Beets, arugula, apple, pistachio
Insalata di Lenticchie con Astice
Lobster, lentil, tomatoes, onion, carrot & cucumber

Secondi

Costata di Manzo al Tagliere con Indivia e Verdure di Stagione e Patate Novella
16oz. Allen Brothers Rib-eye, oven roasted endive, seasonal vegetables, roasted potatoes
Pollo alle Spezie con Patate e Verdure di Stagione
roasted chicken, potatoes, grilled seasonal vegetables
Costaletta di Maiale, Patate e Verdure di Stagione
double cut Berkshire pork chop, seasonal vegetables, roasted potatoes
Costoletta di Agnello alla Grigilia
Grilled lamb chop with herb infused EVO
Filetto di Manzo al Pepe
7oz. Allen Brothers filet mignon, black, pepper, fall vegetables

Mare

Branzino All'Acqua Pazza
sautéed branzino, potato, & cherry tomato
Zuppa di Pesce
shrimp, Chilean sea bass, calamari, langoustino, clams and mussels
Spigola Cilena in Umido
Chilean sea bass in light tomato, Sicilian capers, black olives, cherry tomatoes
Grantinato Misto
Lightly breaded branzino, scallops, red prawns, langoustino, clams & mussels

What 433 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6

4.6 based on recent ratings

4.8Food
4.5Service
4.5Ambience
4.2Value

Noise • Moderate

Review summary

AI-generated from verified diner reviews

Posa delights with "outstanding" Italian cuisine and a "friendly" atmosphere. The restaurant's standout features include homemade calzones, flavorful seafood dishes, and an excellent wine list. While service can be inconsistent, many praise the attentive staff and inviting ambiance. Visitors recommend its "beautiful" outdoor patio and emphasize its worth for special occasions.

433 Reviews

N
Naomi
New York City
9 reviews
5.0
9 reviews
Dined today
1. Overall 5
2. Food 5
3. Service 4
4. Ambience 5
We had a delicious meal on a busy Saturday night. Service was courteous and attentive. Menu had nice mix of traditional and modern dishes. Grilled radicchio salad was very tasty. Truffle pasta also flavorful! We had the branzino as the main course and it was scrumptious. The smoky grilled bread was a tasty touch. Dessert drinks and tiramisu rounded out a lovely meal. We can’t wait to go back.
Is this helpful?
D
Dana
New York City
2 reviews
5.0
2 reviews
Dined 1 day ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Went to Posa with family for my husband’s birthday. We loved it! The food, service and atmosphere were all great. From the bread, pizza, salad, pasta dishes to the desserts, everything was delicious. We are looking forward to going back soon and highly recommend this restaurant!
Is this helpful?
N
Nick
Greater Boston
17 reviews
5.0
17 reviews
Dined 3 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The food was delicious and the portions were perfect. The service was great and the meal was nicely spaced.
Is this helpful?
R
Richard
New York City
1 review
5.0
1 review
Dined 4 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Exquisite Italian food, excellent presentation, superb and flavorable food combinations. Recommend calamari, eggplant parmeggiano (appetisers), chilean seabass, swordfish (main), apple tarte, hot chocolate cake (desert)
Is this helpful?
M
Mike
VIP
New York City
16 reviews
3.0
16 reviews
Dined on December 27, 2024
1. Overall 3
2. Food 3
3. Service 3
4. Ambience 3
This was our 2nd visit to Posa and we won't return. The first visit was in one of the few booths and with a great server. While still overpriced for the food, environment, and location, the meal was good. Our 2nd visit had us at a table that was wedged in to the space temporarily and uncomfortable. It backed up to a high top and a bar on 2 sides. Nothing says 'fine dining' like having a seated stool right behind your head. I've heard this about the restaurant before, that it can feel makeshift. It was also clear that servers are not sure who is covering which tables. We had several long gaps of attention from servers and not nearly the quality that the prices should command.
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p
pamela
VIP
New York City
4 reviews
5.0
4 reviews
Dined on December 26, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We had a wonderful dinner with great service The staff treated us well and was a perfect day after Christmas celebration
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K
Kristof
New York City
11 reviews
4.0
11 reviews
Dined on December 15, 2024
1. Overall 4
2. Food 5
3. Service 3
4. Ambience 4
Nicely prepared, tasty food, with prices on the higher side. Good wine list with a good selection of affordable wines.
Is this helpful?
A
Angela
New York City
9 reviews
5.0
9 reviews
Dined on December 13, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Always have a lovely meal and experience at Posa… delicious 🥰
Is this helpful?
R
Rudolph
Miami
22 reviews
5.0
22 reviews
Dined on December 6, 2024
1. Overall 5
2. Food 5
3. Service 4
4. Ambience 5
The homemade tortalone filled with a butternut cream and drizzled with butter sage sauce was absolutely delicious!
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T
Tricia
VIP
San Francisco
8 reviews
1.0
8 reviews
Dined on November 24, 2024
1. Overall 1
2. Food 3
3. Service 4
4. Ambience 4
After my friend raving and telling us to go there we had a terrible experience. Our table was basically right in front of the entry door. It was as if they shoved the table in a tiny space last minute. 4/6 meals were mediocre. It was loud and crowded. It’s apparently the hot spot but we will never go back.
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FAQs

Posa offers takeout which you can order by calling the restaurant at (203) 894-5355.

Posa is rated 4.6 stars by 433 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Jan 5, 2025

7:00 PM

Booked 7 times today

Order delivery or takeout

90 Danbury Rd, Ridgefield, CT 06877

Additional information

Neighborhood
Ridgefield
Hours of operation
Mon–Thu 4:00 pm–9:00 pm Fri, Sat 12:00 pm–10:00 pm Sun 12:00 pm–9:00 pm
Price
$31 to $50
Cuisines
Italian
Dining style
Casual Elegant
Dress code
Casual Dress
Parking details
Public Lot
Payment options
AMEX, Discover, Mastercard, Visa
Additional
Bar/Lounge, Beer, Cocktails, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Takeout, Wheelchair Access, Wine

Website
http://posaridgefield.com/
Phone number
(203) 894-5355

Posa

Make a reservation

Order delivery or takeout

Additional information

Margherita

Marinara

Ravioli Max

Antipasti

Gamberoni Scottati con Aglio, Brandy e Peperancino Calabrese

Carpaccio di Manzo con Rucole e Parmigiana 48 Mesi

Parmigiana

Sautè di Cozze e Vongole

Cuoppo di Gamberetti e Calamari con Fiammiferi di Zucchini

Charcuterie Board for 2 or 4 People

Verdure Grigliata con Salsa All'Aceto Balsamico

Primi Piatti

Spaghetti ai Pomodorini

Ravioli Max

Totelloni di Melenzane

Tagliatelle con Gamberi Rossi e Pomodori del Vesuvio

Linguine alle Vongole

Gnocchi di Cavolfiore e Patate con Salsa di Broccoli e Salsicca

Risotto alla Funghi Porcini

Ravioli di Zucca

Pizze

Margherita

Marinara

Diavola

Posa

Calzone Napoletano

Melanzane

Taverna

Foccacia San Daniele

Panuozzo Mozzarella, Crudo e Pomodorini

Foccacia di Bresaola, Rugula e Scaglie di Parmigiana

Insalate

Bufala, Rucola e Pomodorini

Insalata Posa

Misticanza e Pomodori su Carpaccio di Finocchio Gamberetti e Avocado

Prosciutto, Rugula e Burrata

Carpaccio Barbabietola, Mela e Rugola

Insalata di Lenticchie con Astice

Secondi

Costata di Manzo al Tagliere con Indivia e Verdure di Stagione e Patate Novella

Pollo alle Spezie con Patate e Verdure di Stagione

Costaletta di Maiale, Patate e Verdure di Stagione

Costoletta di Agnello alla Grigilia

Filetto di Manzo al Pepe

Mare

Branzino All'Acqua Pazza

Zuppa di Pesce

Spigola Cilena in Umido

Grantinato Misto

Overall ratings and reviews

Review summary

FAQs

Does Posa offer delivery through OpenTable or takeout?

How is Posa restaurant rated?

Is Posa currently accepting reservations?

Make a reservation

Order delivery or takeout

Additional information