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PRESS Restaurant
Visa Dining Collection
$50 and over
American
587 St. Helena Hwy (Hwy 29), St. Helena, CA 94574
Make a reservation
2 people
May 10, 2025
7:00 PM
Experiences are available.
About this restaurant
- Good for special occasions
- Charming
- Fancy
Why they're an Icon
Executive chef: Philip Tessier
MICHELIN 1 Star2024
From the OpenTable editors: It’s hard to imagine a more iconic Napa Valley restaurant than PRESS. Chef Philip Tessier was the first American to medal at Bocuse D’Or, owner Samantha Rudd comes from a winemaking family, and together they’ve built a MICHELIN-starred palace dedicated to Californian food and wine. Come for the seasonal tasting menu, absolutely add on the caviar pretzel, and take your time with the wine list—a tome filled with 10,000 bottles that's believed to be the largest collection of Napa wines in the world.
Additional information
- Dining styleCasual Elegant
- Price$50 and over
- CuisinesAmerican, Contemporary American, Californian
- Hours of operationDinner Mon–Thu, Sun 5:00 pm–8:30 pm Fri, Sat 5:00 pm–9:00 pm
- Phone number
- Payment optionsAMEX, Discover, Mastercard, Visa
- Dress codeCasual Dress
- Award-winning
- MICHELIN 1 Star 2024
- NeighborhoodSt. Helena
- Cross streetInglewood
- Parking detailsSelf Parking
- AdditionalBanquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, View, Wheelchair Access, Wine
Experiences
INDOOR Seven-Course Tasting Menu
$225.00 per person
Multiple dates availableDine in our Howard Backen designed dining room surrounded by vineyards with a 10,000 bottle cellar — the ideal place to taste one’s way through the rich history of the Napa Valley. Bocuse d'Or award-winning Chef Partner Philip Tessier features legendary Bay Area purveyors alongside innovative new culinary talents to highlight Napa Valley cuisine drawing inspiration from around the globe while staying rooted in the style and ingredients that make the Napa Valley so special. We offer two dining experiences, a five-course menu or a seven-course Chef's tasting menu. We kindly ask that all members of your party choose the same menu format.
OUTDOOR Seven-Course Tasting Menu
$225.00 per person
Multiple dates availableBeginning in April 2025, dine outdoors on our patio— the ideal place to taste one’s way through the rich history of the Napa Valley. Bocuse d'Or award-winning Chef Partner Philip Tessier features legendary Bay Area purveyors alongside innovative new culinary talents to highlight Napa Valley cuisine drawing inspiration from around the globe while staying rooted in the style and ingredients that make the Napa Valley so special. Availability is dependent on the weather as our outdoor dining space is partially covered. We offer two dining experiences, a five-course menu or a seven-course Chef's tasting menu. We kindly ask that all members of your party choose the same menu format.
INDOOR Five-Course Menu
$175.00 per person
Multiple dates availableDine in our Howard Backen designed dining room surrounded by vineyards with a 10,000 bottle cellar — the ideal place to taste one’s way through the rich history of the Napa Valley. Bocuse d'Or award-winning Chef Partner Philip Tessier features legendary Bay Area purveyors alongside innovative new culinary talents to highlight Napa Valley cuisine drawing inspiration from around the globe while staying rooted in the style and ingredients that make the Napa Valley so special. We offer two dining experiences, a set five-course menu or seven-course Chef's tasting menu. We kindly ask that all members of your party choose the same menu format.
FAQs
PRESS Restaurant offers takeout which you can order by calling the restaurant at (707) 967-0550.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
- Home
- United States
- San Francisco Bay Area
- Wine Country
- St. Helena
Make a reservation
2 people
May 10, 2025
7:00 PM
Experiences are available.
587 St. Helena Hwy (Hwy 29), St. Helena, CA 94574
Additional information
- Award-winning
- MICHELIN 1 Star 2024
- Cross streetInglewood
- NeighborhoodSt. Helena
- Hours of operationDinner Mon–Thu, Sun 5:00 pm–8:30 pm Fri, Sat 5:00 pm–9:00 pm
- Price$50 and over
- CuisinesAmerican, Contemporary American, Californian
- Dining styleCasual Elegant
- Dress codeCasual Dress
- Parking detailsSelf Parking
- Payment optionsAMEX, Discover, Mastercard, Visa
- AdditionalBanquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, View, Wheelchair Access, Wine
- Phone number