Providence Restaurant

Providence Restaurant reviews from people who’ve dined at this restaurant. Based on recent rating.

1. OT

   OpenTable Diner

   New Orleans9 reviews

   5.0

   Dined on February 22, 2020

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Fantastic food and wonderful service!
   

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2. SR

   SamR

   Greensboro15 reviews

   2.0

   Dined on February 16, 2020

   1. Overall 2
   2. Food 2
   3. Service 2
   4. Ambience 5

   The atmosphere was wonderful, the music, decor and ambiance are all on point. The presentation was beautiful, but the service was lacking and there were too many discrepancies between what we ordered and what was actually on the plates we received. The main issue is that the food that was described in the menu was not what came out on our plates. It wasn’t bad, just bland and not as was described. “Shaved asparagus” was simply whole spears of it. “Parmesan fluff” was just chunks of shaved parm from a container. Disappointing, considering that the menu sounds incredible. Our server was inexperienced and not very attentive. Our drinks were good, aside from a glass of stale wine, but overall for the money we spent we expected a much better experience. The restaurant was possibly just having an off night, but I doubt we will be back.
   

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3. CR

   CyndiR

   Greensboro2 reviews

   4.0

   Dined on February 15, 2020

   1. Overall 4
   2. Food 5
   3. Service 4
   4. Ambience 5

   Just was a long process. We were there over 2 hours but it was a great experience and we love the program.
   

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4. OT

   OpenTable Diner

   Greensboro1 review

   5.0

   Dined on February 15, 2020

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   Enjoyed the entire evening
   

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5. MF

   MikeF

   Greensboro2 reviews

   5.0

   Dined on February 14, 2020

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We really enjoyed our first visit to Providence. Food was delicious. Service was excellent. Presentation was very up scale. We will be back. Note: if you leave a tip on your card, it is treated as a donation to the programs. Wait staff is paid $9 an hour and the only tips they receive are ones given in cash.
   

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6. KK

   KennethK

   Charleston7 reviews

   4.0

   Dined on February 7, 2020

   1. Overall 4
   2. Food 4
   3. Service 4
   4. Ambience 5

   Nice restaurant. The server was very attentive to us and the food was excellent. The food came in a timely way and was hot when it arrived. Overall a good value and a very nice dinner.
   

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7. OT

   OpenTable Diner

   Nashville1 review

   4.0

   Dined on January 30, 2020

   1. Overall 4
   2. Food 4
   3. Service 4
   4. Ambience 4

   Our family decided to try the restaurant since they will be catering our wedding later this year. Protocol was our waiter, and he was incredibly knowledgeable about the mission and values of the establishment. He was funny and professional. The food was delicious. For someone who doesn’t care for Brussel sprouts, there sauce highlights the best flavor. The Salumi and Cheese plate was exceptional. The shrimp and grits were out of this world. The family agreed it was the best they have ever had. The meatloaf was good, but did not care for the sauce. The chicken and dumplings were hearty, but could have used a little salt and pepper. Overall, we loved the experience and the food. We will certainly be back, and we cannot wait to start picking out the wedding selections!
   

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8. OT

   OpenTable Diner

   Greensboro1 review

   4.0

   Dined on January 26, 2020

   1. Overall 4
   2. Food 5
   3. Service 5
   4. Ambience 3

   Food and service were excellent. Only wish the restaurant were more separated from the hotel lobby.
   

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9. L

   Laura

   Greensboro4 reviews

   5.0

   Dined on January 4, 2020

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Really impressive food, will definitely go again! This would be a perfect spot for large gatherings, rehearsal dinners, etc.
   

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10. w

    wishfuldiner

    Greensboro2 reviews

    3.0

    Dined on December 31, 2019

    1. Overall 3
    2. Food 3
    3. Service 2
    4. Ambience 2

    We went as a group of 6 for New Years Eve. Took forever to get our drinks, which mine was terrible when it came (elderberry fizz). The table was tucked by an exterior door (drafty) and poorly lit. The food came out at a decent pace and the appetizers were decent, highlight of entire meal were the brussel sprouts. The main course was mediocre at best for the cost. My friend, who ordered the salmon, didn’t even have salmon on her plate, just the garnish. Had to ask for her meal. Another friend couldn’t even eat her dinner. For spending over $100 per couple, I felt completely underwhelmed and disappointed.
    

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