Provision Dininghouse

Starters

• Brioche Dinner Rolls

  cultured butter & jam

• Mussel Pot

  pei mussels, beer, shallot, herbs, cream, butter & baguette

• Pimento Cheese

  whipped pimento, crackers & pickles

• Lollipop Wings

  brined, twice-fried, buffalo sauce, carrot & celery slaw

• Deviled Egg

  house hot sauce & giardiniera

• Short Rib Quesadilla

  corn tortillas, oaxaca cheese, corn salsa, pickled pepper & onion

• Scotch Egg

  sage sausage, spicy tomato sauce & pink peppercorn aioli

Salads

add; salmon, chicken, shrimp, steak

• Provision Greens

  pulled chicken, dates, 6-minute egg, charred corn, bacon lardon, goat cheese, avocado & balsamic mustard vinaigrette

• Farmhouse Salad

  bibb lettuce, buttered crouton, charred cherry tomato, whipped ricotta, texas honey, grapefruit & shallot lemon vinaigrette

• Shaved Kale

  peppadew peppers, charred halumi, citrus supremes, charred fennel & caribean vinaigrette

• Panzanella

  heirloom tomato, cucumber, shaved red onion, garlic toasted crouton & tomato vinaigrette

Mains

• Rotisserie Yardbird

  citrus marinated chicken, burnished potatoes & chimmichurri

• Shrimp & Grits

  mexican brown shrimp, grits, mascarpone, shrimp & crab butter sauce

• Truffled Pimento Mac & Cheese

  3 cheese blend, cavatappi & panko cheddar gratin. Add: pulled chicken, nueske's bacon

• Farro Bowl

  crispy brussels sprout, braised beet, 6-minute egg, rapini, kimchickpeas, yogurt & fennel pollen

• Mediteranean Salmon

  marinated olive couscous, meyer lemon labneh, matbucha & mint ash

• Slow Roasted Pork

  duroc pork cheek, whipped potato & parsley mint mojo

• Short Rib Ragout

  red wine braised, short rib tomato ragout, pecorino & gemelli pasta

• Porchetta

  pork belly, pumpkin seed, sundried tomato gremolata & lemon garlic kale

• Pan Seared Halibut

  citrus & charred fennel salad, adobo vinaigrette, corn salsa & meyer lemon buerre blanc

• Grilled Chicken Cutlet

  herb marinated chicken breast, lemon-caper sauce, arugula, pecorino & heirloom tomato salad

• Filet Mignon

  center-cut prime angus, roasted garlic butter, choice of side

Sandwiches

All sandwiches are served with our signature french fries, guaranteed to be nothing less than crispy

• Provision Burger

  house-ground brisket, dry aged chuck, butter, pink peppercorn aioli & provision steak sauce on an oat wheat bun

• Shrimp Roll

  kale slaw, tomatoes, salt & vinegar crusted shrimp & dijonnaise tartar on brioche

• Braised Pork

  slow roasted duroc pork, peppadew peppers, carrot celery & cucumber slaw on seeded multi-grain

• Fried Chicken

  buttermilk brined confit chicken thigh, shredded lettuce, tomato, house pickle & hot sauce aioli on house brioche

• Steak

  hangar steak, arugula, bleu queso, mushrooms, crispy shallot, & tomato jam on molassas wheat bread

Friday & Saturday Only

• Prime Rib

  Rotisserie roasted, dry aged angus beef, au jus, horseradish cream sauce & baked potato. Limited availability. Available in 12oz and 18oz

Sides

• Crispy Potatoes

• Wild Mushrooms

• Lemon Garlic Kale

• Crispy Brussels Sprouts

• Whipped Potato

• Provision Fries

No Proof

• Sarsaparilla

  sarsaparilla root, egg white, lactart, seltzer

• Tamarindo Soberita

  provision n/a tequila, lime, agave & tamarind

• Espresso Martini

  provision n/a whiskey, espresso, cream, vanilla

• Ginless Mule

  provision n/a gin, ginger, lemon, soda

Featured Drink

$2 from each sale will go to cancer research

• The Hayes

  vodka, lemon, lime, jalapeño

Handcrafted Cocktails

The Classic

• Old Fashioned

  cognac, rye, bitters & sugar

• Margarita

  reposado tequila, triple sec & lime

• Whiskey Sour

  bourbon, lemon, sugar & egg white

• Manhattan

  bourbon, house vermouth & bitters

• Bramble

  gin, blackberry, lemon & sugar

• Not Too Sweet

  vodka, raspberry, elderflower & lemon

The Riff

• Oregon Trail

  rye, sake, blackstrap, bitters & sage

• Desert Smoke

  mezcal, prickly pear, ancho & citrus

• Flores de la Noche

  rhum, blue pea flower, aloe, lemon & egg white

• Wagons East

  american whiskey, coffee, spearmint & smoke

• Silk Road

  genever, sarsaparilla, lactart & lime

• The Triangle

  vodka, aperol, strawberry, lime, mint & bubbles

Draft Beer

• Jai Alai IPA Cigar City

• Scrimshaw Pilsner, North Coast Brewing

• Cosmic Prairie, Real Ale Brewing

• Anchor Steam, Anchor Brewing

Wine

White

• Chateau de Villlongue Brut, France

  Crisp floral nose, hints of apple, pear and peach. Creamy pallet, balanced acidity & crisp finish

• Charles Bove Touraine Sparkling Rosé, France

  Fruit forward nose, ripe raspberry, summer vibes. Silky dry finish

• Borell Diehl Saint Lorent Rosé, Germany

  cranberry & strawberry tickle the nose, mild effervescence, clean finish with balanced acidity

• Twin Vines Vinho Verde, Portugal

  Tropical nose, lemon & lime zest. Classic vinho verde effervesence and acidity to finish

• Mary Taylor Bordeaux Blanc, France

  Complex yet approachable. Superb balance of floral and minerality. Vege-tal & citrusy with perfect acidity

• Nobel Vines Chardonnay, Monterey, CA

  Golden delicious apples and toasted bread. Soft on the palate with refreshing grapefruit bitterness

• Bravium Chardonnay, Russian River Valley, CA

  honey, pear, apple, pineapple, lemon oil, white flowers aromas, and a judicious framing of vanillin oak

Red

• Highland 41 Pinot Noir, Monterey, CA

  Boysenberry & dark fruits on the nose. Rich acidity of tart cherry and black tea on the palate

• Copain Tous Ensamble Pinot Noir, Mendocino, CA

  Lush ripe red fruit, earthy overtones with undertones of minerality. Structured acidity and tannins to finish

• Chronic Cellars "Purple Paradise" Red Blend, Paso Robles, CA

  Roasted red plum nose, savory leather & dried jerky. Tannins hold up through the roasted strawberry & cinnamon

• The Fableist Tempranillo, Central Coast, CA

  Layers of blueberries, black currant & dark chocolate. Velvety mouthfeel with warm and lingering finish

• Beni di Batasiolo Barbera d'Alba, Piedmont, Italy

  Bright fruits & earthy tones of fresh rained forest. Light bodied with healthy acidity balanced by supple tannins

• Dancing Crow Cabernet Sauvignon, Lake County, CA

  initial wave of ripe cherries, blueberries & pomegranate give way to toasted cedar and cassis

• Olga Raffault Cabernet Franc, France

  Black plum & rustic aromas. Medium body with hints of tobacco. Fresh acidity leaves the palate wanting more