Rebecca's - Edgewater

Red lentil soup$8.00

Charcuterie$18.00

Selection of 3 types of cheeses,Turkish pastrami,grapes and jam served with breadsticks

Hummus$13.00

Chickpea purée,tahini,lemon and olive oil

Lebnehi with za atar$13.00

Creamy yogurt with za atar spice and garlic

Muhammara$13.00

Walnuts,red bell peppers,pomegranate molasses,breadcrumbs,sumac,spices and garlic

Babaganoush$13.00

Smoke eggplant blended with tahini,garlic,olive oil,lemon juice and salt

Cacik$13.00

Greek yogurt,cucumber,dill and garlic

Lamb baklava$9.00

Kataifi,shredded lamb shank,honey saffron aioli,pistachio

Pacanga borek$12.00

Fried phyllo dough filled with pastrami,red bell pepper and mozzarella cheese

Grilled octopus$26.00

Sautéed diced potatoes and Turkish soucuk with salsa brava

Falafel bites$16.00

Fried 4 pieces of falafel served on a warm hummus bed

Calamari with fried pickled peppers$19.00

Served with tartar sauce

Truffle Parmesan French fries$12.00

Burrata salad$18.00

Burrata,frozen shaved tomato,baby arugula with balsamic glaze and lemon zest

Rebecca salad$18.00

Mixed green,cucumber,red pepper,carrots,shaved fennel with truffle dressing

Greek salad$18.00

Chopped tomatoes,cucumber,red onions,green peppers,romaine lettuce with virgin olive oil and lemon

Beet Root Napoleon $15.00

Beets,herb goat cheese, roasted walnuts and balsamic glaze

Hunkar Filet Mignon $36.00

Grilled tender filet mignon served with creamy eggplant mousse,grilled tri-colored mini peppers and cherry tomatoes served with Demi-glazed sauce

Grilled salmon$36.00

Served with seasonal vegetables and Mediterranean style citrus herb garlic sauce

Vegetable Zoodles$28.00

Spiralized yellow squash and green zucchini zoodles sautéed with cherry tomatoes,spinach,onions and garlic,topped with salsa brava,pesto,and Parmesan cheese

Rebecca’s chicken special$32.00

Stuffed chicken breast rollatini filled with creamy mashed potatoes,carrots,spinach,green peas served with sautéed seasonal vegetables and chicken jus

Shrimp casserole$32.00

Jumbo shrimp,garlic tomato sauce,portobello and shiitake mushrooms,fresh herbs topped with mozzarella cheese served with basmati rice

Manti$28.00

Turkish dumplings served with creamy yogurt and hot Turkish spiced butter

Grilled Branzino

Freshly grilled branzino served with sautéed seasonal vegetables

Baklava$12.00

Served with honey kaymak and pistachios

Parfait$12.00

Vanilla Greek yogurt parfait brûlée served with berries

Fruit platter$16.00

Seasonal fruits

Chocolate lava cake$12.00

Molten chocolate cake served with vanilla ice cream

Sorbet$8.00

2 scoops of choice of strawberry or vanilla