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Rene at Tlaquepaque, Sedona, AZ

Rene at Tlaquepaque

4.7
4.7
2779 Reviews
$50 and over
French

Make a reservation

2 people
7:00 PM
Booked 50 times today
  • Good for special occasions
  • Romantic
  • Charming
Since our inception in 1978, Rene’s has been more than just a restaurant; it has been a destination for those seeking an exceptional dining experience. Nestled in the picturesque Tlaquepaque Arts & Crafts Village, our restaurant has become synonymous with the finest French Mediterranean cuisine in Sedona, blending the culinary traditions of France with the vibrant flavors of the Mediterranean. At the heart of Rene’s is our Executive Chef, Chef Mohr brings a level of expertise and creativity that is unmatched. His accolades, such as “San Francisco Chef of the Year” and recognition from the James Beard Foundation, are a testament to his commitment to culinary excellence. Whether you’re dining in our intimate indoor setting or experiencing the magic of our outdoor courtyard, our aim is to transport you on a culinary journey. Our attentive staff, elegant ambiance, and Chef Mohr’s extraordinary dishes come together to create an atmosphere that is both welcoming and exquisite.

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Dining areas

Additional information

  • Dining style
    Fine Dining
  • Price
    $50 and over
  • Cuisines
    French, Mediterranean, Steak
  • Hours of operation
    Lunch Daily 12:00 pm–3:30 pm Dinner Daily 3:30 pm–9:00 pm
  • Phone number
  • Payment options
    AMEX, Mastercard, Visa
  • Dress code
    Resort Casual
  • Executive chef
    Mercer Mohr
  • Neighborhood
    Sedona
  • Cross street
    Tlaquepaque Village (south side of of Highway 179) below Azadi Fine Rugs
  • Parking details
    Public Lot
  • Additional
    Bar/Lounge, Beer, Cocktails, Dog Friendly, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Vegan, Wheelchair Access, Wine

Offers

  • Bubbly Lunch at Rene in Sedona

    Multiple dates available
    Sun - Sat - 12:00 PM - 3:30 PM
    Experience the charm of award-winning French Mediterranean cuisine at Rene in Tlaquepaque! Indulge in our culinary delights with a special offer for lunch: Enjoy a complimentary glass of Sparkling Wine or Sparkling Wine Cocktail with the purchase of any lunch entree. Must Mention to server: Bubbly Lunch to receive complimentary glass of Sparkling Wine or Sparkling Wine Cocktail. Discover a culinary landmark in Sedona since 1978, curated by Chef Mercer Mohr. To book your table, call us at 928-282-9225. Visit us at B-118 in Tlaquepaque.
    Bubbly Lunch at Rene in Sedona Photo

What 2,779 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7
4.7 based on recent ratings
  • 4.7Food
  • 4.8Service
  • 4.7Ambience
  • 4.3Value

NoiseModerate

Loved For

  • Sedona / Flagstaff / Prescott

    Best Overall

  • Sedona / Flagstaff / Prescott

    Best Food

  • Sedona / Flagstaff / Prescott

    Great for fine wines

  • Sedona / Flagstaff / Prescott

    Romantic

  • Sedona / Flagstaff / Prescott

    Good for special occasions

  • Sedona / Flagstaff / Prescott

    Most Booked

Review summary

AI-generated from verified diner reviews
Rene at Tlaquepaque in Sedona offers a refined dining experience with a French-inspired menu. Guests praise the "amazing food" and "stellar service," highlighting the sea bass, onion soup, and steak tartare. The ambience is romantic and perfect for special occasions. Despite occasional service hiccups, it remains "highly recommended" for its culinary artistry.
2,779 Reviews
  1. Larry VIP

    San Diego5 reviews

    5.0

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Spectacular dining experience. The staff are customer centric.

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  2. Nate

    Hawaii2 reviews

    5.0

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Celebrated our anniversary, they made it very special and went out of there way to serve and make the experience great.

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  3. Debra L

    Phoenix5 reviews

    5.0

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Everything was wonderful the Noble bread with its various toppings was excellent the French onion soup was probably the best we had ever had not to salty very beefy not tons of bread. My steak tartar was excellent but too much for one person to eat my husband doesn’t eat it Excellent nonetheless. My husband steak he asked for medium was rare and staff took it back brought him a brand new steak that was excellent and perfectly cooked he loved his Boursin mashed potatoes ! And to top it all off we had the beautiful chocolate soufflé with creme glaze and vanilla gelato perfect anniversary dinner thank you!

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  4. Sharon

    Pittsburgh2 reviews

    5.0

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Sea bass & lobster tail was superb as well as the salmon. And the chocolate soufflé was the perfect ending to the meal!

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  5. Michael

    Chicago10 reviews

    5.0

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    You will see why Rene won a most romantic award. We had a wonderful corner booth and the ambiance was amazing. The Sea Bass with Lobster tail was delicious. The petit filet was cooked to perfection. The presentation was top notch. Final touch was the chocolate soufflé. A wonderful meal in a quaint and exquisite restaurant. We highly recommend!!

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  6. Catherine

    Vancouver3 reviews

    5.0

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    C’était délicieux!!! Nous étions ravis de trouver une cuisine saine, avec de bons produits surtout aux US. On sent l’influence européenne. Les bananes flambées!!!! Olala!!!!

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  7. elena

    San Francisco3 reviews

    2.0

    Dined 6 days ago

    1. Overall 2
    2. Food 2
    3. Service 2
    4. Ambience 4
    Yerrible overall experience. Foie Gras arrived in a tiny plate. Evening was falling off the plate. Bad presentation. Food was room temperature. Why pork belly on foie Gras? Bad decision. Spilled food remained on the table until I asked to be cleaned up. Instead it was smeared all over white table clothe. Next course, beef tartar. In 5 star restaurant, usually a waiter mixes things like egg, mustard, etc. together. Not the case. I had to prepare it myself. SERIOUSLY??? Anchovies to go with beef tartar? Who is the chef? Does he understand French cuisine? Bad experience. Crazy prices. No quality. No creativity. No presentation. No service. Never to go back.

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  8. Barbara

    Orlando3 reviews

    5.0

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    My daughters and I had a lovely dinner at Rene together. The food is absolutely delicious. They were so very taken aback at the fantastic variety offered on the menu. The fabulous shopping experience before dinner just added to the entire evening! This is a MUST on your trip to Sedona.

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  9. Kaye

    Chicago1 review

    5.0

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The experience at Rene at Tlaquepaque was wonderful. The food was amazing and the service was stellar. I would highly recommend this place for a special occasion.

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  10. enrique VIP

    Chicago12 reviews

    4.0

    Dined on March 20, 2025

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 4
    arrived early but table was not ready until the exact time of our reservation
    Rene at TlaquepaqueResponded on March 22, 2025
    Thank you for your review, Enrique! We’re glad you enjoyed the food, service, and ambiance at René at Tlaquepaque. We appreciate your understanding about the timing of your reservation and hope to welcome you back soon for another exceptional dining experience in our romantic setting.

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FAQs

Rene at Tlaquepaque offers takeout which you can order by calling the restaurant at (928) 282-9225.

Rene at Tlaquepaque is rated 4.7 stars by 2779 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 PM
Booked 50 times today
Google Map for Rene at Tlaquepaque

336 Highway 179, Sedona, AZ 86336

Dining areas

Additional information

  • Cross street
    Tlaquepaque Village (south side of of Highway 179) below Azadi Fine Rugs
  • Neighborhood
    Sedona
  • Hours of operation
    Lunch Daily 12:00 pm–3:30 pm Dinner Daily 3:30 pm–9:00 pm
  • Price
    $50 and over
  • Cuisines
    French, Mediterranean, Steak
  • Dining style
    Fine Dining
  • Dress code
    Resort Casual
  • Parking details
    Public Lot
  • Payment options
    AMEX, Mastercard, Visa
  • Executive chef
    Mercer Mohr
  • Additional
    Bar/Lounge, Beer, Cocktails, Dog Friendly, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Vegan, Wheelchair Access, Wine
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