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Restaurante Más de Santa, Madrid, Madrid

Restaurante Más de Santa

4.7
4.7
17 Reviews
€51 and over
International

Make a reservation

2 people
7:00 PM
Booked 2 times today
  • Good for special occasions
  • Innovative
  • Good for groups
ABOUT US
Nacho Chicharro, Dani Garrido, Álvaro Cañellas and José Tomás Garrido are the names that have given life to the Madrid restaurant Mano de Santa.

When these four friends, hoteliers and entrepreneurs with extensive experience in the restaurant sector, decided to embark on the adventure of creating their own restaurant, they were very clear about their goal: to be able to transmit their way of understanding and living the hotel industry. from both sides, that of the hotelier and that of the public. Thus, Mano de Santa began to take shape, the restaurant that arrives with the premise of becoming a home, a refuge and an escape route for those who enjoy good cuisine or cocktails, as well as intensely experiencing small pleasures and details.

Order delivery or takeout

Additional information

  • Dining style
    Casual Elegant
  • Price
    €51 and over
  • Cuisines
    International
  • Hours of operation
    Tue–Sun 1:30 pm–11:45 pm
  • Phone number
    917 24 17 87
  • Website
    https://restaurantemanodesanta.com/
  • Payment options
    AMEX, Mastercard, Sodexo Pass, Visa
  • Dress code
    Smart Casual
  • Executive chef
    Nacho Chicharro y Dani Garrido
  • Location
    Calle del General Díaz Porlier 95, Madrid, Madrid 28006
  • Neighborhood
    Lista
  • Cross street
    Calle Diego de León
  • Parking details
    Street Parking
  • Public transit
    Calle Diego de León
  • Additional
    Beer, BYO Wine, Chef's Table, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Late Night, Private Room, Takeout, Vegan, Wine

Menu

View menu on restaurant's website

What 17 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7
4.7 based on all time ratings
  • 4.8Food
  • 4.7Service
  • 4.6Ambience
  • 4.6Value

Noise • Moderate

17 Reviews

  1. Chris

    VIP

    London

    12 reviews

    5.0

    12 reviews

    Dined on March 8, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Great find. Good food & first class service (something other high end restaurants nearby should take note of)

    Is this helpful?

  2. JUAN

    Mexico City

    15 reviews

    5.0

    15 reviews

    Dined on September 16, 2023

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excelente Servicio, la comida excelente, buen variedad de comida. Muy recomendable.

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  3. PatriciaLPB

    Mexico City

    3 reviews

    4.0

    3 reviews

    Dined on April 29, 2023

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 4
    Un restaurante con excelente comida (tal vez carta no tan variada). Es una fusión de comida española con toquera orientales y latinoamericanos La atención excelente, tanto la de los camareros como la del chef y bar tender

    Is this helpful?

  4. BjornS

    New York City

    4 reviews

    5.0

    4 reviews

    Dined on April 24, 2023

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent restaurant with delicious tapas and excellent service

    Is this helpful?

  5. ProfJoe1

    Jacksonville

    152 reviews

    4.0

    152 reviews

    Dined on April 2, 2023

    1. Overall 4
    2. Food 3
    3. Service 5
    4. Ambience 5
    A lovely local Madrid Salamanca area restaurant whose food did not live up to its hype on this April pre'Easter holiday week visit. Not many patrons. The starter of clams was promising. The breads delightful. Our mains, the Turbot Specialite to share was properly cooked, deboned at the table, but was bland despite lots of capers. An expensive disappointment. The Albarino wine was decent. Professional service and gracious staff. Worthy of a second try on our next trip through Madrid.

    Is this helpful?

  6. OpenTable Diner

    Mexico City

    1 review

    4.0

    1 review

    Dined on March 24, 2023

    1. Overall 4
    2. Food 4
    3. Service 2
    4. Ambience 3
    La comida tardó mucho , pero en general los alimentos muy buenos

    Is this helpful?

  7. HenrikK

    Coastal Georgia

    1 review

    4.0

    1 review

    Dined on March 13, 2023

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 4
    Very good and personal recommendations to both menu and wine. We loved it an highly recommend.

    Is this helpful?

  8. OpenTable Diner

    Chicago

    1 review

    5.0

    1 review

    Dined on March 6, 2023

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Un excelente lugar que debes de conocer, comida fusión extraordinaria para cualquier paladar. Una joya

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  9. DiegoG

    Barcelona

    1 review

    5.0

    1 review

    Dined on March 6, 2023

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    It was a very nice dining experience the Meitre D was exceptional. The food was amazing and would blindly recommend it to everyone.

    Is this helpful?

  10. OpenTable Diner

    VIP

    Houston

    1 review

    5.0

    1 review

    Dined on February 28, 2023

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 5
    Lovely! Would definitely return.

    Is this helpful?

FAQs

Restaurante Más de Santa offers takeout which you can order by calling the restaurant at 917 24 17 87.

Restaurante Más de Santa is rated 4.7 stars by 17 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 PM
Booked 2 times today

Order delivery or takeout

Google Map for Restaurante Más de Santa

Calle del General Díaz Porlier 95, Madrid, Madrid 28006

Additional information

  • Cross street
    Calle Diego de León
  • Neighborhood
    Lista
  • Hours of operation
    Tue–Sun 1:30 pm–11:45 pm
  • Price
    €51 and over
  • Cuisines
    International
  • Dining style
    Casual Elegant
  • Dress code
    Smart Casual
  • Parking details
    Street Parking
  • Public transit
    Calle Diego de León
  • Payment options
    AMEX, Mastercard, Sodexo Pass, Visa
  • Executive chef
    Nacho Chicharro y Dani Garrido
  • Additional
    Beer, BYO Wine, Chef's Table, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Late Night, Private Room, Takeout, Vegan, Wine
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