Ristobar

Ristobar reviews from people who’ve dined at this restaurant. Based on recent rating.

Review summary

1. E

   Elizabeth

   San Francisco14 reviews

   5.0

   Dined on April 13, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   I took my sons here for dinner. We took advantage of the Restaurant Week menu. This was such a good deal! We each had 3 courses. I chose the Fritto Misto, tagliatelle bolognese, & tiramisu. Everything was amazing! The fritto misto came on a huge platter & my kids kept eating my appetizer while they had their own Caesar salads to eat. The pasta was honestly a small portion. I wonder if this would be the same size if it’s not part of Restaurant Week. I didn’t mind though. It was still very good It gave me enough room for dessert The tiramisu was made perfectly! It was not sweet at all and I finished it with their Americano coffee. The restaurant space was beautiful. The service was welcoming and very attentive. I noticed on the way towards the bathroom there is a space a bit private to accommodate a large group. I would definitely come back!
   

   • 
   • 
   • 

   Is this helpful?

2. M

   Maxwell VIP

   San Francisco1 review

   5.0

   Dined on March 30, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Amazing experience. Thankful to the Risto Bar team for delivering an outstanding Birthday dinner!! Salud!!!
   

   1 person found this helpful

3. OT

   OpenTable Diner

   San Francisco5 reviews

   5.0

   Dined on March 29, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Amazing Italian restaurant really authentic and Gary is too kind great experience
   

   Is this helpful?

4. D

   Debby VIP

   Orange County19 reviews

   4.0

   Dined on March 19, 2025

   1. Overall 4
   2. Food 5
   3. Service 5
   4. Ambience 4

   Our food was very tasty, service was good. My glass was cleared before I was done. Other than that, everything was good.
   

   Is this helpful?

5. E

   Eric VIP

   San Francisco115 reviews

   4.0

   Dined on February 23, 2025

   1. Overall 4
   2. Food 4
   3. Service 5
   4. Ambience 4

   I've tried Ristobar about twice a year since it's opening, and before today, always left a bit disappointed (limited menu, average service, etc.) This time was different, in a very good way! The restaurant was redesigned to separate the bar area (packed!) and the restaurant (all tables full). The menu was expanded, with many choices for salads, appetizers, pastas and main courses. We tried the Gorgonzola salad, but unfortunately, it was lacking the Gorgonzola. With that said, this was quickly resolved, and the salad was delicious. My wife had a prawn appetizer as her main, perfectly prepared. I had the Branzino filet and it was delicious. We also splurged and had the Chocolate Panacotta, I can still taste it, it was sooooo good! Wine by the glass choices were reasonable and plenty too. We'll be back soon!
   

   Is this helpful?

6. j

   john

   San Francisco4 reviews

   2.0

   Dined on February 23, 2025

   1. Overall 2
   2. Food 2
   3. Service 2
   4. Ambience 4

   the pasta with clams and white wine was was a watery almost red sauce with no flavor. Service was extremely slow. On the plus side the interior is attractive and there is a nice bar.
   

   Is this helpful?

7. R

   Rick VIP

   San Francisco56 reviews

   4.0

   Dined on February 22, 2025

   1. Overall 4
   2. Food 4
   3. Service 4
   4. Ambience 2

   They are changing the menu. While the food is good, a number of menu items which we liked, which is one reason we went there, are no longer on menu. For example pinsa is now just 2 boring items. Also pinsa and meats appetizer which was great is gone. New management is changing menu to simplify and probably reduce costs. But the overall is to reduce the variety of foods. Please get rid of new management
   

   Is this helpful?

8. N

   Nancy VIP

   San Francisco68 reviews

   5.0

   Dined on February 20, 2025

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 4

   Little Joe's, across the street, is taking some of their business, but this restaurant is a gem. The NY steak and lamb were cooked perfectly. The polenta with the lamb is delicious. Had four different desserts and they were all above par. The service was outstanding. Give this restaurant a try. You won't be sorry.
   

   Is this helpful?

9. c

   chad VIP

   San Francisco5 reviews

   5.0

   Dined on February 16, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   Food exceeded our expectations, all pastas homemade in their Larkspur kitchen as well as desserts. The sauces for each pasta were delicate, balanced and full of flavor. Waiter/Manager from France was excellent and the owner made us feel like regulars with welcoming conversation and a surprise arrangement of delicious desserts. They mentioned a coming modification to the wine list which will be a welcome change. They need more price approachable Italian bottles like Chianti’s & Nebbiolo’s. Great bar with TV’s as well. Overall, the 6 of us all loved it and will be sure to return! Thank you for the great experience….
   

   Is this helpful?

10. S

    Sara VIP

    San Francisco12 reviews

    5.0

    Dined on February 16, 2025

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 5

    This restaurant has a vintage-like, elegant decor; there is a super cool bar to the left of the entrance and a sit down dining area on the right. We all loved the ambiance! The halibut, bolognese, and pappardelle w mushroom and sausage were the entrees ordered at our table. All were delicious!! The wait staff were very polite, but super busy, so service was slow. For example, we waited a long time to get drink refills and also parmesan cheese for our pasta dishes. However, we will definitely go back bc we loved the food and ambiance!
    

    Is this helpful?