Ristorante Milano

Burrata, Arugula, Finocchio$17.00

local burrata, wild arugula, shaved fennel

Bresaola della Valtellina$18.00

air dried beef, grana Padana, arugula, evoo

Sgombro Gratinate$18.00

local saba mackerel breaded and grilled, fennel, onion and arugula

Seasonal Salad$17.00

A.Q

Insalata Romana$16.00

hearts of romaine, fennel, radishes, cucumbers, white wine vinaigrette

Soup of the Day$17.00

A.Q

Fegatini alla Griglia$18.00

skewer of grilled chicken livers wrapped in bacon, balsamic reduction, arugula

Calamari alla Griglia$18.00

grilled Monterey Bay squid, cannellini bean salad

Seasonal Bruschetta

• A.Q$17.00

Housemade Ravioli of the Day$27.00

A.Q

Lasagna al Ragu$27.00

homemade egg noodles, meat sauce, béchamel, parmesan cheese

Spaghetti con Polpette d'Agnello$28.00

spaghetti with lamb meatballs, tomato sauce

Rigatoni all'Amatriciana$27.00

rigatoni, tomato sauce, cured pork cheeks, pecorino cheese

Tonnarelli alla Capricciosa$28.00

house made pasta, porcini mushrooms, Italian sausage, cream

Fettuccine Puttanesca$23.00

housemade fettuccine, tomatoes, capers, olive oil

Taglierini, Aglio, Olio e Pomodoro$19.00

housemade thin noodles, tomato, garlic and olive oil sauce

Gnocchi Aurora$23.00

hand rolled gnocchi in a tomato, gorgonzola and basil sauce

Fettuccine al Sugo$27.00

housemade egg noodles with meat sauce

Spaghetti Vongole e Bottarga$29.00

manilla clams, mullet roe, garlic, olive oil, white wine

Pesce del Giorno$34.00

A.Q Items and prices subject to change according to market availability and seasonal changes. Served with roasted potatoes and vegetables

Pollo al Marsala$29.00

chicken breast, marsala sautée, prosciutto, smoked mozarella cheese, sage. Served with vegetables and potatoes

Scaloppine of the Day$36.00

A.Q served with roasted potatoes and vegetables

Spezzatino di Vitello alla Romana$29.00

milk fed veal loin pieces, braised in white wine, veal stock, carrots, potatoes, English peas

Costoletta di Vitello$39.00

milk fed veal 10 oz rib chop grilled, sage, served with roasted potatoes and vegetables

Stinco d'Agnello$32.00

lamb shank, braised with tomatoes, white wine, carrots, celery, garlic

Tiramisu$11.00

ladyfingers dipped in rum and espresso layered with mascarpone and cocoa

Torta Caprese$11.00

warm dark Belgian chocolate almond cake, shaved almonds, whipped cream, mint

Crostata di Ricotta$11.00

ricotta tart with lemon zest, amaretto crust, berries compote

Pera Cotta al Marsala$11.00

poached pear, Marsala wine reduction sauce, vanilla gelato

Granite di Caffè$11.00

shaved espresso ice with house whipped cream

Gelato$11.00

choice of assorted flavors

Side of Bread and EVO$7.00

Side of Vegetables$9.00