Rose Mary

Review summary

1. L

   Lauren VIP

   Chicago3 reviews

   5.0

   Dined today

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Everything was so delicious but especially the risotto. The service was warm and friendly and helpful. I appreciated the cocktail suggestion by the bartender and his lovely remarks that made me feel welcome from the start. Thank you for a great experience!
   

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2. S

   Shahram

   New York City1 review

   4.0

   Dined 2 days ago

   1. Overall 4
   2. Food 4
   3. Service 5
   4. Ambience 5

   Everything including the food and service was fantastic. The only reason we didn’t give a 5 star was they were 30 minutes late in seating us
   

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3. OT

   OpenTable Diner

   Chicago1 review

   3.0

   Dined 2 days ago

   1. Overall 3
   2. Food 3
   3. Service 2
   4. Ambience 4

   Had to wait forever for a table. Thought the food was good not great. Pasta was undercooked but flavors were good. Tuna crudo and sweet potatoes were solid. Not overly impressive overall.
   

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4. J

   John and Jen VIP

   Chicago168 reviews

   5.0

   Dined 3 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   My wife and I recently dined at Rose Mary in the West Loop, and it was an exceptional experience from start to finish. The atmosphere strikes the perfect balance between vibrant and intimate, making it a fantastic spot for a special evening out. We started with the Zucchini Fritters, which were light, crispy, and packed with flavor—a wonderful way to begin the meal. For our main dishes, we shared the Duck and Delicate Squash. The Duck was perfectly cooked with a rich, savory profile that paired beautifully with the nuanced flavors of the squash. The Skradin followed, and its creamy texture and depth of taste stood out as a true highlight. To end the meal, we couldn't resist trying the Palacinke for dessert. It was a delightful finish—perfectly executed with just the right balance of sweetness and texture. For drinks, I enjoyed an Old Fashioned that was expertly crafted and well-balanced, while my wife opted for a glass of red wine. The wine was bold and smooth, complementing the meal wonderfully. The staff were attentive and knowledgeable, and they made excellent recommendations throughout the evening. Overall, Rose Mary delivered an unforgettable dining experience that we can’t wait to repeat. Highly recommend for anyone looking for incredible food and a welcoming atmosphere.
   

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5. J

   Jeff VIP

   Chicago20 reviews

   5.0

   Dined 3 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Amazing as always! Our server was unbelievable and food was incredible!
   

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6. s

   simplydg

   Chicago5 reviews

   4.0

   Dined 3 days ago

   1. Overall 4
   2. Food 4
   3. Service 5
   4. Ambience 5

   Great overall experience, though very expensive. Exceptional service, and food ranged from tremendous to good, with one disappointing dish. Highly recommend the lamb saddle, charred cauliflower, and beets with pomegranate. Wonderful and unique, each. Prawns, grilled clams and zucchini fritters were all quite good, with the clams really bringing an interesting and delicately herbed flavor. Squid ink risotto was a miss for us--bland and rice was just a tad undercooked. Blueberry lemon ginger sorbet and coffee for dessert was wonderful. And a pleasant ambience that was lively, yet not so loud you couldn't have a conversation--unique for Chicago these days.
   

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7. Z

   Zuri VIP

   Los Angeles9 reviews

   5.0

   Dined 3 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   I come to Rosemary every year for my birthday! Always a hit! Jonathan is the best! Please keep that carrot punch on the menu!
   

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8. L

   Lisa VIP

   Orlando12 reviews

   5.0

   Dined 4 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Wonderful! The food, service and atmosphere were all amazing! The risotto and ribs were delicious.
   

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9. MA

   MegA

   Chicago7 reviews

   2.0

   Dined 6 days ago

   1. Overall 2
   2. Food 2
   3. Service 5
   4. Ambience 4

   The food was mediocre at best. Terribly over salted. Zucchini fritters were oily. Radiatora Cacio a pepe was undercooked- not even close to al dente. Squid ink crini was over salted and undercooked. Greg M. provided top notch service which helped overcome the disappointing food experience.
   

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10. N

    Nay1 VIP

    Philadelphia3 reviews

    3.0

    Dined 6 days ago

    1. Overall 3
    2. Food 3
    3. Service 5
    4. Ambience 3

    The food was good, but nothing to write about. There is one and a dozen restaurants with the similar menu In my opinion, just another Chicago overpriced restaurant. I understand you pay for the location and the name, but we probably won’t come back in the near future.
    

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