Salt + Stone

4.4 (616)

$31 to $50

American

463 Assembly Row, Somerville, MA 02145

Make a reservation

2 people

May 8, 2025

May 2025

10:30 PM

Booked 51 times today

Experiences are available.

About this restaurant

Lively
Neighborhood gem
Great for creative cocktails

Welcome to Salt + Stone, the vibrant heart of Assembly Row in Somerville, where great food, craft cocktails, and a welcoming atmosphere come together. With a menu that spans from fresh seafood to wood-fired dishes, this spot has quickly become a local favorite! Whether you're looking to indulge in our irresistible weekend brunch, unwind with a refreshing craft cocktail, or relax in our dog-friendly outdoor (heated) patio pavilion, Salt + Stone is the perfect place for any occasion.

With our unique open space featuring floor-to-ceiling windows and a lively ambiance, it's the perfect place to enjoy a casual meal, date night or brunch with family and friends. Don't miss the Creme Brûlée French Toast—it’s a standout on the brunch menu—and if you're in the mood for something a little more festive, our famous Mimosa towers are sure to add some sparkle to your day.

Come for the food, stay for the vibes—it’s no wonder Salt + Stone has made such a splash in the heart of Somerville!

Dining areas

Additional information

Dining style
Casual Dining
Price
$31 to $50
Cuisines
American, Oyster Bar, Cocktail Bar
Hours of operation
Brunch Sat, Sun 11:00 am–2:30 pm Lunch Mon–Fri 11:30 am–3:45 pm Bar Mon–Thu, Sun 11:30 am–10:00 pm Fri, Sat 11:30 am–11:00 pm Dinner Mon–Thu, Sun 4:00 pm–9:00 pm
Phone number
(617) 764-1541
Website
http://www.saltandstoneboston.com/
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Casual Dress
Executive chef
Alex Calderon
Private party facilities
We offer the perfect setting for your office parties, holiday gatherings, and family celebrations. With private and semi-private spaces available both inside the restaurant and in a heated patio pavilion, we can accommodate a variety of events. For more information, contact the events manager, Ashley@saltandstoneboston.com.
Delivery & takeout
Order direct

Location
463 Assembly Row, Somerville, MA 02145
Neighborhood
Somerville
Cross street
Assembly Row and Canal St. <br />Parking is FREE for first three hours.
Parking details
3 hours of free parking in the parking garage located next to our building on Canal St is available!
Public transit
Assembly Row Stop off the Orange Line, we are located right around the corner.
Additional
Bar/Lounge, Beer, Cocktails, Dog Friendly, Full Bar, Gluten-free Options, Non-Smoking, Outdoor Firepit, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine

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Experiences

Fitness, Brunch + Chill
$30.00 per person
Prepaid
Jun 29, 2025 only
9:15 AM
Salt + Stone is kicking off the summer with a morning of movement, mindfulness, and mimosas. On Sunday, June 29, 2025, guests are invited to Assembly Row for “Fitness, Brunch + Chill”—a wellness experience featuring Boston-based fitness instructor and media personality Margaret Cresta-Griffin (@sovigor) and her high-energy full-body workout, SWEAT ENRGY. To celebrate Professional Wellness Month, this event encourages participants to prioritize self-care and work-life balance—starting with an invigorating group workout. Margaret will lead guests through a dynamic session combining strength training, bursts of cardio, and a grounding one-minute meditation to close it out. Then, it’s time to brunch. Guests will refuel with a spread of fresh fruit, bagels, yogurt parfaits, and more—all included in the ticket price. À la carte upgrades are available, including Salt + Stone’s signature brunch items like: Creme Brulee French Toast - Cinnamon bread, egg, cream, fresh fruit, Vermont maple syrup, whipped cream, powdered sugar. Huevos Rancheros - Sunny side eggs, refried black beans, sliced avocado, pico de gallo, ranchero sauce, guacamole, shredded mozzarella, and corn tortilla chips. Crab Cake Eggs Benedict – Farm-raised Poached eggs, toasted English muffin, house made crabcakes and hollandaise. And cocktails: Cherry Blossom – Roku Japanese Gin, Elderflower, Kalamansi, Cherry Purée, Lemon Teatime in Wonderland – Hanson Cucumber Vodka, Elderflower, Aquavit, Chamomile Dragon Fruit Syrup, Sparkling White Tea The Solstice – Tito’s Vodka, House-made Orange Vanilla Sage Syrup, Ginger Beer, Blood Orange Juice Non-alcoholic options like fresh juices, teas, spritzers, and the full brunch menu will also be available for purchase. Space is limited—early booking is strongly encouraged.

Seasonal Board$22.00
Artisan cheeses, hard cured meats, seasonal fruit, fire roasted red peppers, honey, house-made crostini
Rosemary Sea Salt Chicken Wings$17.00
As is, or tossed in buffalo or mango habanero sauce
Stuffed Cherrystones$8.00
Bread stuffing, spicy sausage, onion, red pepper
Baked Brie$14.00
Fig jam, roasted almonds, house-made crostini
Meatballs + Ricotta$12.00
House-made marina, fresh basil, ricotta
Hummus Dip$14.00
Hummus, naan bread, garlic-olive oil, crispy chickpeas, fire roasted peppers, olive medley
House-Made Tomato Soup$8.00
Crème fraîche, mini grilled cheese
French Onion Soup au Gratin$8.00
Swiss cheese, croutons

Foraged + Field

Add: Chicken $6 | Shrimp $8 | Salmon $12; Add a side salad to any item for 1/2 price

Caesar Salad$12.00
Romaine, Cajun croutons, shaved parmesan, traditional Caesar dressing
House Salad$10.00
Field greens, watermelon radish, tomato, cucumber, shaved parmesan, toasted pepitas, balsamic vinaigrette
BLT Salad$14.00
Iceberg lettuce wedge, applewood smoked bacon, hard-boiled egg, pickled red onion, tomato, avocado, chunky blue cheese dressing
Simple Green Goddess Salad$10.00
Field greens, cucumber, fennel, carrot, tomato, green goddess dressing

Main + Seared

Sesame Crusted Ahi Tuna*$24.00
(served rare) Wasabi aioli, crispy smashed red potato, tomatoes + cucumber salad
Mushroom Tarragon Chicken$22.00
Statler breast, wild mushroom tarragon cream, green beans, crispy smashed red potatoes
Fired Roasted Salmon*$24.00
Spicy cilantro cream, crispy smashed red potatoes, asparagus
Stone Roasted Filet*$39.00
Choice black Angus 30-day aged filet, asparagus, crispy smashed red potatoes
Center Cut Ribeye Steak*$41.00
Choice black Angus 30-day aged steak, green beans, crispy smashed red potatoes

Wood + Fire

Margherita Flatbread$12.00
Tomato sauce, fresh mozzarella, basil, EVOO
Wild Mushroom Truffle Flatbread$18.00
Mushrooms, fresh mozzarella, truffle cream, arugula
The Devils Flatbread$17.00
Tomato sauce, fresh mozzarella, calabrese, spicy sausage, Fresno chiles
Fig + Prosciutto Flatbread$18.00
Fig jam, EVOO, garlic, oregano, prosciutto di Parma, goat cheese, arugula

Hold + Hearty

All sandwiches and burgers are served with home-made kettle chips and half sour pickle

Pastrami Sandwich$16.00
Swiss, coleslaw, rye bread, thousand island dressing
Cajun Chicken Sandwich$16.00
Coleslaw, Cajun aioli, smoked apple bacon
Salt + Stone Burger*$18.00
Thick slab bacon, choice of Swiss or cheddar, bacon aioli, onion straws

Twirl + Taste

Lobster Ravioli$34.00
Crab meat, shallot butter cream, shaved parmesan, basil
Wild Mushroom Ravioli$26.00
Truffle cream, shaved parmesan, tarragon, parsley
Crusty Mac and Cheese$20.00
Cavatappi, white sauce, extra sharp cheddar, Swiss, parmesan, breadcrumbs
Bucatini Bolognese$23.00
Tomato sauce, beef, bucatini pasta, shaved parmesan

Cocktails

Salt + Spice$15.00
Rosaluna Mezcal, Ancho Reyes liquor, cointreau, orange juice
Pedra$14.00
Bacardi, Tio Pepe sherry, pineapple juice, orgeat (contains almond extract), Cointreau
Standstone Mojito$14.00
Diplomatico aged rum, lime juice, mint, simple syrup
Turning Stones$14.00
Empress 1908 gin, pineapple juice, orange juice, lemon juice, orgeat (contains almond flavoring)
Rye + Maple$15.00
Amador Rye, Vermont maple syrup, Peychaud's bitters, chocolate bitters, Montenegro spritz
Salt+ Stone Margarita$13.00
Tequila, triple sec, agave syrup, lime juice
Sue's Favorite$13.00
Hanson Cucumber vodka, St Germaine, soda water
Wakey, Wakey$15.00
Vanilla vodka, coffee liquor, Irish cream, espresso
Talk Tiki to Me
Rum-haven coconut, pineapple juice, passion fruit liqueur, orgeat (contains almond extract), lime juice

Cans + Bottles

Budweiser$6.00
Coors Light$6.00
Corona$6.00
Heineken$7.00
Michelob Ultra$6.00
Miller Lite$6.00
Modelo Especial$6.00
Stella Artois$7.00
High Noon$7.00

Draft Beer

Ask your server for our current rotating beer offerings

Allagash White 5.2% ABV (Belgian-Style Wheat Beer)
- 14oz. Glass$8.00
- 18oz. Schooner$9.00
Budlight 4.2% ABV (Light Lager)
- 14oz. Glass$6.00
- 18oz. Schooner$7.00
Citizen's Cider, Dirty Mayor 5.2% ABV (Cider)
- 14oz. Glass$6.00
- 18oz. Schooner$7.00
Guiness 4.2% ABV (Irish Stout)
- 14oz. Glass$7.00
- 18oz. Schooner$8.00
Notch Brewing, Salem Lager 4.5% ABV (Bavarian-Helles)
- 14oz. Glass$8.00
- 18oz. Schooner$9.00
Cisco, Whales Tale 5.6% ABV (English Pale Ale)
- 14oz. Glass$8.00
- 18oz. Schooner$9.00
Oxbow, Farmouse 6% ABV (Saison)
- 14oz. Glass$9.00
- 18oz. Schooner$11.00
Lord Hobo, Boomsauce 7.8% ABV (Double IPA)
- 14oz. Glass$10.00
- 18oz. Schooner$13.00
Nightshift, Rotating Line
- 14oz. Glass$9.00
- 18oz. Schooner$11.00
Maine Brewing CO., Lunch 7% ABV (IPA)
- 14oz. Glass$10.00
- 18oz. Schooner$13.00

Sparkling Wine

Prosecco, La Marca, Veneto, Italy$10.00
Champagne Brut, Drappier "Carte d'Oro" Champagne, France$70.00

White Wine

Pinot Grigio, Bastianich, Colli Orientali del Friuli, Italy$10.00
Pinot Gris, Pike Road Wines, Willamette Valley, Oregon$12.00
Sauvignon Blanc, Echo Bay, Marlborough, New Zealand$12.00
Sauvignon Blanc, Ziata, Napa Valley, California$10.00
White Blend, Sokol Blosser "Evolution", California$14.00
White Blend, Fulvia Tombolini "Fiora" Marche, Italy$12.00
Unoaked Chardonnay, Neyers "304" Sonoma Valley, California$16.00
Chardonnay, Folie à Deux, Russian River Valley, California$16.00

Rosé

Charles & Charles, Columbia Valley, Washington$16.00
Miraval, Côtes de Provence, France$18.00

Red Wine

Pinot Noir, Cloudfall, Monterey County, California$10.00
Pinot Noir, Bravium, Anderson Valley, California$70.00
Red Blend, Complicated, Central Coast, California$16.00
Red Blend, Domaine du Vieux Télégraphe "Le Pigeolet" Vaucluse, France$18.00
Merlot, Textbook, Napa Valley, California$15.00
Merlot, Charles Krug, Napa Valley, California$16.00
Malbec, Maal Wines "Biutiful" Mendoza, Argentina$13.00
Malbec, The Show, Mendoza, Argentina$10.00
Cabernet Sauvignon, 75 Wine Company, Mendocino County, California$13.00
Cabernet Sauvignon, Decoy, Sonoma County, California$16.00
Cabernet Sauvignon, Joel Gott "815" California$13.00
Cabernet Sauvignon, Trinchero Napa Valley "Mario's Vineyard" St. Helena, Napa Valley, California$18.00
Zinfandel, Rabble Wine Co., "Mossfire Ranch" Paso Robles, California$16.00
Zinfandel, Terra d'Oro, Amador County, California$13.00

What 616 people are saying

Salt + Stone reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.4

4.4 based on recent ratings

4.5Food
4.3Service
4.4Ambience
4.2Value

Noise • Moderate

Review summary

AI-generated from verified diner reviews

Salt + Stone offers a delightful dining experience with "great service and food." Patrons appreciate the "delicious" menu options, including standout dishes like huevos rancheros and baked brie. The restaurant's ambiance is praised for being warm and welcoming. While some guests note noise levels, others highlight the attentive staff and allergy accommodations.

616 Reviews

L
Leo
Greater Boston4 reviews
5.0
Dined on April 26, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
1st time, enjoyed the service and food. We will be back
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L
Lisa
Greater Boston1 review
5.0
Dined on April 2, 2025
1. Overall 5
2. Food 3
3. Service 2
4. Ambience 2
It was ok. Service was slow and did not coordinate food and drink. They weee not attentive and it was a weeknight
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J
Joshua
Greater Boston3 reviews
5.0
Dined on March 30, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Always a pleasure visiitng !! Great gif and vibes always!!!
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CE
CaitlinE
Greater Boston6 reviews
5.0
Dined on March 28, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great service! Good food. Love the cool atmosphere. Appreciated that the hostess let me know that we needed to be out by 8pm due to other reservations.
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A
Alanna VIP
Greater Boston13 reviews
3.0
Dined on March 22, 2025
1. Overall 3
2. Food 3
3. Service 3
4. Ambience 2
The food was good, but if you’re looking to have a quiet place to catch up with friends, this is not the environment. It was beyond loud. My friend and I could barely hear one another.
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OT
OpenTable Diner
New York City1 review
2.0
Dined on March 21, 2025
1. Overall 2
2. Food 4
3. Service 5
4. Ambience 5
Reservation through Open table did not indicate there was a choice to sit either inside or outside in a sidewalk tent. I refused the tent table. They then told me I would need to wait I hour for another table. I told them I refused to accept that requirement because I had a valid reservation for now. They sent over a manager who argued with me for 10 minutes before I insisted on an open table right next to us. They said it was reserved and I said, yes, now, for me. They finally gave me that table, but said we had to be finished in 90 mins. I agreed. However. The table next us opened and bo one ever sat at it, or came for our table. So the manager’s argument was false and ridiculous. The server and the food were great.
Salt + StoneResponded on March 23, 2025
Thank you for your review. We’re delighted to hear that you enjoyed the food and service at Salt + Stone. However, we’re sorry to learn about the misunderstanding regarding your reservation and seating. To clarify, we offer several options when booking a table: Enclosed Heated Patio Pavilion and Indoor Dining Room. When indoor seating is fully booked, the outdoor pavilion may be the only available option, which is what was reserved for your party. We always strive to accommodate guests who are unhappy with their table assignment, but as you can imagine, this can be challenging on a busy night. Our hostess and manager did their best to assist your party. We appreciate your patience and understanding.
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k
kathryn Lea
Greater Boston1 review
2.0
Dined on March 20, 2025
1. Overall 2
2. Food 3
3. Service 2
4. Ambience 2
Despite having a reservation, and numerous tables open inside, we were told there were no open tables inside. We were there from 5-7 and several tables remained open inside the restaurant the entire time. We were seated outside, where the whole area smelled strongly of cleaner. Other diners left due to the smell. The manager was informed, inspected, and stated he did not smell anything. We requested a 4 top table as the two tops were tiny and sitting in pools of the smelly cleaner, and were told the others were all reserved. There were a doze 4 too tables. During out 2 hour dinner, four were sat, each with only two guests! After a second request, the hostess returned and kindly moved us to a 4 top...but it was a struggle and we were left standing waiting uncomfortably for an answer for several minutes. Requested a medium burger and it was deliver very well done. The waitress never returned to check if our food was to our liking, and we didn't receive a refill on water. This was my first time here
Salt + StoneResponded on March 24, 2025
Kathryn, Thank you for your feedback. We’re sorry your recent visit to Salt + Stone was less than perfect. Reservations can be tricky, as tables may appear available when they’re actually booked. Open Table automatically reserves a table for 2 first, though we recognize that sometimes guests prefer a more specious table. We’re glad our hostess was able to accommodate you by moving you once a larger table opened up. We appreciate you mentioning the cleaning smell and will address it with our crew—it should never overpower the wonderful aromas from our kitchen. We also apologize for the service issues. Burgers should be cooked to order, and salt should be on every table. We hope you’ll be back to give us another chance to provide the exceptional experience we strive for Salt + Stone
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M
Michele
Greater Boston8 reviews
5.0
Dined on March 15, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Really enjoyed the food and experience. They paid very careful attention to my husbands allergies. The portion sizes were excellent - plenty for leftovers!
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P
Patty VIP
Greater Boston40 reviews
4.0
Dined on March 13, 2025
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 3
I enjoyed my meal and the service was really good. My only criticism was that it was really loud. We had a large party behind us and they were so rambunctious that the manager actually came up to speak to them. They were a bit less noisy after that but they made it hard for us to enjoy our meal. Still, I would recommend the restaurant. Glad I decided to check it out.
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OT
OpenTable Diner VIP
Greater Boston6 reviews
5.0
Dined on March 8, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Fernando was awesome! The margarita flight was delish!
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FAQs

Salt + Stone offers delivery in partnership with Uber Eats. Salt + Stone also offers takeout which you can order by calling the restaurant at (617) 764-1541.

Salt + Stone is rated 4.4 stars by 616 OpenTable diners.

Salt + Stone does offer gift cards which you can purchase here.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.