To Start
BURRATA$15.00
nduja, calabrian chili, frisee, sourdough
BRAISED MEATBALLS$18.00
tomato, whipped ricotta, fresh herbs, sourdough
YELLOWFIN TUNA CARPACCIO$25.00
white balsamic hon shimeji, garlic, parsley, radish
PROSCIUTTO FLIGHT$24.00
24-month, 16-month, and 10-month proscuittos with preserves, pickled vegetables, focaccia cracker
ITALIAN CHEESE FLIGHT$23.00
imported cheeses, fruit preserves, focaccia cracker
Salads
INSALATA DI CESARE$16.00
parmesan, bagna càuda croutons + ROASTED CHICKEN 10 + SHRIMP 14
ITALIAN CHOP$17.00
lolla rosa, escarole, finocchiona, kalamata, feta, red onion, red pepper, creamy oregano vinaigrette + ROASTED CHICKEN 10 + SHRIMP 14
SHRIMP PANZANELLA$18.00
cucumber, heirloom tomato, grapes, red onion, basil, red wine vinaigrette + ROASTED CHICKEN 10 + SHRIMP 14
INSALATA DI BURRATA$17.00
watermelon radish, red watercress, frisée, strawberry, dark peach vinaigrette + ROASTED CHICKEN 10 + SHRIMP 14
Pizza
PEPPERONI$20.00
nduja, pomodoro, smoked mozzarella, marjoram
MARGHERITA$18.00
tomato, mozzarella, basil parmesan
SALSICCIA ITALIANA$24.00
pork sausage, red onion, sweety drops, parmesan
BURNT HONEY$21.00
taleggio, fontina, peppercorn
SASSETTA$19.00
vodka, pesto, and tomato sauce trio, fresh mozarella, basil
TOMATO$21.00
cured pork cheek-guanciale, calabrian chili, oregano, basil, pecorino
Pasta
LOBSTER SPAGHETTI$29.00
fresno, pomodoro, pistachio, fresh herbs
RIGATONI$22.00
cream, onion, garlic, pomodoro, calabrian chili, stracciatella
CLASSIC CARBONARA$27.00
guanciale, pecorino, organic egg yolk, bucatini
DUCK AGNOLOTTI$28.00
butternut squash, sage, butter-roasted hazelnuts
Mains
BAROLO BRAISED SHORT RIBS$44.00
potato gnocchi, preserved onion, parmesan, chive
ROASTED DUCK BREAST$39.00
long island duck, citrus-braised endive, butternut squash, orange jus
ATLANTIC HALIBUT$46.00
pinot grigio, braised escarole, smoked trout roe, limoncello beurre blanc
PRIME N.Y. STRIP STEAK$47.00
pan-roasted cabbage, preserved tomato, cherry, herbs, jus
Sides
FRIED MARBLE POTATOES$13.00
duck confit, rosemary
CRISPY BRUSSELS SPROUTS$15.00
smoked parsnip puree, preserved currants, celeriac, apple cider, juniper
ROASTED WINTER SQUASH$14.00
brown butter, barberries, crispy herbs