Shandiz

Dips

• Mast-o-Mosier£6.50

  Yogurt Blended in with chopped shallots

• Mast-o-Khiar£6.50

  Yogurt with finely diced cucumbers & mint.

• Mast-o-Burani£6.50

  Steamed spinach mixed with yogurt & garlic

• Hummus£7.00

  Crushed chickpeas mixed with tahini, lemon and olive oil dressing. Served with bread.

Uncategorised

• Mirza Ghasemi£7.00

  Grilled aubergine, tomatoes and egg tossed with mixed spices & garlic.

• Salad Oliveh£7.00

  A combination of diced chicken, potatoes, eggs, gherkins in a light coating of mayonnaise with lemon juice.

• Kash-e-Bademjan£5.50

  A medley of aubergine topped with sautéed onion, mint & kashk (dried yogurt).

• Mix of 4£25.00

• Fresh Tanoor Bread£2.00

• Gluten Free Pita£2.00

Appetisers

• Spicy Wings£8.50

  6 Pieces of spicy grilled wings (Gf)

• Spicy Thighs£12.00

  2 Pieces of grilled thighs. (Gf)

• Chicken Fillets£10.00

  Marinated chicken fillets served with grilled cherry tomato and asparagus(Gf)

• Saganki£10.00

  Feta, Halloumi and cheddar cheese pan fried, topped with sesame seeds and golden syrup. (V)

• Baby Squid£10.00

  Fried.

• Tampura Prawn£9.00

Fried

• King Prawn£3.00

  A piece (min 3) butterfly grilled king prawn (Gf)

• Ribs£12.50

  4 Pieces of grilled ribs with a sweet BBQ sauce. (Gf)

• Olives£4.00

  Marinated mixed black & green olives in lemon juice

• Halloumi (V)£8.50

  Grilled Halloumi cheese.

• Falafel (V)£8.00

  Delicious patties made from chickpeas served with hummus.

• Dolmeh Felfel (V)£9.00

  Steamed cooked green peppers stuffed with herbs, rice, lentils and tomato.

• Soup of the day (V)£8.00

  Freshly baked bread.

• Grilled Corn£6.50

  Butter and salt grilled corn (V) (Gf)

• Olives£4.00

  (1st one is complementary) (V)

Salads

• Greek Salad£12.00

  (V)

• Halloumi Salad£13.00

  (V)

• Chicken Salad£17.00

• Spicy Thigh Salad£17.00

Sharing Platters

• Mix for 2£55.00

• Mix for 4£110.00

Main Courses

All main courses are served with rice, if you would like the complimentary salad, please ask for it. Broad bean and dill rice or Barberry pistachio and almond rice are extra £3.

• Barg£20.00

  Grilled skewer of thin tender lamb fillet.

• Chenjeh£20.00

  Grilled skewer of thick slices of spring lamb fillet.

• Shishlik

  Grilled skewer of spring lamb chops (on the bone).

  • 4 Pieces£22.00
  • 5 Pieces£26.00

• Bakhtiyari£18.50

  Grilled skewer of diced tender spring lamb and chicken fillet.

  • Large£25.00

• Koubideh£12.00

  • Double£18.00

• Sultani£25.00

  Grilled skewer of thin tender lamb fillet with a skewer of grilled minced meat.

• Chenjeh Makhsoos£25.00

  Grilled skewer of thick tender lamb fillet with a skewer of grilled minced meat.

• Barg-e-Morgh£18.00

  Skewer of tender thin slices of chicken fillet marinated in saffron, lemon juice and garlic.

• Joojeh (off the bone)£18.00

  Grilled skewer of chicken pieces marinated in saffron, lemon juice & garlic.

  • Large£24.00

• Salmon£22.50

  Fine cut of salmon cooked over the charcoal grill with asparagus and mushroom. (GF)

• Chicken Wings£16.00

  Grilled skewer of chicken wings marinated in chef special sauce.

• Montaz£22.50

  One skewer of joojeh chicken and one skewer of minced lamb.

• Seabass£22.50

• Fillet of sea bass

  Marinated in saffron and lemon juice cooked over the charcoal grill, served with broad bean & dill rice with finely chopped salad.

• Chops and Wings£28.00

  Grilled skewer of chicken wings marinated in chef special sauce & Grilled skewer of spring lamb chops (on the bone).

• Chops and Chicken£30.00

  Grilled lamb chops and grilled pieces of chicken breast.

• Adana£15.00

  One grilled spicy minced lamb. (GF)

Meat Only

• Ribs and Wings£28.00

  No sides

• Ribs and Chops£30.00

• Ribs, chops and wings£40.00

• Adana, chops and chicken£40.00

• Zereshk Polo£20.00

  Slow cooked chicken in tomato & saffron sauce. Served with saffron rice, fried barberries, pistachios & almonds.

• Fessenjan£22.00

  Fried crumbled walnuts with chicken cooked in pomegranate puree served with saffron rice.

• Bamiyeh£17.00

  Fried okra in tomato sauce.

• Baghali Polo£22.00

  Slow cooked lamb shank in brewed saffron, turmeric, ground pepper, cinnamon, onion and a hint of garlic served with broad bean and dill rice.

• Gormehsabzi£17.00

  Diced lamb cooked with finely chopped spinach, parsley, coriander, chives, whole dried lime, and mixed with red kidney beans.

• Geymeh£17.00

  Diced lamb cooked in tomato sauce with yellow split peas, whole dried lime, and a choice of fried aubergine or fried potato.

• Vegetarian Dishes

  Served with rice and salad.

• Gheymeh£15.00

  Fried aubergine, yellow split peas with whole dried limes cooked in special tomato sauce.

• Bamieh£15.00

  Fried okra in tomato sauce.

• Shandiz Vegetarian Kebab£17.00

  Barbeque grilled vegetables served with saffron rice and a side of stew.

Shandiz Kids Menu

• Chicken wrap or burger£12.00

• Joojeh (chicken)£12.00

• Koubideh (mincemeat)£10.00

• Chicken Nuggets£10.00

Side Orders

• Mediterranean Salad£6.50

• Tahdik£4.00

• Pickled veg£4.00

• Yogurt£5.00

• Chips£4.00

• Peppercorn Sauce£3.50

• Grilled & Fried Veg£7.00

• Corn£6.50

• Cheesy Chips£5.50

• Rice£4.00

• Coleslaw£3.00