Shaw's Crab House & Oyster Bar - Chicago
No Reviews
$50 and over
Seafood
Make a reservation
2 people
Dec 22, 2024
7:00 PM
Private dining
Book your next event with us
Dining areas
Additional information
- Dining styleCasual Elegant
- Price$50 and over
- CuisinesSeafood, American, Sushi
- Hours of operationLunch Daily 11:30 am–3:00 pm Dinner Mon–Thu, Sun 3:00 pm–9:00 pm Fri, Sat 3:00 pm–10:00 pm
- Phone number(312) 527-2722
- Payment optionsAMEX, Discover, JCB, Mastercard, Visa
- Dress codeBusiness Casual
- Executive chefArnulfo Tellez
- CateringPrivate dining space with rooms with space for up to 12, up to 30, up to 80 and up to 150/400 for a full Oyster Bar or Main Dining Room buyout! Call 312-527-2722 and ask for Erin Juache.
- Private party facilitiesPrivate dining is available in rooms with space for up to 12, up to 30, up to 80. We also offer a complete buyout of our Oyster Bar (up to 150ppl) or Main Dining Room (up to 300ppl).
- Private party contactErin Juache: (312) 527-2722
- NeighborhoodRiver North (Chicago)
- Cross streetState St.
- Parking detailsValet parking available for $19 per vehicle.
- Public transitGrand - Red Line
- AdditionalBanquet, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Delivery, Full Bar, Gluten-free Options, Non-Smoking, Private Room, Takeout, Wheelchair Access, Wine
Popular dishes
FAQs
Shaw's Crab House & Oyster Bar - Chicago offers takeout which you can order by calling the restaurant at (312) 527-2722.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
2 people
Dec 22, 2024
7:00 PM
Order delivery or takeout
21 East Hubbard St., Chicago, IL 60611
Dining areas
Additional information
- Cross streetState St.
- NeighborhoodRiver North (Chicago)
- Hours of operationLunch Daily 11:30 am–3:00 pm Dinner Mon–Thu, Sun 3:00 pm–9:00 pm Fri, Sat 3:00 pm–10:00 pm
- Price$50 and over
- CuisinesSeafood, American, Sushi
- Dining styleCasual Elegant
- Dress codeBusiness Casual
- Parking detailsValet parking available for $19 per vehicle.
- Public transitGrand - Red Line
- Payment optionsAMEX, Discover, JCB, Mastercard, Visa
- Executive chefArnulfo Tellez
- AdditionalBanquet, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Delivery, Full Bar, Gluten-free Options, Non-Smoking, Private Room, Takeout, Wheelchair Access, Wine
- Phone number(312) 527-2722
- CateringPrivate dining space with rooms with space for up to 12, up to 30, up to 80 and up to 150/400 for a full Oyster Bar or Main Dining Room buyout! Call 312-527-2722 and ask for Erin Juache.
- Private party facilitiesPrivate dining is available in rooms with space for up to 12, up to 30, up to 80. We also offer a complete buyout of our Oyster Bar (up to 150ppl) or Main Dining Room (up to 300ppl).
- Private party contactErin Juache: (312) 527-2722