Shimogamo Japanese Restaurant - Chandler

4.8

1128 Reviews

$31 to $50

Japanese

Make a reservation

2 people

Dec 30, 2024

7:00 PM

Booked 17 times today

Experiences are available.

Good for special occasions
Neighborhood gem
Good for business meals

Shimogamo presents the best of Japanese dining experience to Chandler. We feature an engaging sushi bar, intimiate dining area and cocktail bar for both families and couples. Our menu is filled with dishes using premium quality ingredients, fined-tuned for those who are looking for unique and sophisticated fine Japanese dining. Our forté is not just sushi, but also the kitchen menu that focuses on delivering real Japanese flavors crafted by Chef Daisuke Itagaki with his extensive knowledge and skills of treating authentic ingredients. Over the past two decades, Shimogamo has been serving our guests with a passion to deliver true Japanese flavors.

Order delivery or takeout

Dining areas

Additional information

Dining style
Casual Dining
Price
$31 to $50
Cuisines
Japanese, Sushi, Steak
Hours of operation
Dinner Tue–Thu, Sun 5:00 pm–9:00 pm Fri, Sat 5:00 pm–10:00 pm
Phone number
(480) 899-7191
Website
http://www.shimogamoaz.com/
Payment options
AMEX, Diners Club, Discover, JCB, Mastercard, Visa
Dress code
Casual Dress
Executive chef
Daisuke Itagaki

Location
2051 W Warner Rd #14, Chandler, AZ 85224
Neighborhood
Chandler
Cross street
N Dobson Road
Parking details
Parking is available directly in front of the restaurant and also in the public lot.
Additional
Banquet, Beer, Corkage Fee, Counter Seating, Delivery, Gluten-free Options, Non-Smoking, Takeout, Vegan, Wheelchair Access, Wine

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Experiences

New Year's Eve at Shimogamo Chandler
$160.00 per person
Dec 31, 2024 only
Celebrate New Year’s Eve at Shimogamo Chandler with an elegant six-course dinner crafted by Executive Chef Daisuke Itagaki, featuring premium market ingredients from sea and land, including oyster, caviar, wagyu, and uni. Begin your evening with a complimentary glass of sparkling wine and savor a truly unforgettable culinary experience for $160 per person. Please reserve early to secure your table as seatings are very limited. Price excludes tax and gratuity.
OMAKASE
$120.00 per person
Multiple dates available
Experience the best of Shimogamo with our Omakase menu, which means “leave it up to you”. Our expert staff will curate a menu, tailored to your preferences and dietary restrictions. Please note that this is not a customly created chef's tasting course, but rather a compilation of our existing menu and specials of the day. Designed for sharing, this menu is perfect for groups of two or more and requires a minimum of two guests. To ensure availability, reservations are required. The Omakase menu is priced per person and excludes tax and gratuity. Beverages are not included in the course but can be added at an additional cost. Please allow approximately two hours for a party of two, and three hours or more for larger groups.

Popular dishes

Miso Soup$5.00
Bonito based miso soup with tofu, wakame and green onion.
Edamame$6.00
Boiled and salted soy bean pods.
Nasu Dengaku$12.00
Grilled Japanese eggplant glazed with double miso dengaku sauce. Served with a side of pickled onion.
Fried Shishito Peppers$12.00
Shishito pepper tossed in white ponzu, bonito flakes and furikake.
Snow Crab Sunomono$11.00
Cucumber and wakame seaweed tossed in soy vinegar and sesame seeds, topped with snow crab.
Tsukemono Pickles$10.00
Assortment of Japanese pickles including daikon, hakusai cabbage, cucumber and red onion.
Yuzu Mushroom$18.00
4 kinds of sautéed mushroom mix, tossed in yuzu soy vinaigrette.

Sushi Appetizers

Spicy Tuna Tartare$25.00
Spicy tuna tartare served with 4 pieces of nori chips and a side of pickled onion.
- 4 extra nori chips$3.00
Hamachi Chili Lime Crudo$22.00
Fresh yellowtail sashimi served with citrus soy vinaigrette, lemon mayo, shichimi lime, cucumber and serrano chili.
Hirame Usuzukuri$23.00
Thinly sliced hirame sashimi, topped with pink salt. Served with amazu vinegar and serrano chili on the side.
Truffle Kanpachi$24.00
Fresh amberjack sashimi topped with truffle ponzu, shallots and microgreen.

Hot Dishes

Agedashi Tofu$10.00
Fried tofu served in dashi soy, topped with shishito pepper, green onion, grated daikon and ginger. Extra green onion and sauce for an additional charge.
Kurodai$33.00
Half black snapper fried OR grilled. Served with sesame miso and grilled lemon.
- Tempura$0.00
- Grilled$0.00
Pork Kushi Katsu$18.00
Panko breaded and fried pork filet on a skewer, served with house blended katsu sauce.
Pork Spare Ribs$21.00
Pork spare rib flash fried and grilled, glazed with teriyaki sauce.
Sake Clams$16.00
Asari clams cooked with sake, mushroom and bonito dashi broth, topped with green onion.
Saikyo Miso Cod$38.00
Saikyo miso marinated black cod, grilled and served with yuzu miso and pickled red onion.
Shrimp Tempura$21.00
Tempura battered and deep-fried shrimps served with soy dashi sauce.
Softshell Nanbanzuke$22.00
Fried softshell crab marinated with curry and red vinegar, served with also marinated onion, carrot and serrano chili.
Tori Ten$18.00
Two Wash Ranch chicken breast tempura battered and fried. Served with dashi ponzu for dipping and a side of yuzu kosho.
Copper State Sirloin Steak$48.00
8 oz. of Copper State prime sirloin steak, served with wagyu fat butter.
- Rare$0.00
- Medium Rare$0.00
- Medium$0.00
- Medium Well$0.00
- Well$0.00
Kisu Tempura$18.00
Tempura battered and fried Japanese whiting fish, served with truffle salt, green tea salt and dashi sauce.
Kanburi Kama$32.00

Wagyu

Wagyu BBQ Tri-Tip$39.00
4 oz. of A5 Japanese wagyu tri-tip, thinly sliced and grilled. Served with Japanese BBQ sauce.
Wagyu Sando$43.00
3 oz. Japanese A5 wagyu panko fried, sandwiched in a brioche bread with onion red wine sauce.

Noodle

Beef Miso Udon$17.00
Spicy. Udon noodle in bonito and kelp stock soup with Shimogamo house special spicy beef miso and green onion.
Tempura Udon$17.00
Tokyo-style udon noodle in bonito and kelp stock soup with 2 pieces of shrimp tempura, seaweed and green onion.
Udon Carbonara$18.00
Udon noodle cooked in Shimogamo special béchamel sauce and bacon, topped with green onion.
Plain Udon$11.00

Nigiri

All sushi come with a side of ginger and wasabi.

Assorted Nigiri$22.00
5 pieces of chef's choice nigiri sushi.
Chirashi Bowl$42.00
Bowl of sushi rice topped with chef's choice sashimi.
Albacore / Bincho Maguro Nigiri$8.00
2 pieces. A slice of seared albacore tuna (bincho maguro) on top of sushi rice, topped with tataki sauce and green onion.
Amberjack / Kanpachi Nigiri$10.00
2 pieces. A slice of raw amberjack (kanpachi) on top of sushi rice.
Escolar / Abura Bouzu Nigiri$10.00
2 pieces. A slice of raw escolar (abura bouzu) on top of sushi rice and topped with soy sauteed jalapeno.
Halibut / Hirame Nigiri$10.00
2 pieces. A slice of raw halibut (hirame) on top of sushi rice.
Salmon Roe / Ikura Gunkan$10.00
2 piece. Marinated salmon roe (ikura) on top of sushi rice, wrapped with nori seaweed.
- Sub Nori with Soy Paper$1.00
Inari / Bean Curd Sushi$6.00
2 pieces. Sushi rice wrapped inside of the sweet dried bean curd.
Mackerel / Saba Nigiri$9.00
2 pieces. A slice of cured mackerel (saba) on top of sushi rice, topped with ginger and green onion.
Octopus / Tako Nigiri$8.00
2 pieces. A slice of cooked octopus (tako) on top of sushi rice.
Salmon / Sake Nigiri$10.00
2 pieces. A slice of raw salmon (sake) on top of sushi rice.
Scallop / Hotate Nigiri$10.00
2 pieces. A slice of raw scallop (hotate) on top of sushi rice.
Shrimp / Ebi Nigiri$8.00
2 pieces. A slice of cooked shrimp (ebi) on top of sushi rice.
Squid / Ika Nigiri$8.00
2 pieces. A slice of raw squid (ika) on top of sushi rice.
Sweet Shrimp / Ama Ebi Nigiri$16.00
2 pieces. A slice of raw sweet shrimp (botan ebi) on top of sushi rice. Served with fried shrimp heads.
Egg / Tamago Nigiri$8.00
2 pieces. A slice of cooked egg omelette (tamago) on top of sushi rice. No wasabi inside.
Flying Fish Roe / Tobiko Gunkan$8.00
2 piece. Marinated flying fish roe (Tobiko) on top of sushi rice, wrapped with nori seaweed.
- Sub Nori with Soy Paper$1.00
Tuna / Maguro Nigiri$11.00
2 pieces. A slice of raw big eye tuna (mebachi maguro) on top of sushi rice.
Freshwater Eel / Unagi Nigiri$10.00
2 pieces. A slice of cooked freshwater eel (unagi) on top of sushi rice with sweet eel sauce. No wasabi inside.
Yellowtail / Hamachi Nigiri$11.00
2 pieces. A slice of raw yellowtail (hamachi) on top of sushi rice.
Kani Kama / Imitation Crab Nigiri$6.00
2 pieces. A slice of imitation crab (kani kama) on top of sushi rice.

Sashimi

All sashimi come with a side of ginger and wasabi.

Assorted Sashimi$58.00
3 pieces each of 5 kinds of chef's choice sashimi.
Albacore Sashimi$16.00
4 pieces. Slices of seared albacore tuna (bincho maguro) topped with onion tataki sauce.
Amberjack / Kanpachi Sashimi$20.00
4 pieces. Slices of raw amberjack (kanpachi).
Escolar / Abura Bouzu Sashimi$20.00
4 pieces. Slices of raw escolar (abura bouzu) with soy sautéed jalapeno.
Halibut / Hirame Sashimi$20.00
4 pieces. Slices of raw halibut (hirame).
Salmon Roe / Ikura Sashimi$20.00
Marinated salmon roe (ikura).
Mackerel / Saba Sashimi$18.00
4 pieces. Slices of cured mackerel (saba). Served with ginger and green onion.
Octopus / Tako Sashimi$16.00
4 pieces. Slices of cooked octopus (tako).
Salmon / Sake Sashimi$20.00
4 pieces. Slices of raw salmon (sake).
Scallop / Hotate Sashimi$20.00
4 pieces. Slices of raw scallop (hotate).
Shrimp / Ebi Sashimi$16.00
4 pieces. Slices of cooked shrimp (ebi).
Squid / Ika Sashimi$16.00
4 pieces. Slices of raw squid (ika).
Sweet Shrimp / Ama Ebi Sashimi$32.00
4 pieces. Pieces of raw sweet shrimp (botan ebi). Served with fried shrimp heads.
Egg / Tamago Sashimi$12.00
4 pieces. Slices of egg omelette cooked with dashi (tamago).
Flying Fish Roe / Tobiko Sashimi$16.00
Marinated flying fish roe (tobiko).
Tuna / Maguro Sashimi$22.00
4 pieces. Slices of big eye tuna (mebachi maguro).
Freshwater Eel / Unagi Sashimi$20.00
4 pieces. Slices of cooked freshwater eel (unagi) with sweet eel sauce.
Yellowtail / Hamachi Sashimi$22.00
4 pieces. Slices of raw yellowtail (hamachi).

Rolls

All rolls come with a side of ginger and wasabi.

Big 'N Spicy Roll$21.00
8 pieces. Sushi riced rolled with spicy salmon, cucumber, topped with escolar with nori seaweed inside, served with sautéed jalapeño, tataki sauce, and sriracha.
- Sub Nori with Soy Paper$1.00
Citrus Roll$22.00
8 pieces. Sushi rice rolled with spicy yellowtail, cucumber, avocado, lemon, ponzu with soy paper inside, topped with hamachi, sriracha and scallion.
Double Salmon Roll$19.00
8 pieces. Sushi rice rolled with spicy salmon. asparagus, and cucumber inside, topped with salmon, scallions and salted onion sauce.
Shimogamo Roll$19.00
5 pieces. Sushi rice rolled with panko fried shrimp, cabbage, avocado, masago, lemon, cucumber and miso mayo with nori seaweed on outside.
- Sub Nori with Soy Paper$1.00
Surf 'N Turf Roll$29.00
8 pieces. Sushi rice rolled with shrimp tempura and asparagus, with nori seaweed inside. Topped with A-5 wagyu and garlic chips served with miso mustard with wagyu fat.
- Sub Nori with Soy Paper$1.00
Shojin Roll$13.00
5 pieces. Sushi rice rolled with asparagus, cucumber, yamagobo, romaine lettuce, chive, with a thinly sliced pickled daikon. Served with onion sauce on the side.
- Sub Nori with Soy Paper$1.00
Yuzu Tuna Roll$23.00
8 pieces. Sushi rice rolled with spicy tuna and avocador inside, topped with bigeye tuna, micro cilantro, maui onion and yuzu ponzu.
Zen Roll$21.00
8 pieces. Sushi rice rolled with spicy tuna, shishito pepper, yamagobo, with soy paper inside, topped with avocado, yellowtail, tobiko and spicy soy.
Cucumber Roll$6.00
6 pieces. Sushi rice rolled with cucumber, with nori seaweed outside.
- Hand Roll (Two Nigiri into One Hand Roll)$0.00
- Hand Roll with Soy Paper$1.00
- Sub Nori with Soy Paper$1.00
Futomaki Roll$18.00
5 pieces. Sushi rice rolled with anago, tamago, tobiko, cucumber, kampyo, yamagobo, shrimp, shiitake mushroom and kimiu with nori seaweed outside.
- Sub Nori with Soy Paper$1.00
Kampyo Roll$6.00
6 pieces. Sushi rice rolled with sweet pickled squash, with nori seaweed outside.
- Hand Roll (Two Nigiri into One Hand Roll)$0.00
- Hand Roll with Soy Paper$1.00
- Sub Nori with Soy Paper$1.00
Negi Hama Roll$10.00
6 pieces. Sushi rice rolled with yellowtail (hamachi) and green onion with nori seaweed outside.
- Hand Roll (Two Nigiri into One Hand Roll)$0.00
- Hand Roll with Soy Paper$1.00
- Sub Nori with Soy Paper$1.00
Tuna Roll$10.00
6 pieces. Sushi rice rolled with tuna with nori seaweed outside.
- Hand Roll (Two Nigiri into One Hand Roll)$0.00
- Hand Roll with Soy Paper$1.00
- Sub Nori with Soy Paper$1.00
Ume Shiso Roll$7.00
6 pieces. Sushi rice rolled with pickled plum (ume) and shiso leaf with nori seaweed outside.
- Hand Roll (Two Nigiri into One Hand Roll)$0.00
- Hand Roll with Soy Paper$1.00
- Sub Nori with Soy Paper$1.00
Avocado Roll$7.00
6 pieces. Sushi rice rolled with avocado, with nori seaweed outside.
- Hand Roll (Two Nigiri into One Hand Roll)$0.00
- Hand Roll with Soy Paper$1.00
- Sub Nori with Soy Paper$1.00
California Roll$8.00
8 pieces. Sushi rice rolled with imitation crab, cucumber and avocado with nori seaweed inside.
- Hand Roll (Two Nigiri into One Hand Roll)$0.00
- Hand Roll with Soy Paper$1.00
- Sub Nori with Soy Paper$1.00
Caterpillar Roll$16.00
8 pieces. Sushi rice rolled with freshwater eel (unagi), cucumber with nori seaweed inside, topped with avocado and sweet eel sauce.
- Sub Nori with Soy Paper$1.00
Crazy Roll$18.00
5 pieces. Sushi rice rolled with spicy tuna, shrimp tempura, cucumber and avocado, with soy paper outside.
Eel & Cucumber Roll$13.00
8 pieces. Sushi rice rolled with freshwater eel and cucumber with nori seaweed inside. Served with eel sauce.
Philly Roll$11.00
8 pieces. Sushi rice rolled with salmon, cream cheese and cucumber.
- Hand Roll (Two Nigiri into One Hand Roll)$0.00
- Hand Roll with Soy Paper$1.00
- Sub Nori with Soy Paper$1.00
Rainbow Roll$18.00
8 pieces. Sushi rice rolled with imitation crab, avocado, cucumber with nori seaweed inside, topped with tuna, yellowtail, escolar and salmon.
- Sub Nori with Soy Paper$1.00
Salmon Skin Roll$11.00
8 pieces. Sushi rice rolled with salmon skin, masago, yamagobo, cucumber and sprouts with nori seaweed outside.
- Hand Roll (Two Nigiri into One Hand Roll)$0.00
- Hand Roll with Soy Paper$1.00
- Sub Nori with Soy Paper$1.00
Shrimp Tempura Roll$15.00
5 pieces. Spicy. Sushi rice rolled with shrimp tempura, avocado, cucumber and miso mayo with nori seaweed outside.
- Hand Roll (Two Nigiri into One Hand Roll)$0.00
- Hand Roll with Soy Paper$1.00
- Sub Nori with Soy Paper$1.00
Spicy Salmon Roll$11.00
8 pieces. Sushi rice rolled with spicy salmon and cucumber with nori seaweed inside.
- Hand Roll (Two Nigiri into One Hand Roll)$0.00
- Hand Roll with Soy Paper$1.00
- Sub Nori with Soy Paper$1.00
Spicy Tuna Roll$11.00
8 pieces. Sushi rice rolled with spicy tuna and cucumber with nori seaweed inside.
- Hand Roll (Two Nigiri into One Hand Roll)$0.00
- Hand Roll with Soy Paper$1.00
- Sub Nori with Soy Paper$1.00
Spicy Yellowtail Roll$11.00
8 pieces. Sushi rice rolled with spicy yellowtail and cucumber with nori seaweed inside.
- Hand Roll (Two Nigiri into One Hand Roll)$0.00
- Hand Roll with Soy Paper$1.00
- Sub Nori with Soy Paper$1.00
Salmon Roll$10.00
6 pieces. Sushi rice rolled with salmon with nori seaweed outside.
- Hand Roll (Two Nigiri into One Hand Roll)$0.00
- Hand Roll with Soy Paper$1.00
- Sub Nori with Soy Paper$1.00

Sides

White Rice$2.00
Steamed white rice.
Sushi Rice$3.00
Steamed white rice prepared for sushi with vinegar.
Hon Wasabi$3.00
Pure wasabi with no horseradish mixed in.
Kizami Wasabi$2.00
Pickled wasabi leaf and stem.
Nikiri Soy$1.00
House blended soy with dashi, made for sushi.
Amazu$0.50
Sweet rice vinegar.
Onion Soy$3.00
House made soy based sauce with grated onion and ginger.
Oroshi Ponzu$3.00
Ponzu sauce mixed with grated daikon radish.
Ponzu Sauce$0.50
House blended cistrus soy sauce
Salted Scallion Sauce$3.00
House made sauce with choopped green onion, garlic, soy, rice vinegar and sesame oil.
Truffle Ponzu$1.00
Ponzu sauce flavored with white truffle oil.
Wagyu Fat Butter$4.00
House made butter made with A5 Japanese wagyu fat.

What 1,128 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8

4.8 based on recent ratings

4.9Food
4.8Service
4.6Ambience
4.4Value

Noise • Moderate

Loved For

Phoenix / Arizona
Japanese
East Valley
Best Overall
East Valley
Best Food
East Valley
Healthy

Review summary

AI-generated from verified diner reviews

Shimogamo Japanese Restaurant in Chandler offers an "amazing experience" with "the best sushi in AZ." Guests praise the "outstanding" Omakase experience and "friendly, attentive" service. While some find it "pricey," the fresh ingredients and "beautiful presentation" make it a "hidden gem" worth discovering.

1,128 Reviews

J
JIM
Kansas City
3 reviews
5.0
3 reviews
Dined today
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
First of all, our server (Juan) was excellent in his presentation of knowledge and descriptions of every dish we asked about prior to ordering. We also overheard him explaining their own Old Fashioned. THEN we ordered 8 items from the menu. ALL the plates were unfrigginbelievable!!!
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L
Lauren
Phoenix
1 review
5.0
1 review
Dined 1 day ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Absolutely amazing! The best sushi experience I have ever had!
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M
Madison
VIP
Phoenix
9 reviews
5.0
9 reviews
Dined 1 day ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
An unassuming gem! Wonderfully fresh sushi, creative dishes, and top notch service. We sat at the sushi bar and let Grace (our waitress) choose all of our courses. She made the experience a 10/10. From truffle and grapefruit ponzu sashimi dishes, to the shooters with uni, to the salmon filled cornets, the sushi was delicious. The tempura black snapper was also a table favorite! They also had great cocktails and a ton of sake and whiskey to try. Would definitely recommend and we will be back.
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K
Katryna
Phoenix
2 reviews
5.0
2 reviews
Dined 2 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Such a wonderful place to dine. The Wagyu and Sashimi at this restaurant are unmatched. The best authentic Japanese in Arizona, hands down.
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J
Janine
Phoenix
2 reviews
5.0
2 reviews
Dined 3 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Amazing! Top notch Japanese dining experience. I will definitely return and recommend.
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L
Lane
Phoenix
2 reviews
5.0
2 reviews
Dined 7 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The best sushi and old fashioned drinks in all of AZ!
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S
Suzanne
VIP
Phoenix
29 reviews
5.0
29 reviews
Dined on December 21, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The food is always authentic Japanese. We sat at the bar and ate even though we had reservations at a table. It was great talking to the bartenders. The restaurant's fish is fresh and delicious, but the side dishes are absolutely delectable. The agedashi tofu has the best broth that I have tasted in AZ. It's a bit expensive but worth the cost of the meal.
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P
Philip
VIP
Chicago
24 reviews
5.0
24 reviews
Dined on December 19, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
My wife, and our son and his girlfriend, had dinner at Shimogamo Chandler to celebrate our son’s first job. For the first time, we ate at a table, instead of at the sushi counter. Our server, Micah, was terrific. She clearly knew the restaurant, the menu, the food and the drinks. We started with an excellent sake, Ippongi Daiichi Gitai, that was presented by the bar manager, Matt. We ordered a huge assortment of mostly nigiri sushi; Madai (Sea Bream), Mejina (Opaleye Nigiri), Kamasu (Barracuda Nigiri), Kinmedai (Goldeneye Snapper), Aji (Jack Mackerel), Umi Masu (Ocean Trout), Hotate (Sea Scallop), Anago (Sea Eel), Ama Ebi (Sweet Shrimp), Baja Uni (Sea Urchin Sashimi), Santa Barbara Uni (Sea Urchin Gunkan). Micah had the chefs course our fish selections perfectly. After the sushi, we had the Hatcho Miso Duck, Yuzu Mushroom and Fried Shishito Peppers. For dessert, my son and I tried the Harvest in Uji and Matcha Hai cocktails. Everything we had to eat and drink was delicious. If I had known that they had Kakigori (Japanese Shave Ice) for dessert, I would have saved room for it. That’s one more reason to return for another meal, I guess.
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S
Samantha
VIP
Phoenix
12 reviews
5.0
12 reviews
Dined on December 18, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Incredible!! Treated a friend here and we were blown away. The service was great the food was AMAZING. Awesome gluten free options
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B
Bryan
Chicago
15 reviews
3.0
15 reviews
Dined on December 16, 2024
1. Overall 3
2. Food 4
3. Service 3
4. Ambience 4
Very nice restaurant. Quality of the ingredients eas excellent. The cooked dishes were great. However the nigiri fell apart as soon as we picked it up-rice as too loose and not well prepared. Service was a bit slow. If I am in the area I might go again but would not make a special trip.
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FAQs

Shimogamo Japanese Restaurant - Chandler offers delivery in partnership with Chow Now and Uber Eats. Shimogamo Japanese Restaurant - Chandler also offers takeout which you can order by calling the restaurant at (480) 899-7191.

Shimogamo Japanese Restaurant - Chandler is rated 4.8 stars by 1128 OpenTable diners.