Sixty 5 On Main

Sixty 5 On Main reviews from people who’ve dined at this restaurant. Based on recent rating.

1. DF

   DavidF

   New York City1 review

   2.0

   Dined on December 9, 2018

   1. Overall 2
   2. Food 3
   3. Service 1
   4. Ambience 4

   Waitress was great but the service was awful. The food took an unacceptable amount of time.
   

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2. SH

   SylviaH VIP

   New York City2 reviews

   1.0

   Dined on December 9, 2018

   1. Overall 1
   2. Food 1
   3. Service 1
   4. Ambience 3

   Thank God the company was good because it took three hours for us to get a meal served in this mostly empty restaurant on a Saturday night. We visited this restaurant a year ago and it was lovely. No more. The waitress was new and completely unsupported, so couldn't really blame things on her! Our food was finally served cold and even the coffee they promised to make "fresh" was cold. If you go, stop after the drinks and appetizers as there is no reason to go further.
   

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3. DM

   DenisM

   New York City1 review

   1.0

   Dined on December 9, 2018

   1. Overall 1
   2. Food 1
   3. Service 1
   4. Ambience 3

   This place must be on the way out of business. There was no hostess. You have to wait for one of the wait staff to seat you and then take your order, very strange. The menu was changed recently and has fewer items. We had a reservation at 7:30 PM on a Saturday (not late in the evening) and almost all of the appetizers on the menu were not available and a lot of the entrees were not available. I don't know how they expect to make money if there is nothing to serve. The wait staff said that "Surf and Turf" was the evening special. When we got the "Surf and Turf", it only had Shrimp and Lobster, no steak. I guess it should have been called "Surf and Surf". The wait staff didn't know the menu. The manager was walking around in sweatpants and didn't bother to talk with patrons. To top it off, the bill was $50 per person (for dinner and two drinks) for a really terrible experience. I don't recommend this place.
   

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4. SS

   SarahS

   New York City3 reviews

   2.0

   Dined on November 24, 2018

   1. Overall 2
   2. Food 1
   3. Service 3
   4. Ambience 3

   The restaurant was empty on a Saturday night which was a bad sign to begin with. The food was mediocre at best. I would not recommend this restaurant.
   

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5. S

   Smitty

   Greater Boston9 reviews

   4.0

   Dined on November 22, 2018

   1. Overall 4
   2. Food 4
   3. Service 4
   4. Ambience 3

   Thanksgiving
   

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6. A

   Adwizard

   Los Angeles4 reviews

   1.0

   Dined on November 18, 2018

   1. Overall 1
   2. Food 1
   3. Service 1
   4. Ambience 2

   Terrible experience overall. We had an 8pm reservation. The man who approached up was dressed so casually (track suit or similar) that I thought he was a bar patron, not an employee. We were seated quickly and out waiter greeted us in a timely fashion and we ordered drinks. After a long wait another server came over to take our drink order. We told her we already placed our drink order. “I’m going to be your server now and I don’t know what you like!’ “But we already ordered. “ “But I’m your new server and I don’t know what you like.” “Do you mean a food order?” “No I mean a drink order. I’m your server and I don’t know what you like.” So we ordered our drinks again. Then several minutes later the guy who took our initial drink order came back to our table without our drinks and asked if we were ready to order our food. Now exasperated I told him that someone else said she was our server now and took our drink order again and recommended he go talk to her. Then I added that we would just have our drinks and then go elsewhere. After another 10 minute wait with no drinks in sight, we walked out. It was like an alternate universe in there. There was one other new table in our half of the restaurant and about five tables that were already eating. There were many open tables. It was not even remotely busy for a Saturday night at 8pm. Had been there once when they first opened and I liked it. Only upside to the entire experience is that in our rush to leave my boyfriend left his phone on the table. We did not realize this until much later that night when we got home. To my amazement when he went back the next day they had it and gave it them. So there’s that. Went to Velo instead and had a lovely meal served by Andrew who made us forget the unpleasantness that had transpired.
   

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7. LL

   LucyLoo VIP

   New York City9 reviews

   1.0

   Dined on November 10, 2018

   1. Overall 1
   2. Food 2
   3. Service 3
   4. Ambience 2

   We had been there a year ago and the place was hopping! Returned specifically to hear some live music (Ari Alexander was AMAZING) but we were 1 of 2 tables in the entire, huge restaurant....on a Friday night!! The menu had changed significantly and was disappointing. Wish they'd rethink the changes made, cause our first experience was incredible and this time was sooo sad. Bring back the old Sixty 5 on Main!
   

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8. L

   Lindsey

   New York City1 review

   4.0

   Dined on October 28, 2018

   1. Overall 4
   2. Food 3
   3. Service 3
   4. Ambience 5

   I recently dined here for my sister's bachelorette party. I was able to work with Cliff on reserving the table who was very accommodating. The bartender, Ross, such a sweetheart! He even played a part in helping me plan a little surprise for my sister while we were at the restaurant. Needless to say, that made her evening! Thank you Sixty5 on Main for a great evening!
   

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9. AG

   AllisonG

   New York City1 review

   4.0

   Dined on October 21, 2018

   1. Overall 4
   2. Food 3
   3. Service 3
   4. Ambience 3

   I went with my family. They all enjoyed their meals however, as a vegetarian, I found the options very limiting. The appetizers were good but there was only 1 meal (C- salad) that I wouldn’t have to manipulate to enjoy.
   

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10. JF

    JaneF

    New York City1 review

    4.0

    Dined on October 20, 2018

    1. Overall 4
    2. Food 3
    3. Service 5
    4. Ambience 5

    I was disappointed that the former chef left and the menu changed Last year we were there and the small plates menu was extensive and the food was delicious
    

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