Soluna Restaurant & Bar

4.5

12 Reviews

$31 to $50

Contemporary French / American

Make a reservation

2 people

Dec 29, 2024

7:00 PM

Booked 10 times today

Experiences are available.

Good for special occasions
Good for business meals
Charming

At Soluna, every dish tells a story. Chef William Andraca crafts a menu that's bold yet refined, blending global flavors with fresh, local ingredients.
Each bite invites you to explore something unexpected, from inventive small plates to reimagined classics, all designed to make your dining experience truly memorable.

Discover the art of flavor at Soluna.

Additional information

Dining style
Fine Dining
Price
$31 to $50
Cuisines
Contemporary French / American, Modern European, American
Hours of operation
Tue–Sun 3:00 pm–10:00 pm Happy Hour Tue–Sun 3:00 pm–6:00 pm Dinner Tue–Sun 4:00 pm–9:00 pm
Phone number
(239) 384-9436
Website
https://solunanaples.net/
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Business Casual
Executive chef
WILLIAM J. ANDRACA

Location
403 Bayfront Pl, Naples, FL 34102
Neighborhood
Naples
Parking details
Public Lot
Additional
Bar/Lounge, Beer, Cocktails, Full Bar, Gluten-free Options, Happy Hour, Indoor Fireplace, Late Night, Patio/Outdoor Dining, Private Room, Wheelchair Access, Wine

Experiences

New Years Eve Party
Dec 31, 2024 only
Ring in 2025 with us at Soluna Restaurant. Pre Fixe Menu only! No regular menu.

ARTISAN CHEESE & CURED MEATS$28.00
marinated olives & assorted garnishes
MONTCHÈVRE CROQUETTES$25.00
goat cheese, red chili & guava glaze
THE POMME FRITES$15.00
hand cut fries, moondust, black garlic ketchup, umami aioli
- truffle parmesan$4.00
- no ketchup allowed$0.00
WAGYU STEAK TARTARE$29.00
asian pear, kimchi, edamame, cashew, gochujang, taro, egg yolk fudge, sriracha aioli
WILD MUSHROOM PARFAIT$19.00
shallot conserve, grilled sourdough
CALAMARI NERO$27.00
guanciale, garlic, grilled sourdough, saffron aioli
S.R.B. SEASONAL GREENS$16.00
mesclun blend, acorn squash, goat cheese, walnuts, sour cherries, poppyseed vinaigrette
TRUFFLED BURRATA$19.00
arugula, heirloom tomato, fig, prosciutto, pine nuts, sourdough crostini, balsamic
ROASTED BEET SALAD$16.00
citrus, chicory, feta, pistachio, fennel pollen, pomegranate saba
THE CAESAR$16.00
baby gem, crostini, white anchovy, pecorino, black garlic
CITRUS SALAD$16.00
mesclun blend, boursin, grapefruit, almonds, radish, blood orange vinaigrette

MAINS

BRAISED LAMB TAGLIATELLE$48.00
handmade pasta, merguez, cipollinis, cherry tomato basil, pecorino, lamb sugo
S.R.B. WAGYU BURGER$27.00
grilled red onion, iceberg, tomato, sharp cheddar, umami aioli, sesame brioche, pomme frites, black garlic ketchup
- truffle parmesan$2.00
- no ketchup allowed$0.00
HERITAGE PORK CHOP$42.00
sofrito polenta, blistered cachuchas, mojito onions, cilantro pesto
MOULES FRITES$31.00
mussels, chardonnay, lemon, tarragon aioli
S.R.B. FILET MIGNON$56.00
whipped potato, wild mushrooms, sauce au poivre
WAGYU NEW YORK STRIP$90.00
caramelized soubise, potato pave, spiced carrot, black garlic jus
BELL & EVENS HALF CHICKEN$27.00
whipped potato, parsnip, spiced carrot, bacon granola, red wine jus
MOJO OCTOPUS$47.00
ash roasted boniato, plantain chips, piquillo coulis, green papaya escabeche
CALABAZA RISOTTO$27.00
butternut squash, parsnip, sage, pepitas, pomegranate, kale, blackberry gastrique
BLACK GROUPER$56.00
miso sweet potato, broccolini, cashews, fennel jam, citrus ponzu

SIDES

WILD MUSHROOMS$9.00
cracked black pepper, braised cipollinis
SPICED CARROTS$9.00
coriander labneh
SAUTEED BROCCOLINI$9.00
calabrian chili honey, pecorino
WHIPPED POTATO$9.00
garlic confit, chives
MISO SWEET POTATO$9.00
cashews, chives
POMME FRITES$9.00
umami aioli, black garlic ketchup

What 12 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.5

4.5 based on recent ratings

4.7Food
4.6Service
4.6Ambience
4.4Value

Noise • Moderate

12 Reviews

P
Pam
Naples
60 reviews
5.0
60 reviews
Dined 7 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
The suggestions we have on this new restaurant are as follows: salads are over priced, bread offering a nice touch not found in most places, limited menu for light eaters or non meat eaters. The music was too loud and distracted from the presentation of menu specials. Our server Logan was top notch. We will return and this is because of his personal touch. So wonderful to find someone who seems to love his job.
Is this helpful?
P
Peggy
VIP
Naples
33 reviews
5.0
33 reviews
Dined on December 20, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
A delightful evening with friends. We all thoroughly enjoyed the delicious and creative food.
Is this helpful?
T
Tim
Chicago
71 reviews
5.0
71 reviews
Dined on December 14, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
I was intrigued when I read that Soluna was being opened by a first time restaurant owner (William Andraca) whose experience has been an impressive resume as chef at a number of private local country clubs. He considers Naples his hometown and has beautifully remodeled the space formerly occupied by Stoney’s Steakhouse. I had reviewed what is a very interesting and creative dinner menu online and was convinced that we wanted to give it a shot. Boy, are we glad we did! He and the general manager both greeted us shortly after entering and our service was excellent throughout our dining experience. It’s a very attractive dark wood dining venue that is also intriguingly lit. We were a bit amazed at how many things were being executed beautifully in a restaurant that only opened in early November. Everything we had was outstanding and expertly prepared, and I felt moved to write a review this morning. This restaurant and the chef owner and staff definitely deserve a look. I think you’ll be impressed. My wife and i sure were!
Is this helpful?
OT
OpenTable Diner
Minneapolis
4 reviews
5.0
4 reviews
Dined on December 13, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great food, great ambience. Wonderful experience, we will be back!
1 person found this helpful
T
Tracy
VIP
New York City
14 reviews
5.0
14 reviews
Dined on December 13, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Just outstanding. The Caesar salad that I had was the best I’ve ever had. My husband loved the black grouper and salmon was fantastic. Our waitress Valentina was so sweet and attentive. Oh and the bread was so good! Can’t wait to go back.
1 person found this helpful
R
Rob
Naples
2 reviews
4.0
2 reviews
Dined on December 13, 2024
1. Overall 4
2. Food 5
3. Service 4
4. Ambience 5
The location is perfect before a show at Gulfshore Playhouse, which is what we did. The atmosphere is classy and the service was attentive. This will be our pre-show dinner spot.
1 person found this helpful
F
Frances
VIP
Greater Boston
6 reviews
5.0
6 reviews
Dined on December 10, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Excellent new restaurant. We will definitely return, could be one of naples new best restaurants
1 person found this helpful
m
marilynn
VIP
Naples
19 reviews
3.0
19 reviews
Dined on December 7, 2024
1. Overall 3
2. Food 3
3. Service 1
4. Ambience 4
Extremely poor service which appeared to be Understaffed. While the appetizer (beet salad) and Mussel entree were very good the pork chop was rather bland
Soluna Restaurant & BarResponded on December 10, 2024
Dear Marylynn, Thank you for sharing your feedback. I’m sorry to hear about the service issues you experienced and that the pork chop didn’t meet your expectations. We strive for excellent service and flavorful dishes, and it’s disappointing to know we fell short during your visit. I’m glad you enjoyed the beet salad and mussels, and I appreciate your kind words about those dishes. We’ll be addressing your concerns with our team to improve. We’d love the chance to welcome you back and provide a better experience. Please don’t hesitate to reach out to us at (239) 384-9436. Warm regards, William J. Andraca Owner & Executive Chef Soluna Restaurant
1 person found this helpful
V
Vikki
VIP
Atlanta Metro
2 reviews
5.0
2 reviews
Dined on December 7, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
First time at Soluna. The staff was wonderful. Even the chef stopped by our table. The smoked Old Fashion was a big hit as were the delicious mussels! And my husband was impressed by the men's room, saying it had the most unique urinal he'd ever seen. 😂 Seriously we will be back!
1 person found this helpful
D
Doug
VIP
Naples
1 review
5.0
1 review
Dined on November 28, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Brand new restaurant and they were outstanding. The chef and owner came out and introduced themselves and made it so welcoming. The food was outstanding. We will be back!!
Soluna Restaurant & BarResponded on November 29, 2024
Thank you so much for dining with us, we look forward to seeing you again!!!!
2 people found this helpful

FAQs

Soluna Restaurant & Bar is rated 4.5 stars by 12 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Dec 29, 2024

7:00 PM

Booked 10 times today

Experiences are available.

403 Bayfront Pl, Naples, FL 34102

Additional information

Neighborhood
Naples
Hours of operation
Tue–Sun 3:00 pm–10:00 pm Happy Hour Tue–Sun 3:00 pm–6:00 pm Dinner Tue–Sun 4:00 pm–9:00 pm
Price
$31 to $50
Cuisines
Contemporary French / American, Modern European, American
Dining style
Fine Dining
Dress code
Business Casual
Parking details
Public Lot
Payment options
AMEX, Discover, Mastercard, Visa
Executive chef
WILLIAM J. ANDRACA
Additional
Bar/Lounge, Beer, Cocktails, Full Bar, Gluten-free Options, Happy Hour, Indoor Fireplace, Late Night, Patio/Outdoor Dining, Private Room, Wheelchair Access, Wine

Website
https://solunanaples.net/
Phone number
(239) 384-9436

Soluna Restaurant & Bar

Make a reservation

Additional information

New Years Eve Party

STARTERS & SALADS

ARTISAN CHEESE & CURED MEATS$28.00

MONTCHÈVRE CROQUETTES$25.00

THE POMME FRITES$15.00

WAGYU STEAK TARTARE$29.00

WILD MUSHROOM PARFAIT$19.00

CALAMARI NERO$27.00

S.R.B. SEASONAL GREENS$16.00

TRUFFLED BURRATA$19.00

ROASTED BEET SALAD$16.00

THE CAESAR$16.00

CITRUS SALAD$16.00

MAINS

BRAISED LAMB TAGLIATELLE$48.00

S.R.B. WAGYU BURGER$27.00

HERITAGE PORK CHOP$42.00

MOULES FRITES$31.00

S.R.B. FILET MIGNON$56.00

WAGYU NEW YORK STRIP$90.00

BELL & EVENS HALF CHICKEN$27.00

MOJO OCTOPUS$47.00

CALABAZA RISOTTO$27.00

BLACK GROUPER$56.00

SIDES

WILD MUSHROOMS$9.00

SPICED CARROTS$9.00

SAUTEED BROCCOLINI$9.00

WHIPPED POTATO$9.00

MISO SWEET POTATO$9.00

POMME FRITES$9.00

Overall ratings and reviews

FAQs

How is Soluna Restaurant & Bar restaurant rated?

Is Soluna Restaurant & Bar currently accepting reservations?

Make a reservation

Additional information