Chilled Oysters
Served with Hogwash & Cocktail Sauce*. 1/2 doz of your choice $24
Beau Soleil, N.B.
Hatsu Miyagi, CA.
Chelsea Gems, WA
East Point, NY.
Starters
BBQ'd Oysters
- 1/2 Doz$24.00
Jumbo Shrimp Cocktail
- 1/2 Doz$21.00
Skillet Roasted Mussels or Little Neck Clams$18.00
Parsley-Garlic Butter & Charred Lemon
"Potato Skin" Fondue$16.00
Smoked Cheddar & Bacon
Hand Cut Steak Tartare*$19.00
Smoked Chili Aioli
Ahi Tuna Tartare*$19.00
Shiso, Pinenuts, Truffled Miso Dressing
Crispy Calamari$16.00
Orange-Chili Gremolata
Hot Dungeness Crab Brandade$18.00
Tamarind BBQ'd Wild Prawns$15.00
Cilantro-Pumpkin Seed Pesto
Roasted Bone Marrow$18.00
Toasted Brioche & Red Onion Marmalade
Soups & Salads
Soup of Yesterday
- Cup$8.00
- Bowl$12.00
Iceberg Wedge$15.00
with the Usual Suspects
Tuscan Kale Salad$13.00
Parmesan, Shaved Fennel, Lemon Vinaigrette, Sunflower Seeds
Warm Spinach Salad*$15.00
Mushrooms, Goat Cheese, Almonds, Truffled Sunnyside Egg
The Required Caesar*$14.00
Steakhouse Caesars*
- Grilled Prime NY Strip, Onion Rings$31.00
- Garlic Grilled Prawns$24.00
- Crispy Calamari$22.00
Our Steaks
Served with Your Choice of Sauce*. Toppers: Roasted Bone Marrow $8, Truffle Fried Egg $4, Mushrooms & Onions $6, Blue Cheese Butter $4. Sauces: Whole Grain Mustard Bearnaise, Green or Black Peppercorn, Red Wine Sauce, House Steak Sauce, Salsa Verde, Truffle Aioli or Salt Sampler (additional sauces $4)
Certified Angus Beef Brand®
Bacon Wrapped ($6. Supp)
New York 16oz
- USDA Choice$42.00
- USDA Prime$51.00
Ribeye 16oz
- USDA Choice$43.00
- USDA Prime$53.00
Filet Mignon 10oz
- USDA Choice$51.00
- USDA Prime$54.00
In House 28 Day Dry Aged Certified Angus Beef®
Prime Bone In New York
- 18oz$55.00
Prime Bone In Ribeye
- 20oz$57.00
Niman Ranch® 100% Naturally Raised Grass Fed Beef
Bacon Wrapped ($6. Supp)
Filet Mignon
- 10oz$50.00
Westholme® Australian Wagyu Beef
Center Cut Top Sirloin
- 8oz$36.00
New York
- 16oz$85.00
Longbone Ribeye (Sliced To Share)
- 56oz$165.00
Hickory Smoked Prime Rib of Beef
Hickory Smoked Prime Rib of Beef
Available Every Dinner Until it's Gone. Served with Roasted Garlic Jus & Horseradish
- Queen Cut (10oz)$31.00
- King Cut (20oz)$60.00
Seafood a La Plancha
Atlantic Salmon$32.00
Indian Spice, Cucumber Yogurt, Roasted Lemon
Caramelized Butterfish$32.00
Royal Trumpet Mushrooms, Melted Leeks, Ginger Vinaigrette
Black & Blue Ahi Tuna Steak$33.00
Cucumber Salad, Avocado, Aji Panca Soy
Tamarind BBQ'd Wild Prawns$30.00
Cilantro Pumpkin Seed, Pesto, Green Papaya Slaw
Maine Lobster$54.00
1 1/2 pounds, Lemon Soy Butter
Seared Sea Scallops$36.00
Spring Peas, Green Garlic, Pancetta, Piquillo Vinaigrette
Classics
Surf & Turf$42.00
6oz Petite Filet & 1/2 Rack of Shrimp
Chicken "Under a Brick"$31.00
Panzanella Salad, Balsamic Onions, Wild Chanterelle Mushrooms, Lemon Parsley Jus
Burger Bar
Served with House Pickles & Fries
Stark Standard$22.00
Smoked Bacon, Salsa Verde & Cambozola Cheese
10oz Prime Ground Beef Burger$18.00
You Build It
Cheddar, Blue Cheese, Gruyere, Cambozola, Fontina Caramelized Onions, Onion Ring, Steak Sauce, Truffle Aioli, Salsa Verde, Bacon, Sauteed Mushrooms, Truffled Sunnyside Egg
- ea$2.00
Mac N Cheese
Big enough to Share, or Not
Four Cheese Mac$14.00
with Dijon
Black Truffle & Goat Cheese Mac$18.00
with Chives
Sides
Roasted Asparagus$14.00
Miso Butter
Broccolini$12.00
Toasted Pinenuts, Golden Raisins
Cauliflower & Gruyere Gratin$14.00
Roasted Cremini Mushrooms$14.00
Miso Vinaigrette
Creamed Spinach$14.00
Sticky Rice$10.00
Soy Butter, Green Onions
Creme Fraiche Mashed Potatoes$12.00
Rosemary Yam Fries$12.00
Truffle French Fries$12.00
Jumbo Onion Rings$12.00
Big Baked Potato$10.00
- Loaded$16.00