Small
Frisee$15.25
Miso & caramelized butter vinaigrette, shallot, apple, walnut, katsuoboshi
Sweet Potatoes$13.50
Salva Brava, coconut cream, coriander, lime
Kimchi Hot Water Cornbread$14.75
Bansley’s ham, house kimchi, apple+ butter
Caramelized Cabbage$13.75
Citrus, “potlikker” dashi vinaigrette, spiced peanut
West Coast Oysters (6)$22.50
Blood Orange Chamoy, ancho, celery, smoked salt
Sheep’s Milk Pimento$13.25
Whipped sheep’s milk pimento, onion preserve, grilled sourdough
Shrimp Binchotan$21.50
Butternut squash mole, crispy brussel sprout leaves, orange, coriander
Sourdough$9.00
Cultured Stonebreaker butter
Large
The Burger$19.75
House grind, house pickle, house American cheese, aioli, brioche, wedges
Local Lettuces$17.50
Anchovy vinaigrette, lemon, Grana Padano, breadcrumbs (Protein Option +$)
Falling Leaves$18.25
Red Oak lettuce, shaved onion, sultanas, bacon, egg, pepitas, Korean ranch
House Pappardelle$23.50
Mapo tofu Bolognese, crispy pork, Grana Padano, basil
Koji Cured Missouri Wagyu$42.75
Beef fat “killed” lettuces, Pommes galette, seven spice jus
Tandoori Mushrooms$19.50
Collards saag, curried nuts, rice, coconut cream, pomegranate
Roast Chicken$33.75
Half chicken, winter squash hot sauce, purple sweet potato salad
Scallop Ribollita$31.75
Winter vegetables, white bean, sauce of aromatics and bread
Braised Lamb$38.50
Blackberry Wojapi, whipped celeriac, blackened parsnips
