Stout's Signature

Stout's Signature reviews from people who’ve dined at this restaurant. Based on recent rating.

Review summary

1. B

   Bruce

   San Antonio3 reviews

   5.0

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 3

   Service was superior. Thank you, Matthew! The cocktails, entree, and dessert were wonderful. Looking forward to dining at Stouts again soon.
   

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2. A

   Alfonso

   Unspecified1 review

   5.0

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Great experience loved the food and drinks would go back for sure
   

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3. A

   Amanda

   Fayetteville2 reviews

   5.0

   Dined on March 28, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Excellent food and service! The filet was melt-in-your-mouth good!
   

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4. R

   Renee

   San Antonio1 review

   5.0

   Dined on March 27, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We enjoyed everything from the great window view to our server Skyler. The food was exquisite: calamari, Caesar salad, salmon, carnivore pizza and bourbon sauce over bread pudding! A fantastic choice before heading to any evening show at the Tobin ( or after a matinee performance).
   

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5. b

   bob

   San Diego10 reviews

   5.0

   Dined on March 27, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Food, drinks, service - all excellent. Matthew paced our meal out perfectly to finish in time for the short walk to the Tobin Performing Arts Center.
   

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6. G

   Gerald VIP

   San Antonio32 reviews

   5.0

   Dined on March 22, 2025

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 4

   We had drinks and the carnivore pie prior to attending a performance at the Tobin Center and the pie was more than enough for two people. A truly pleasurable experience.
   

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7. OT

   OpenTable Diner

   Charleston1 review

   3.0

   Dined on March 22, 2025

   1. Overall 3
   2. Food 3
   3. Service 4
   4. Ambience 4

   Dined at 8:30 on a Friday night. The restaurant was empty. Appeared to be closed even though we had reservations. No bread or nothing was offered to the table. Entrees did not come with a side salad and no side salad or house salad offered on menu which I thought was odd. I ordered the ribeye cooked medium and it was perfect. Taste was delicious. My husband ordered the fillet cooked medium rare and it was delivered to the table medium well to well done with dry overcooked vegetables. He asked for steak sauce to try to cover the taste and they had nothing to offer. It took 20 mins to get our food which was a long time with us being the only occupants. Overall, would not recommend. Feel like either we did not order well or we were definitely missing something.
   

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8. A

   Atilano VIP

   Toronto21 reviews

   3.0

   Dined on March 17, 2025

   1. Overall 3
   2. Food 3
   3. Service 2
   4. Ambience 2

   This had the potential to be a good experience. However, they were either short staffed or not paying attention. After water was delivered, I did not see the server again for over 15 minutes and there were only a handful of diners on a Monday evening. I ordered the seasonal salad but was given a Caesar salad. I understand these may sound similar, so they may want to change the name so there’s no confusion. They brought my salad, but it was way overdressed with the most acidic dressing they could find, and was inedible. The salmon was nice enough, yet again, drowned in more acidic sauce and acidic “crunchy” sour capers. The spinach was underneath the fish, wilted by the acidic sauce which also ran through the almost watery polenta. I had high hopes, but very disappointed.
   

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9. D

   David VIP

   Key West4 reviews

   5.0

   Dined on March 17, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Stouts never disappoints. We started with a couple signature cocktails and they were delicious. The meatballs appetizer was my favorite. Please keep this on the menu. My partner and I each ordered a different entree to share and were extremely happy with our choices. The redfish risotto and ribeye were both delicious. Service was provided by corban and it was excellent. Job well done and we can’t wait to return.
   

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10. A

    Ambivalent

    San Antonio3 reviews

    4.0

    Dined on March 12, 2025

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 4

    Our wait was an hour and would not have minded the wait but the temperature was so cold inside, we couldn’t wait to finish and leave. The pizza was excellent and the service staff was great. We will be back and next time with a jacket even if it is 90 degrees.
    

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