Sunda New Asian - Tampa

Sunda New Asian - Tampa reviews from people who’ve dined at this restaurant. Based on recent rating.

Review summary

1. E

   Elijah

   Exclusive1 review

   4.0

   Dined 3 days ago

   1. Overall 4
   2. Food 4
   3. Service 4
   4. Ambience 5

   My girlfriend and I went to Sunda on a weekday to finally celebrate our anniversary. upon walking in we were thrilled with the ambiance and theme of the restaurant: it was vibrant and felt like walking into a tropical paradise. We had made reservations and were quickly seated at a table near the front of the bar, which was packed with people. The menu is clear and easy to read, and we got a roll to share as well as the crunchy hamachi, which was two pieces of nigiri but honestly worth it. it was sweet, a little bit of spice, crunchy, and they put a good helping of the hamachi on it which was nice. We also ordered the panang short rib- which was delicious, rich and warm. there is plenty leftover for the next day. my girlfriend got the beautifully cooked massaman scallops, which was light and herbal. we didn’t end up getting any dessert because we were so full but it looked good. I would go here again on any day of the week.
   

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2. K

   Kelsey

   Tampa2 reviews

   5.0

   Dined 5 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 3

   Amazing!!! 10/10 food regarding taste and quality. The waiter we had was great, he checked on us frequently to ensure we had everything we needed and that we were pleased. We will definitely be going back!
   

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3. J

   Jessica VIP

   Tampa31 reviews

   5.0

   Dined 5 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   First time having brunch at Sunda and had the grilled cheese which was absolutely amazing. I highly recommend people try it
   

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4. R

   Rene VIP

   Miami9 reviews

   5.0

   Dined 7 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Very kind and friendly staff. The food was very good and everything we tried was great! Glad we tried it out for the first time it was wonderful.
   

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5. C

   Colleen

   Tampa3 reviews

   5.0

   Dined 7 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   Consistently Amazing food and service! One of our very favorite Tampa spots!
   

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6. K

   Kim

   Tampa6 reviews

   5.0

   Dined on May 1, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Everything we ordered was fantastic! We had the miso cauliflower, which I could have eaten bowls of, salmon crudo that was so bright & refreshing, steamed buns with pork belly & Korean chicken (you can do 2 of each - trust me & try both!), Kushi char sui bacon, basically skewered and amazingly flavorful pork belly, signature crispy rice with waygu & spicy tuna (again, 2 of each so you can try both & yes, do it!), and 2 sushi rolls - Island maki & sweet potato caterpillar. Don't forget to have an Ube espresso martini for dessert! We clearly didn't have room for a proper dessert, but the offerings looked incredible. We'll definitely be back to eat our way through the rest of the menu!
   

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7. D

   Darron

   Orlando5 reviews

   5.0

   Dined on April 30, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   Delicious food, great service, great location and a great vibe!
   

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8. A

   Allie VIP

   Alabama15 reviews

   5.0

   Dined on April 30, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   As always, the food was amazing. Service was great. Noise level very loud as always!
   

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9. S

   Shaira

   San Diego10 reviews

   4.0

   Dined on April 27, 2025

   1. Overall 4
   2. Food 5
   3. Service 5
   4. Ambience 4

   Starting with the **ube waffles topped with Japanese fried chicken**, I was thoroughly impressed. The waffles were not only visually striking, but they were also incredibly delicious. The ube syrup added a delightful sweetness that paired beautifully with the crispy fried chicken. The dish also included a side of spicy honey for dipping, which elevated the flavor profile even further. It’s a dish I would happily order again! Next, the **pork belly and Korean fried chicken bao buns** stole the show. With four buns in a serving, it was great to have the option to mix and match between pork belly, Korean fried chicken, and eggplant. Each bun was packed with flavor and offered a delightful balance of textures. The pork belly was particularly tender and savory, while the Korean fried chicken was irresistibly crunchy. The **Philly sushi** was another highlight of our meal. The use of smoked salmon instead of the traditional ingredients gave it a refreshing twist that I found quite enjoyable. It was a unique take on a classic roll that did not disappoint. We also tried the **Pad Thai**, which leaned towards the sour and spicy side. While it was flavorful, there was a puzzling ingredient that resembled tofu in shape but had an unusual taste, almost like egg—definitely intriguing, though it left me scratching my head. To accompany our meal, the **strawberry limeade** was a refreshing choice. It was tangy and a bit on the sour side, which was invigorating but required a bit of patience as I waited for the ice to melt to mellow out the tartness. Service-wise, our server **Natalie** was fantastic. She was attentive, friendly, and made sure we had everything we needed. I would love to have her serve us again on our next visit! On a less favorable note, the **bathroom** situation was a bit of a letdown. It was quite small and dark, creating a cramped feeling that was not ideal. Already looking forward for my Mother’s Day reservation on May 11,2025!
   

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10. D

    Danay

    Tampa4 reviews

    5.0

    Dined on April 26, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    We have been trying to go to this restaurant for quite a while, and it did not disappoint. The food was amazing as well as the service our server. Aaron was very pleasant and offered us recommendations, very attentive. The pork buns, pork belly, and the chicken were delicious. Did not cared much for the bacon appetizer is just really strips of bacon on a skewer, but the other dishes were succulent.!! The crab pasta and the scallops were the main dishes. I highly recommend them. I do take off point of my experience on the noise level. I guess it’s a personal preferences, but it was just too loud. I could barely hear my husband in front of me. not sure if it was because on a weekend it was a little bit too crowded !
    

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